This is the first time I drank Isshaku Suisei, which I have been unable to drink for a long time.
It has a very nice aroma, sweetness, and a slightly bitter aftertaste.
It's very refreshing and delicious!
We look forward to working with you again this year.
This year's first sake is Koyogiku.
The stable taste and low alcohol content are gentle to me.
I can't drink it that much because I'm weak, but I wish you a good year with various kinds of sake.
The talk of the town, Tian Mei!
The drink goes in smoothly and the feeling in the mouth after drinking is unique.
You can enjoy a lingering feeling that is not unpleasant.
I heard that today is Sake Day.
They said it's a special day for a special sake that's been put away for a special occasion.
I don't have to say anything.
This is not good.
It goes too smoothly.
I've never had X before, but I can't stop drinking it.
As the name suggests, this is a very easy drinking sake with no fancy claims.
It is very refreshing to gulp down when it is hot.
The balance of subtle sweetness and sourness is very good.
A slight tingling sensation on the tongue.
The bitterness lingers on the tongue like a grapefruit.
It's interesting because it's completely different from Kameisen even though it's the same CEL-24.
First time in the Wind Forest!
You can feel a little tingling stimulation on the tip of your tongue.
The aftertaste disappears quickly.
The alcohol is not high, so it is easy to drink.
I haven't been able to drink alcohol at all lately.
The one I picked up this time is Eiko Fuji.
It's my first time to drink it.
It's refreshing and has a bitter aftertaste like grapefruit, which I like.
I don't feel the 17.1% alcohol content.
I think I'm going to get hit when I notice it (lol).
I waited a year for it. I wanted to drink it last year, but I couldn't get it.
I don't know if there's a correction in it, but it's so good! I can't stop.
It's been a while since I've had sake, Hanagumori!
When you drink only the supernatant, it has a clear, sweet taste.
When you mix it and drink it, you can taste the rice!
I feel like I'm eating it (lol).
Umai!
I opened a bottle of Shinsei, which I had stored for a long time without being able to open it.
It goes in smoothly and the aftertaste on the tongue is good.
It's delicious.