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SakenowaRecord your sake experiences and discover your favorites
きのこきのこ

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17

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The origins of the sake you've drunk are colored on the map.
Niigata
5(29.41%)
Fukushima
3(17.65%)
Ishikawa
3(17.65%)
Akita
2(11.76%)
Yamagata
1(5.88%)

Timeline

きのこきのこ
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18
きのこ
The first sip is quite refreshing. It is as habit-free as if it were water. From the second sip, I felt a soft sweetness and a gentle bitterness in the aftertaste. It is just the right sake, not too spicy and not too sweet. It doesn't fight with the ankou ponzu (pickled gizzard fish paste) served with the entrée. It looks simple and can be enjoyed in a relaxed manner.
Japanese>English
きのこきのこ
Yukinobijin純吟愛山麹　ひやおろし
Akita JozoAkita
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21
きのこ
It has a moderate umami flavor with a pleasantly slight acidity. It was the kind of sake I wanted to drink only during this hot and humid season, even though it is autumn, and it soaked into my body. It may be a little insufficient with light-flavored sashimi.
Japanese>English
きのこきのこ
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19
きのこ
I thought it would be dry, but it also has a sweet and tasty taste. The color is quite yellow, and I felt it was very robust. It seems to go well with rich snacks rather than sashimi. It was quite heavy for a sake beginner.
Japanese>English
きのこきのこ
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21
きのこ
It is a dry sake with a taste I like. It has no peculiarities and is easy to drink but not boring. It is refreshing and perfect for summer. The cut and color of the bottle is also cool and nice.
Japanese>English
きのこきのこ
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18
きのこ
It is said to have a silky taste, not like a refreshing one, but more like a sweet white wine. The rabbit on the label is cute.
Japanese>English
きのこきのこ
Ten'on涼殿 純米吟醸酒純米吟醸
Itakura ShuzoShimane
alt 1
14
きのこ
It is very easy to drink. It has no strong habits and goes well with seafood dishes when served chilled and refreshing in summer. It has a subtle aroma of rice flavor. There is almost no alcohol flavor after the second sip, making it perfect for a mealtime drink.
Japanese>English
きのこきのこ
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18
きのこ
I chose it at a creative restaurant to see if I could be of some help in the recovery effort. It is easy to drink from the first sip, just like a white wine. It would go well with seafood carpaccio. As you continue drinking, a sweet melon-like aroma escapes your nose. However, it is not too sweet and has a pleasant aftertaste. The owner says there are not many stores that carry this sake. I am a sake novice, but Ishikawa's sake is easy to approach even for beginners, and its elegant taste is soothing.
Japanese>English
きのこきのこ
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30
きのこ
My first Nanaroman. It has a cool and gentle taste, perfect for summer. It has a hint of sweetness, but it has a clean aftertaste. It is very pleasant to drink cold in the damp and humid season, as it soaks into both the body and the soul. It is a very easy-to-drink summer sake. It is also a perfect food sake, so I paired it with sardine rice cake.
Japanese>English
きのこきのこ
3
きのこ
I drank for the first time at the after party of a drinking party. I saw a copy of "Go Ishikawa! I saw a copy of "Go Ishikawa! I tried Tengu-mai. The aroma of the rice was very strong, The aroma is more mellow than crisp. and it gently envelops your mouth. Perhaps because of the strong rice flavor, it went well with sashimi.
Japanese>English
きのこきのこ
3
きのこ
Drinks like water. A clean aftertaste after drinking. Is it because the rice and water are delicious? It has a mild taste. It goes well with sashimi. There are no peculiarities at all, so even sake beginners can easily try it.
Japanese>English
nabe
Hello. Thank you for drinking sake from my hometown of Minamiaizu! The owner's sister is a classmate of mine.
Japanese>English
きのこ
Thank you for your comment, nabe-san! I have only been a sake lover for a short time, but I would like to learn more about and enjoy sake from Aizu, where I have relatives (and also from Kaito Otokoyama Sake Brewery).
Japanese>English
きのこきのこ
alt 1
19
きのこ
Banshu Ikkyo is dry and light on the palate. It is easy to drink, making it a perfect summer sake. It is also recommended for sake beginners. Banshu Ikkyo can be drunk chilled because it does not disturb snacks such as yakitori and dashimaki tamago (rolled egg). It was the most memorable taste of the sake in the Kichijoji izakaya drinking comparison.
Japanese>English
きのこきのこ
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19
きのこ
Kagatobi from Ishikawa. A dry junmai sake with a crisp and elegant taste. It goes well with thick fried bean curd as a side dish, and even sake beginners can enjoy it.
Japanese>English
きのこきのこ
alt 1
23
きのこ
Easy to drink, with no habits. Slightly sweet aftertaste, but not an unpleasant aftertaste, crisp and clean. Very tasty when chilled. After a week in the fridge after opening, it also had a melon-like fruity taste. I think it is easy to drink for sake beginners. It seems to be hard to find these days, so this time A local relative gave it to me as a gift. It is a good sake representing Aizu that I hope to encounter again in the near future.
Japanese>English

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