Birthday celebration at the Sheraton Miyako Hotel's Sushi Restaurant, Saeiki.
Refreshing and dry sake. Delicious sake that you can drink easily. A candidate for purchase.
Birthday celebration at the Sushi Restaurant "Saeki" at the Sheraton Miyako Hotel.
The sake was easy to drink and not too dry for being super dry. It was an aperitif, but it was delicious.
I bought it at "Mutoya" in Sendai Station.
I was told that it was a limited edition sake only available here, and I am so glad I bought it!
The owner told me "It's a delicious sake that doesn't disturb your meal", and he was so right.
It was delicious!
You can't find this anywhere, including mail order.
If I ever go to Sendai, I will definitely buy this sake!
Stability with no mistakes.
The peace of mind of being able to buy it at the supermarket at any time.
It tastes great anytime, with any food.
And it is priced at 1,500 yen (tax included) for 720ml.
It is really a very nice sake.
I bought this sake by the packet at a local supermarket.
I have brewed sake 1,200 times in my quest to create a sake that suits the modern diet. Of these, the 888th was the closest to my ideal sake. But it didn't suit me. It was like cheap sake with a wine flavor. It was a pity.
It is a sake-based liqueur, so if it does not fit the purpose of "Sake-no-wa", we will remove it.
It is a so-called chu-hai-like drink, but it still has the smell of sake in a good way. I thought it was good for light drinking with a nice lime flavor.
It seems to be recommended to drink it on the rocks, but I liked it straight, without dilution.
Iinuma Honke's sake nouveau.
It is a junmai daiginjo "Shisui no Dawn" which, according to the company, is bottled and shipped within 24 hours of the first pressing of junmai daiginjo, and is completed at the very dawn of the day after an all-night workout.
Many stores are sold out due to reservations, but I found it through one mail order service and bought it.
My impression was, "Refreshing, a little sweet, and sharp! This is delicious!" I am very happy to have found it. It has become a must buy every year during this season!
It is a normal sake that does not need to be chilled (although it is a junmai sake, so it should be chilled).
I think it is a good sake that can be drunk without any pretension.
I thought it was spicy and dry, but the princess thought it was sweet and tender.
Why the disparate opinions of the two of us?
I thought it was tasty and a good sake to go with a meal, but...
Uno sake" was purchased at the Nabe Branch Naritasan Store.
The Narita area was just having an "eel festival" and I heard that this sake goes well with eel.
I was thinking of having it with eel at home, but I couldn't resist and tried it with ordinary Japanese food.
My impression was normal. Hime said it was delicious! She said it was delicious.
It was a little sweet, but maybe that's why it didn't suit me. I later found out that it was best served lukewarm, and I regretted drinking it cold.
This is a series, and there were both winter and summer versions, but this time I bought the spring version.
I chilled it in the fridge long enough to mix the oli, turned it over once to open the metal lid, and suddenly, with a loud "bong", it blew off, including the inner lid. The contents of the bottle overflowed and 30 to 40% of the contents poured out.
I had never experienced anything like this even with champagne!
I was so surprised. How fizzy is this stuff!
The taste was sweet and bitter for some reason. It was a delicious sake, but I was surprised at any rate.
I bought a lunch box from a famous ryotei restaurant at a department store and realized they were out of sake to go with it, so I hurriedly bought some Urakasumi at a convenience store.
Well, I felt the taste was not deep enough.
Too bad.
Echigo de Sori was on sale at a supermarket at a discount price.
It had been left in our cellar for a while, but we finally opened the bottle.
I was a little worried because of the hot summer, but it tasted great!
This is a dish I drank at a famous sushi restaurant in Chiba.
I was awakened to sake after drinking it.
I can't tell you how surprised I was that such a delicious sake exists in the world.
It is a product that cannot be obtained nowadays.