#Don't stop drinking Noto sake!
This sake was given to me by a relative.
The moment I drank it, I could smell the fruity, slightly fizzy aroma.
However, it has a deep and robust flavor.
This is delicious.
I stopped by a bar and had a drink.
The moment I drank it, my mouth was filled with sweet fruitiness.
It is juicy and fresh, reminding you of summer.
And the smooth texture.
I was struck by this.
It is a good sake, but be careful not to drink too much.
Shinsei was given to us by my wife's relatives in Akita.
It has a fruity flavor with a slight effervescence that you can taste the moment you put it in your mouth.
When you swallow it, the sweetness fills your mouth.
This is too delicious.
I am very anxious to drink all of it today.
We enjoyed it very much.
I had always wanted to drink the rumored Masamune instrument.
I wanted to drink it, but I was about to give up because it was not sold anywhere around here, but I happened to find a bottle at the first liquor store I went to.
The moment I took a sip, the sweetness and mellowness spread to my mouth.
I could tell it was delicious even without slurping it down.
Even after swallowing it, the fruity taste spread throughout my mouth, making me happy.
This may be the best sake of the year. It was a sake that made me feel the beginning of autumn. Delicious.
I bought this sake in Akita.
In the mouth, it has a smooth texture and refreshing flavor.
As it goes down your throat, the sweetness fills your mouth with a little weight.
It was delicious!
Umami spreads in the mouth.
Fruity and fresh gasiness.
A delicious sake that just rolls around in the mouth before swallowing.
Heavy and refreshing even after drinking.
A perfect sake for cool spring weather. Deliciously tasty.
This is good!
Beautiful color, reminiscent of pale muscat. Sweet acidity that is a little tangy when you roll it on your tongue in your mouth. And a fruity flavor. We enjoyed it on a summer afternoon while picking up some Shine Muscat.
Sake is great to drink at an izakaya in the light of day. Anyway, it is easy to drink. It has no habits and goes down easily. But it has a sweetness that spreads in the mouth after drinking. This sake is very summery. We enjoyed it very much.
I received this from a relative in Akita. The moment I put it in my mouth, it had a slightly tangy sour taste. It has a fruity aroma. It is a sweet sake reminiscent of spring and flowers. It was delicious.
This sake is said to be made by a young sake-loving man.
I drank it to see what it was like.
It was delicious.
It is a junmai sake that tastes much better than most junmai daiginjos.
The downside is that it has no habits, so you can drink it like water.
We had it at the end of the three days.
My favorite Kaze no Mori, which I drank at New Year's.
It was so delicious that the four-pack was soon gone.
It opens like champagne.
Melon-like sweetness. And the sake flavor.
It's the best in every way. It's a good New Year's day.
[Miraculous encounter
The night I went to Akita, my wife's parents' home. When my wife's relatives came to our house, they presented her with a gift: "I bought Shinsei.
What a surprise!
This is not the kind of sake you can get in the Kanto area. Akita is indeed the land of Shinsei.
When I gratefully took a sip, I was shocked at how good it was.
It has a rich sweetness reminiscent of sparkling wine, with a refreshing gaseous taste. And it has a delicate fruity taste as if a beautiful woman squeezed a vinegared Muscat. Too delicious.
It's too good to drink too soon. It is a superb sake that makes you want to drink it all the time.
Encounter in Akita
I went back to my wife's parents' home in Akita.
We received a bottle of "Hiraizumi" as a gift from a relative. I wanted to drink it right away, so I had it at room temperature. The sweetness and fruity taste lingered in my mouth. If you cool it down, it will be more crisp and you will be able to enjoy it in a different way. Sake in the Akita countryside on an autumn night is delicious. (I drank it again right after I got home.)
I drank Jikin in Mie before. It is really delicious. The mouthfeel is refreshing, and the fruitiness is obvious even without drinking it. After drinking it, you feel refreshed and fresh. It was perfect for a summer night. Delicious.
I bought this sake because I was in the mood for a cold sake in the summer. It is easy to drink and has a slight sourness on the palate. The fruity aroma lingers on the palate. This is the perfect sake to drink outside on a hot summer afternoon, chilled to a crisp. Delicious.
Snow Kayasha is a favorite sake of both husband and wife. This time, it was Hyakugama, which my wife received from an acquaintance when she went back to Akita.
It has a fruity flavor with a slightly tangy mouthfeel. A little sourness. It was delicious.
It was sold in a supermarket and I bought it immediately. I wondered why an ordinary supermarket had "Saku". I've loved this sake since I bought it on a trip to Mie last year. The sourness, the fruity taste, and the aroma are all great. It's delicious.
The impression is clear and refreshing on the palate. Rather than fruity, it is refreshing, reminiscent of a forest. (I don't know.) It's a delicious sake with more flavor the more you drink it.
The moment you drink it, it has a sour and fruity freshness like a carbonated drink. The aftertaste is also refreshing and easy to drink. Hokkaido's sake is delicious. It's perfect for a summer night.