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SakenowaRecord your sake experiences and discover your favorites
くぼっちくぼっち
週末家飲み中心です。 自分に合う日本酒を探し中🍶

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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15
くぼっち
Rice polishing ratio 70%, alcohol content between 14 and 15 degrees Celsius. It is not light and not very fruity, but the rice flavor is not persistent. I think my way of enjoying sake has changed since I drank it. It is a delicious sake 🍶.
Japanese>English
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21
くぼっち
Alcohol content: 21 degrees Celsius This is my first time to drink a raw sake. I drank it on the rocks due to ignorance, but the aroma and taste are too harsh. I'm inexperienced and don't know how to enjoy it💦. Let's just enjoy it with ice for now 🥴.
Japanese>English
KokushimusoKokushimuso SWEET純米酒
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26
くぼっち
Polishing ratio 60%, 12% alcohol by volume A rare sake from Hokkaido. It has a good sweetness to follow the good taste of rice. The aftertaste is very much sake.
Japanese>English
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22
くぼっち
Polishing ratio 50%, alcohol content 15%. The aroma and mouthfeel are generally subdued. Personally, I did not feel it was dry. The aftertaste has a rice flavor and a slight fruity note. It is only subtle. It gives a fluffy impression.
Japanese>English
日本盛生の贅沢、純米大吟醸生酒非加熱製法
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19
くぼっち
Alcohol content: 15% or more but less than 16 Polishing ratio 50%. The aroma is refreshing without being harsh, the color is beautiful, and the mouthfeel is round and not heavy. I found another good sake.
Japanese>English
Kamotsuru生貯蔵酒 冷温 蔵生 囲い
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29
くぼっち
14% alcohol by volume, first time fresh stored sake 🍶. Following yesterday's Hourai, it is very easy to drink. It is light, weightless and refreshing. I'd like to try other fresh stored sake.
Japanese>English
Horai純米吟醸家伝手作り
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25
くぼっち
Alcohol 16%, Rice polishing ratio 55 It has a subtle aroma of rice and umami flavor without being habitual. It is neither too light nor too heavy. It is the easiest to drink sake I have had recently.
Japanese>English
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25
くぼっち
Alcohol content 15%, Rice polishing ratio 65 It has a strong rice aroma and aftertaste. This is my first time to drink sake from Gifu, but I want to try to conquer all prefectures 🍶.
Japanese>English
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23
くぼっち
Polishing ratio 60 Alcohol content: 15° to 16° C The aroma and the aftertaste are both strong with the flavor of rice malt. If you keep drinking to understand the taste of sake, you will get drunk. Personally, I prefer it a little more refreshing.
Japanese>English
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24
くぼっち
I usually buy the ones with 50% milling ratio most of the time. (I mean, most of the sales floor I saw today is that) I tried 70% for the first time ✊. The colors are vivid ← I just learned that. I can feel the aroma and taste of rice. I need to learn to drink more and compare.
Japanese>English
Amanosake吟醸酒大阪乃酒
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21
くぼっち
Polishing ratio 55 Ignorantly, I often buy junmai ginjo, which I prefer (I prefer fruity rather than dry), but when I drink it, I often smell the aroma of rice and oak. I like it because it feels like sake in its own way! I like it because it feels like sake. It's really deep 🍶.
Japanese>English
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