This sake is made from Tojo Yamada-Nishiki from the Special A district of Hyogo Prefecture and is a limited edition sake for Wakanami Day (July 3).
It is a fruity sake with a delicious rice flavor.
This is the first time I have had Niimasa's Nirvana Kame.
It is made with 88% polished rice, so the flavor of the rice was very strong.
It may not be suitable for those who prefer a refreshing sake.
It was delicious.
It was recommended to me as it was a limited edition freshly squeezed sake from Raifuku.
I thought it would be a refreshing sake, but it turned out to be a delicious sake.
I was taught that it goes well with yogurt, but the restaurant did not have it on the menu, so I substituted cream cheese.
I substituted cream cheese for yogurt.