mak
Soft mouthfeel
Exquisite balance of flavor and bitterness
Delicious with a clean aftertaste!
Japanese>English
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mak
Fruity mouthfeel like grapes.
Delicious with a strong flavor!
Japanese>English
Raifuku純米吟醸 亀の尾
mak
Sweet taste with a gentle mouthfeel
Easy to drink with few peculiarities
Japanese>English
mak
It is still delicious!
Strong and rich taste
Very drinkable!
Japanese>English
Gorin純米酒 生酒
mak
Fruity and dark flavor.
Delicious with a tangy texture typical of nama-shu!
Japanese>English
mak
Sweetness and umami spread softly and disappear with a light bitterness.
Easy to drink and delicious!
Japanese>English
mak
Elegant and fruity mouthfeel
Light and refreshing aftertaste
Delicious!
Japanese>English
mak
Soft mouthfeel, vanilla-like aroma.
Mild and delicious!
Japanese>English
mak
Sweetness and bitterness of Yamada Nishiki spread.
Light with little acidity and alcohol.
It is easy to drink.
Japanese>English
Dassai純米大吟醸45
mak
Fruity mouthfeel and
Refreshing aftertaste
Easy to drink and delicious
Japanese>English
mak
Light and refreshing, with a clean aftertaste
Dry with few peculiarities
Japanese>English
mak
Aged 8 years!
The corners have been removed, and the aroma is outstanding.
Tastes like a robust Shaoxing wine.
I like to drink it warmed and sipped.
Japanese>English
Denshu特別純米 山廃
mak
strong flavor
Sourness through the nose and a clean aftertaste
delicious
Japanese>English
mak
Too rich and too delicious!
Happy to drink it warmed up in the cold season!
Japanese>English
Tedorigawa純米大吟醸 百万石乃白
mak
Slightly tangy fizziness and fruity sweetness
Nice light bitterness in the aftertaste.
Delicious!
Japanese>English
mak
It's like an elegant sweet sake with a nice fizzy taste.
Full-bodied, with a good rice flavor.
Easy to drink and delicious, like a dessert!
Japanese>English
mak
This seasonal sake
Rich and delicious! This is Kikuhime!
I'm glad I could drink it again this year!
Japanese>English
mak
the taste is very strong
The alcohol taste through the nose is also good.
I drank it cold, but it is also good warmed up.
Japanese>English
mak
Green apple taste with little bitterness and a touch of elegance.
Light and easy to drink.
I drank it cold, but would like to try it heated.
Japanese>English
mak
After a light mouthfeel, the umami of Yamadanishiki spreads quickly!
It also has a nice effervescence that is typical of nama-shu!
The aftertaste is refreshing and delicious!
Japanese>English