Sake I drank on a trip to Oita.
Sorry, it didn't leave much of an impression (sweat).
Maybe I was more into the food.
But maybe it was a taste that complemented the food, not a taste that got in the way of it.
Sake I drank on a trip to Oita.
It was refreshing and tasty among Kyushu's sake. I wanted to buy it as a souvenir, but unfortunately I couldn't find it in the souvenir shop.
I want to drink it again.
This sake was drunk on a trip to Oita.
It is described as slightly dry, but the sweetness of the rice was fully appreciated.
I would recommend it to those who don't like spicy sake.
I bought it as a souvenir from Oita Prefecture.
I went to a roadside station near Harajiri Waterfall and found a brand I did not know, so I bought it.
The taste was better than I expected. It was a little sweet, but there was still some spiciness afterwards.
I drank it cold, but it's a cup sake, so I guess it should be heated.
Tsururei is my wife's favorite brand. To be precise, it's Yukio.
It is a ginjo-shu, which is different from what we usually drink, so the alcohol is stronger and the taste is more refreshing.
Basho is a favorite brand in our house. And it was drinking skunk cabbage that made me fall in love with sake.
I bought a bottle of skunk cabbage summer sake because it was available. They had only one bottle left.
It tasted refreshing with a hint of rice sweetness.
After all, skunk cabbage is the best.
It's summer and it's hot, so I bought a summer sake.
For some reason, I was attracted by the name "Jange" and bought it. It is written in kanji (Chinese characters) as "snake escape.
It tastes a little spicy and refreshing. It is a very summery sake.
It is not too thick and refreshing, with a hint of sourness afterwards.
Is it because I have been drinking strong flavored drinks recently, or is it light?
This is the first sake I bought from Yahoo!
I bought this brand because it is not available at my local liquor store.
It has a strong but clean taste.
I think it goes well with fish.
Sake is a very deep drink.
My wife likes or loves? My wife loves this brand.
It is a little spicier than Tsururei, which is made by the same brewery, and has a refreshing aftertaste.
It is hard to find near our house.
It tastes more intense and tastier than other Kikuhime I've had before.
It is a limited edition sake, so I can't drink it on a regular basis, but I may have to try it again.
I was prepared for it to be super dry, but it's not as spicy as I thought it would be.
It tastes rich. It was good for me, but it may not be suitable for those who like a refreshing taste.
I enjoyed the nigori sake Tsururei, so I bought the junmai ginjo this time.
Yes, it was good, but I think the nigori sake had more impact.
Maybe the order was reversed...
Hiyaoroshi is something you drink in the fall, right? I know, you might say. But I bought it, so I had no choice.
It is already the middle of winter, but I drank it cold.
The sweetness of the rice comes at the beginning and the spiciness of the daiginjo comes later.
It is not refreshing, but aromatic.