Y.Tokushige
Pineapple type fruity. I drank it the previous year and enjoyed it, so when I saw it again this year, I bought it immediately.
But people's tastes change from time to time, don't they? Today it's a little too fruity, too sweet, too heavy!
Sake rice→Gohyakumangoku produced in Niigata Prefecture
Rice polishing ratio: 55
Alcohol content: 16 degrees Celsius
Sake meter degree → -1
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