Rira
Gorgeous aroma and clean sweetness at the top end of the Yamada-Nishiki range. It is easy to drink, has no alcohol taste, and is not sake-like. Very tasty.
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Yamanoi白 おりがらみ
Chiyodagura白うさぎ シェリー樽
Rira
Completely sherry aroma! Good for sipping after dinner. Delicious with a nice aroma.
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Rira
A clean taste that balances the lightness of the vegetables. Paired with boiled garland chrysanthemum.
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Rira
I like the clean fruity taste. I thought it might be Yamada-Nishiki, but it turned out to be Matsuyama-Mitsui rice. I thought it might be Yamada-Nishiki, but it was Matsuyama-Mitsui rice. Paired with oden, it goes well with soup stock.
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Rira
Deep bitterness in the aftertaste. Paired with dried persimmon butter, they complement each other's lack of flavor. Very tasty.
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Rira
Fresh and fruity like apples. Delicious!
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Rira
It was recommended and served as a sake that goes well with ume crystal. The taste is clean but firm.
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Rira
Fruity and refreshing but with a core flavor. Delicious.
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Rira
Fruity and refreshing, like muscat. Delicious.
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Rira
Strong but well-balanced taste. It goes well with tamari soy sauce.
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Rira
Aroma like Shaoxing sake. Gorgeous aroma of Yamada Nishiki.
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AramasaNo.6 X-type
Rira
Muscat aroma. Slightly effervescent. Aroma of rice in the back. Very tasty.
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Rira
ASSEMBLAGE
A sweet, heavy wine-like aroma like kijozo-shu. It was served as an after-dinner drink and was very tasty.
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Rira
Well-balanced, firm acidity and spiciness.
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Rira
This may be the first time I've tasted a rice called Sake Mirai. It was refreshing and easy to drink.
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Rira
Delicious, with a strong rice flavor. Goes well with rich snacks.
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Rira
Fruity aroma with no habit, typical of Yamadanishiki. A sense of effervescence. I like the first sip best when it is well chilled.
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Rira
Fresh and spicy. It has a strong aroma of alcohol. After a tour of the brewery, we had a chance to taste it at the sake tasting corner.
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