azukinh
It's crazy easy to drink!
Japanese>English
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azukinh
The aroma is already delicious.
The slight fizz you feel when you drink it, and the mild and easy drinking. The taste of rice from the first sip is delicious. The aftertaste is also great. Personally, this is my No. 1 wine.
Japanese>English
azukinh
Gorgeous aroma.
Soft and pear-like fruity mouthfeel. The best autumn taste.
I really like the taste.
Japanese>English
azukinh
Clear and easy to drink.
Japanese>English
azukinh
Gutsy and dry.
Japanese>English
azukinh
The aroma is already good. Easy to drink fruity type. A refreshing aftertaste. Delicious.
Japanese>English
azukinh
Easy to drink. Clear.
Japanese>English
azukinh
Gorgeous aroma. And sweet. Mellow and easy to drink.
Japanese>English
azukinh
Softness not often found in sake. The lactic acid bacteria gives it a nice mellow and mild feeling.
Japanese>English
azukinh
Sake made with white malted rice, but almost like wine.
The acidity is quite strong.
Japanese>English
azukinh
Interesting sense of effervescence and graininess.
Easy to drink and refreshing.
This is delicious.
Japanese>English
azukinh
The taste is calm and mellow. It has a nice, slightly effervescent taste.
Japanese>English
azukinh
Slightly effervescent on the palate, moderately dry. Delicious!
Japanese>English
azukinh
Refreshing aroma.
Soft and sweet taste. Refreshing aftertaste.
Japanese>English
azukinh
Soft and firm to the taste. Easy to drink.
Japanese>English
azukinh
Easy to drink. Clear and refreshing
Japanese>English
azukinh
Firm. Firm mouthfeel. A strong aftertaste.
Japanese>English
azukinh
Very easy to drink.
The aftertaste is also refreshing. It's delicious.
Japanese>English
azukinh
The sense of a man's sake that comes from the aroma.
Japanese>English
azukinh
Soft and refreshing to drink. Easy to drink. Good taste!
Japanese>English