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春山酒店

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まりぽんぬY.TokushigeMark0795あまのmineralcollector

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Hyakurakumon裏百楽門 生原酒50原酒生酒
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春山酒店
17
Y.Tokushige
They use 100% Omachi from Okayama Prefecture, but it's a little cheaper and back-labeled because it's made with out-of-equality rice. The taste is delicious without any problems, even if they say it is out of equal rice (of course?!!!). The taste is delicious without any problems (of course?!). The ginjo aroma is almost imperceptible, but the umami and beautiful acidity give it an unquestionable flavor. Sake rice→100% Omachi from Okayama Prefecture (out-of-spec rice used) Polishing ratio→50 Alcohol content→16 Sake degree→about +5 Acidity → around 1.9 Amino acidity → around 1.1
Japanese>English
町田酒造純米吟醸55 雄町純米吟醸無濾過
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春山酒店
20
Y.Tokushige
It is fresh and has a light gassy feel. It is fruity, but the full-bodied acidity of Omachi makes it firm but refreshing. Machida is a well-balanced and delicious sake that you can buy with confidence! Sake rice → Omachi produced in Okayama Prefecture Alcohol content: 16%. Sake meter degree→-2
Japanese>English
Tedorigawa純米大吟醸 特醸あらばしり純米大吟醸原酒生酒荒走り
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春山酒店
21
Y.Tokushige
Deep sweetness of Yamadanishiki and light acidity. The aftertaste leaves a fresh and fruity ginjo aroma spreading in the mouth. It is refreshing and not heavy, but it is deep and mellow. It can be enjoyed without any snacks! Yum! Sake rice → Yamadanishiki produced in Hyogo Prefecture Polishing ratio: 45 Alcohol content→15 degrees Celsius
Japanese>English
abe純米吟醸おりがらみ
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春山酒店
30
あまの
Abe after a long time The aroma is refreshingly pear-like and fruity. The taste is sweet with just a hint of sourness. As written, sweet but not boring to drink.
Japanese>English
町田酒造特別純米特別純米無濾過おりがらみ
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春山酒店
35
あまの
Machida is a cheap, sweet, fruity, and delicious sake classic. The aroma is muscat-like freshness and fruity pineapple. The taste is crisp and gassy, followed by a mild flavor, a hint of sweetness, and a bitterness that seems to disappear.
Japanese>English
津島屋外伝純米おりがらみ
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春山酒店
28
あまの
This is one of the bottles that the manager recommended to me. The aroma is characterized by a citrus-like acidity. The taste is fruity and refreshing, but not overly sweet. It was recommended to me as a cider for adults, and that's exactly what I thought it was.
Japanese>English
Glorious Mt.Fuji寿限無 純米大吟醸 無濾過生原酒純米大吟醸原酒生酒無濾過
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春山酒店
家飲み部
63
Mark0795
The glorious Fuji🗻 after a long time I think it's been a while since I've had a chance to see the bears in the forest. The rice used this time was Juganashi from Fukuoka Prefecture. My first sake rice. I went to my local liquor store and found it was the last bottle in the market. Good thing I was able to buy it 🎵. When I tried it, it had a mild aroma. It has a beautiful acidity with a good balance of sweetness and umami, and a nice bitterness. It is definitely a food sake. I think it is easy to match with various dishes🎵.
Japanese>English
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春山酒店
家飲み部
71
Mark0795
Happy Valentine's Day🍫 On such a day, I drank some rice wine from a rice field. And it was a noble sake The sake was made with a special junmai (rice wine). It is very sweet with a sake content of -28, but it also has a good acidity and bitterness, so it is very tasty 🎵! I heard that it goes well with chocolate🍫. My wife made it to look like a pie nut, but since we used 95% cocoa chocolate, it was not nearly as sweet. The aftertaste was bitter😅. But since she made it for me, I put some strawberry jam on it that I had in the fridge and it was delicious🎵. It went surprisingly well!
Japanese>English
ゆう🎶
I'm not sure if I'll be able to make it, but I'm sure I'll be able to make it.
Japanese>English
Mark0795
Yu🎶, good evening 😃🌃 So you've had this drink for a while😅. I happened to find it at a nearby liquor store, so I bought it without a second thought. I wanted the chocolate to be a bit sweeter w
Japanese>English
Takachiyo純米吟醸生酒無濾過
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春山酒店
家飲み部
55
Mark0795
59Takachiyo after a long time I wonder how long it's been 😅. I think it's probably the one with the single sashimi 😅. The best thing about this product is that it is very fruity, sweet, sour and easy to drink. I'm sure you'll be pleased to know that I'm not the only one who's a fan of this type of food. All delicious 🎵! I can't wait to start drinking again😁.
Japanese>English
Hidakami純米吟醸 うすにごり純米吟醸生酒おりがらみ
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春山酒店
家飲み部
58
Mark0795
Today is Setsubun👹 Eating ehomaki and drinking 🏠😳 oldest I had a lot of food without worrying about the direction or not talking at all 🎵🎵. This time, I drank Hidakami Junmai Ginjo Lightly Nigori. I was curious about it because of the cute label on the sake shop's online store. When I had it from the top clear, the aroma was moderate, but when I sipped it, I could feel the flavor and sweetness of the rice 🎵. It is a beautiful sake with a good balance of sweetness, acidity, and umami. It was so delicious that the glass was soon empty! I drank twice as much as usual on the web. I would recommend this one😁.
Japanese>English
Fusano Kankiku39純米大吟醸原酒生酒無濾過
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春山酒店
37
あまの
This is a bottle that I have not been able to drink since I bought it. The aroma is sweet and fruity, typical of Kanchiku. The aroma is sweet and fruity, with a muscat-like freshness and a hint of pineapple. The taste is gassy, pineapple-like sourness, umami, sweetness, and a slight bitterness at the end. You can drink it like a juice.
Japanese>English
Takachiyo純米大吟醸 一本〆純米大吟醸原酒生酒無濾過
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春山酒店
25
Y.Tokushige
It has a fruity pineapple-like ginjo aroma and sweetness, but it also has a thick umami and acidity that makes it very drinkable. The thick umami makes you feel like you're drinking sake, but the sharpness makes it easy to drink!
Japanese>English
Shuho純米大吟醸 豊穣感謝祭生原酒純米大吟醸原酒生酒
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春山酒店
25
Y.Tokushige
It is fresh with a fruity ginjo aroma and gentle sweetness, but the bitterness and acidity cover the whole. The bitterness and sourness cover the whole taste. It is good to drink slowly while enjoying the bitterness!
Japanese>English
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春山酒店
30
あまの
Fruity nose with a slight tartness, like melon or pineapple. The taste is also a little sour, but the sweetness spreads fluently. Slightly sweet, with a touch of sourness and alcohol spiciness.
Japanese>English
Glorious Mt.Fuji白燿純米吟醸原酒生酒無濾過おりがらみ
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春山酒店
34
あまの
From the moment you open it, it has a gorgeous sweet aroma like a ripe pear. The taste is a little refreshing, but with a good balance of sweetness, astringency and bitterness, and a crisp finish.
Japanese>English
BunrakuREBORN純米吟醸原酒生酒無濾過
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春山酒店
31
あまの
The aroma is refreshing, with a gorgeous tartness that is somewhere between Muscat and pineapple. The taste is quite sweet, with a slight sourness and bitterness afterwards, and then it disappears. It's sweet, but it's something I've never tasted before.
Japanese>English
Takachiyoハロウィンラベル feat. SAKAZUKIN 扁平精米無調整生原酒
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春山酒店
30
あまの
I saved it for Halloween! The scent is sweet fruity like a pear. The taste is sweet, then delicious, then a little sour and astringent. I really feel like I'm eating a pear.
Japanese>English
abeFOMAL HAUT ☆Spark☆貴醸酒
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春山酒店
144
まりぽんぬ
☀️ "The noble brew of Abe. It's a sparkling Fomalhaut🥂. I've been wanting to drink it ever since I bought it😍. I finally opened it! When I opened the bottle, I noticed that the cap was a crown. I was so scared to open it. I was so scared! It's so 💦💦. I was thinking "what should I do? The bubbles are coming up, but they're not coming up. I'm not sure what to do 😢😢, but I suddenly found this 💡 💡 💡 💡 but the bubbles weren't coming up. Thankfully I was safe🤣. It's sweet, but not as sweet as a regular Fomalhaut But not as sweet as a regular Fomalhaut 😟. There's a lot of lees sinking in and rising with the gas. It's not as sweet as a regular formal hout, but it's not as sweet as a regular formal hout. A very deep bubbly✨✨. When the gas settles down, the indescribable aroma of the constellation series of "Abe" goes through the nostrils... It's really noble, elegant, fragrant, and emo💫. The crown means you have to drink it ❓ Why did I open it today?
Japanese>English
えりりん
Maripornu Konbanha(´´∀∩) I want to drink Sparkling ♩ I want to drink Sparkling 12 degrees alcohol 500ml(๑̀ó๑)۶ FIGHT☆ͦ
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Manta
Mariponnu-san, Good evening ^ ^. Abeno Kijoshu is designed like this😊. It's kind of interesting😁. Is the amount of 500 written by hand? It's hard to drink up 500ml of noble sake at once😭.
Japanese>English
tkmts
Maripornu🌙 It's Sparkling and I have to empty it 😛. I'm sure it's more in season today than tomorrow❗️ I'm sure today will be better than tomorrow I'm sure everyone will forgive you 😉.
Japanese>English
うた
Mariponu, good evening ☺️. I'm not sure if this is a good idea or not. I'm not sure if I'd be able to do that 😵. 😵 I'd love to hear your thoughts on this 👍.
Japanese>English
遥瑛チチ
Good evening, Mariponne. Good evening, ladies and gentlemen. Is it a sparkling sake⁉️ It's so gorgeous👍. It's 500ml and the lid is a crown👑. You have to drink it all at once😁.
Japanese>English
A205X253
I'm not sure what to make of it, but I'm sure it's worth it. I'm not sure I'd choose it because of the crown lid 😅but if it's 500 I might be able to afford it🤭.
Japanese>English
理華
Mariponnu-san🎶 Precious brewed sake sounds so delicious ❗ Isn't it rare ❔😆? And did you drink it all ❔😆?
Japanese>English
ハリー
I can't imagine the taste of noble wine, sparkling wine, ori-gara-mi 😅 And the bottle looks like wine, I would miss it on the shelf, I want to try it one day❣️.
Japanese>English
MAJ
Hi, Maripornu! 😄 You're doing something interesting Abe~! 500ml of sparkling noble sake and a crown! 🤣It's a drink to toast for everyone 😋.
Japanese>English
etorannzyu
Hi 😃. I️ would love to drink this one from Abe's. The crown is also unusual. I'm not sure if it's a sparkling or a cork. It's hard to drink them all 😅.
Japanese>English
bouken
Maripornu, good evening😃. I've been curious about this series but have yet to buy one because of the crown 😅.
Japanese>English
おやじぃ
Mariponu, good evening 🐶How are you doing 👑🎶?
Japanese>English
おやじぃ
Good evening, Mariponnu-san 🐶It's getting colder now, please take care of your cold and enjoy your sake 👑How are you?
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おやじぃ
Happy New Year, Mariponne! I hope you are well this year.
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bouken
Mariponnu, how are you? We are looking forward to your return😊.
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superbebe
Good evening, Mariponnu ^,^.
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bouken
🥺🥺🥺
bouken
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