JIN
It was a sweet sake. It needs to be refrigerated.
It was a sake made with the finest Yamadanishiki from Tojo!
It has no sake-like aftertaste, almost fruity but refreshingly sweet.
Japanese>English
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JIN
This was my first time drinking a light nigori sake.
I didn't feel much of the nigori...
This sake has the sweetness of rice. It is the sweetness of the rice itself, which is a little different from the fruity taste.
It has a refreshing throat feeling and a sweet and soft taste.
Japanese>English
JIN
Compared to the ginjo of Santan Masamune, the spiciness of the sake comes the moment you drink it!
On the other hand, it was a refreshing sake!
Japanese>English
JIN
It's a refreshing and easy-drinking drink.
It is also served in ANA first class, but it is more affordable than you think!
A slightly dry throat aftertaste comes in the end.
Japanese>English
JIN
This sake has the sweetness of rice.
It does not hit you in the throat like a dry sake, but it is easy to drink and you can go on drinking.
Japanese>English
JIN
Yamatan Masamune is one of my favorite brands.
It has a good mouthfeel and is easy to drink, but when it goes down your throat, it has a spiciness that is typical of Japanese sake.
Japanese>English
JIN
This was my first time drinking something called aged sake!
Unlike old sake, it seems to be intended to be stored for a long time from the beginning before drinking.
It seems to have been aged for five years.
It has a nice aroma, and the color is almost brown, which gives a very different impression from ordinary sake.
The taste is sour, but there are no other significant characteristics.
And the aftertaste is quite varied.
Japanese>English
JIN
It was a sweet impression. I wondered if it was sake. It has the mouthfeel of a sake.
The aftertaste is soft, and there is no sharpness.
I recommend it to people who are looking for sweet sake or something easy to drink.
Japanese>English
JIN
It is a very expensive sake in Joyo.
The mouthfeel is refreshing, and it is a sake that can be drunk easily.
It says it is dry, but it is only dry if you divide it into two.
On the other hand, the throat feeling is like sake! The aftertaste is lingering and dry. The aftertaste remains strong and you can feel the dryness.
It's easy to drink, and it's a great sake to enjoy!
Japanese>English
JIN
From the aroma, the sake gave the impression of being a little savory!
Perhaps it was the aroma, but when I drank it, it tasted a little spicy!
I drank it at room temperature, but I think it would also be delicious warmed up!
Japanese>English
JIN
The mouthfeel was sweet and fruity. It has a refreshing aroma and is easy to drink.
The aftertaste left a strong sake taste. It has a sour and bitter taste.
Japanese>English
JIN
This was a Hiyaoroshi that required refrigeration.
It was very good, with a fruity-sweet mouthfeel and a crisp aftertaste!
I think it is easy to drink even for people who are not good at sake.
It was a typical Mita taste!
Japanese>English
Echizenmisaki超辛口 シュタルクカイザー
JIN
As you can see from the picture, it is super dry. The mouthfeel is dry, but the aftertaste is not spicy, and the impression is that it goes down the throat clearly.
Japanese>English
JIN
It is a fresh sake that is easy to drink. It has a bitter taste that comes out as an aftertaste.
Japanese>English
JIN
This sake is characterized by sweetness. There is a little bit of acidity in the aftertaste, and it is a sake that you would not believe is sake. I would like to drink it again.
Japanese>English
JIN
It was a full-flavored sake. The name pretty much sums up the mood!
Japanese>English
亀の海malique
JIN
It's so refreshing, you'd think it was really sake. It is the impression that it is really sake. It has a taste that would convince you to call it wine. It is a sweet sake with a characteristic sourness.
Japanese>English
JIN
Clean and refreshing to drink. Had a fruity feel to it!
Japanese>English