Shisora純米吟醸 ラムネラベル
ちりとてちん
Opening note: ❗️ active nigori sake.
It has a sweet and sour, milky aroma with juicy flavor and sweetness. It also has a shwashy and refreshing taste.
This sake is also too delicious.
Japanese>English
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宮泉純米吟醸 渡船2号
ちりとてちん
Purchased at Sumino Sake Shop in Nagata-ku, Kobe City, Hyogo Prefecture.
This is the first Miyazumi in three years.
The aroma is mild, the flavor is juicy and firm, and the acidity is beautifully balanced.
It has a crisp and clean finish, and you can enjoy the taste of rice. It is ideal as a mid-meal drink. It does not have the glamour of Sharaku, but it asserts itself well. It is still a good sake👍.
Japanese>English
Sakunohana純米吟醸 夏の直汲み
ちりとてちん
The label is a reversal of the character for Saku no Hana, meaning that it is a sake to be drunk during the season behind the brewing of sake.
Refreshing aroma and acidity, gorgeous and fresh summer sake.
This sake is good👍.
Japanese>English
HijiriINDIGO 純米吟醸 夏のひじり
ちりとてちん
㊗️ First Holy.
Low alcohol summer sake.
After a break, I opened the bottle to enjoy it.
Fruity aroma, fruity mouthfeel. Fresh and refreshing.
Low alcohol and light. Delicious. ❗️
Gunma Prefecture has a lot of good sake.
I lived in Saitama Prefecture for about 7 years due to a job transfer, and my area of responsibility was Gunma and Nagano prefectures. At the time, I was not a fan of sake and did not taste it at all.
If I had liked sake, I would have surely toured sake breweries and visited local sake stores without working.
What a shame 💦.
Japanese>English
ma-ki-
Good evening, Mr. Chitin and Mr. Tekichin.
I need to have a labor sake to break the ice: ⤴️
The only sake I've ever had at Saint is a variant, but it was so delicious, I'd love to drink it at home 😋.
Nagano and Gunma was unbearable if you like sake 😁✨.
Japanese>English
ジェイ&ノビィ
Hello Chiri and Tecchin 😃
Congratulations to Hatsusei-san for the first break 🎉 ㊗️
I understand! When we lived in Nagano, we weren't interested in sake 🍶 either 🥲I wish we could have told ourselves back then that sake is delicious 😆.
Japanese>English
Shisoraパイナップルラベル
ちりとてちん
Shockingly delicious since Kangiku.
It was so shockingly delicious that I had to repeat it.
I could drink it forever 🌈.
Japanese>English
アイスブレーカー純米吟醸 無濾過生原酒
ちりとてちん
Taken by my sons on Father's Day at Akashi kinomi (izakaya).
I had it on the rocks.
It has a good balance of umami and acidity. The flavor is rounded out by the gradual melting of the ice.
Japanese>English
ちりとてちん
At Akashi kinomi (izakaya) where my sons took me on Father's Day.
This is the same sake brewery that produces Ine Mangaka made from red rice.
It has a sake strength of 17.0, a delicious rice flavor, and excellent sharpness.
Japanese>English
KoeigikuHarujion無濾過生原酒
ちりとてちん
At Akashi kinomi (izakaya) where my sons took me on Father's Day.
It's been a long time since I've had Koei Kiku. It is still delicious.
Fruity aroma. Juicy, sweet and sour, with a slight bitterness like grapefruit at the end. It goes down your throat in a gulp.
Japanese>English
Yamatoshizuku純米酒 夏のヤマト
Sakunohana純米吟醸無ろ過生原酒 spec d
ちりとてちん
This is ㊗️ first time and Saku no Hana. I finally got it. ❗️ It was high on my list of sake to drink.
Purchased online at Yamakawa Sake Shop.
It is a junmai ginjo made by polishing up to 59% "Hitogochi" from Nagano Prefecture. It is a well-balanced sake with a gorgeous aroma, fruity but crisp. A fresh and beautiful sake.
Japanese>English
ma-ki-
Chiri-Techin, konnichiwa!
Congratulations on your first Sakunohana 🎉!
I'm jealous because it's one of the top sake I've always wanted to drink but never met 🤤.
I want to drink fresh and beautiful sake someday 🤗.
Japanese>English
ジェイ&ノビィ
Hello, Chiri and Tecchin 🤗
Congratulations on finally getting a batch of Sakunohana ㊗️ 🎉!
We only had our first drink over 3 years ago, but I think it was the same one 🤔 beautiful sake 🍶I forgot it so I have to try it again 😅.
Japanese>English
HaneyaSHINE 13度生原酒
ちりとてちん
Purchased from Iwai Kotobuki Shoten in Akashi City, Hyogo Prefecture.
Low-alcoholic sake.
Fresh citrus aroma, fresh acidity and mild bitterness. Juicy and light taste.
Another good sake!
Japanese>English
Wataribune純米吟醸 五十五
ちりとてちん
At Sadaraku in Akashi City, Hyogo Prefecture.
Aroma: Slightly ginjo aroma.
Moderately sweet, fresh and gentle. It was delicious.
Japanese>English
ちりとてちん
At Sadaraku in Akashi City, Hyogo Prefecture.
Sharp taste. Slightly fruity aroma. The aftertaste is refreshing.
Japanese>English
Daishinshu春香彩かすみ酒 生
ちりとてちん
At Sake Bar Nami in Akashi City, Hyogo Prefecture.
The master and I had a lot of fun talking about Nagano Prefecture. Sake breweries, food, hot springs, etc.
A moderate ginjo aroma and the flavor of rice spreads. Elegant and clean taste.
Juicy and light.
Japanese>English
ちりとてちん
At Sake Bar Nami in Akashi City, Hyogo Prefecture.
Master's recommendation.
It is a fresh liqueur based on Hououmida's ginjo sake, brewed in its raw state.
It smells and tastes just like a peach!
It has a smooth, juicy sweetness with peach pulp.
It is less thick and fresher than some nectars.
With 5% alcohol by volume, I could drink a four-pack of it in one go👍.
Japanese>English
ちりとてちん
㊗️ This is the first Fukkai.
The master of Sake Bar Nami in Akashi City, Hyogo Prefecture, to whom we are always indebted, stocked it for us in response to our request. ❗️ We are grateful to him.
It was brewed with the image of a calm calm sea.
The aroma is slightly fruity.
The taste is fresh, with beautiful acidity and elegant umami. It is light and makes the cup go down a treat.
Delicious ❗️ Thank you master 😭
Japanese>English
ジェイ&ノビィ
Hello Chiri and Tecchin😃
Nice assist from the master 👍 and congratulations on your first Fukkai 🎉 ㊗️
It's delicious 😋.
Japanese>English
ちりとてちん
Good morning, Jay & Nobby.
I really appreciate the master.
Fukkai-san is really delicious. I've been shocked since my favorite Kangiku. I want to get it next time and have my wife drink it.
Japanese>English
Glorious Mt.Fuji七星 純米大吟醸無濾過生原酒
ちりとてちん
Purchased online at Sakaya Kurihara.
Nanasei Junmai Daiginjyo Unfiltered Nama Sake with a fruity and juicy flavor and a moderate bitterness at the end.
You can keep drinking it as a stand-alone sake. Delicious and good sake👍
Japanese>English
Kakurei特別純米 山田錦55
ちりとてちん
Purchased at Tanakaya at Uonodana in Akashi City, Hyogo Prefecture.
A perfect balance of moderate acidity and umami. It has a sharp aftertaste.
The throat is sharp, yet soft. The acidity, which I don't like, does a good job.
Japanese>English
ちりとてちん
At Sake Bar Nami in Akashi City, Hyogo Prefecture.
Aroma: Sweet and fruity. Aromatic sweetness and blotchy acidity. Lightness like tropical fruits.
No sourness characteristic of summer sake. The best sake of the day.
Japanese>English
Hououbiden日光 NIKKO 純米吟醸 無濾過本生
ちりとてちん
At Sake Bar Nami in Akashi City, Hyogo Prefecture. It arrived today and was opened immediately.
Fresh and fruity sweetness. Silky and moderate acidity.
Mellow flavor that spreads gently.
Japanese>English