This is a gem of Nabeshima with a restrained sweetness. The aroma is subdued. Good as a food sake...the hand that opens it has a slight spick-and-span feeling.
It has a fruity aroma, and when you taste it, it starts with the sweetness of the rice and cuts through nicely. The taste is unexpectedly thick. It is good. After all, Hououmita has a high degree of perfection because it is popular. However, if you like Junmai dry taste, you may feel that the sweetness of the rice is sweet, and some people may feel it is not enough.
When you put it in your mouth, the flavor of the rice and the acidity spread and the taste is solid and delicious. The sweetness is felt, but there is also a sharpness. The bitterness is also felt at the end. The aroma is fruity but mild, and the taste is well balanced. Today I will enjoy the second day's taste!
Day 2: Fruity, but thick and crisp. It's delicious!
It has a good balance of flavor, acidity, sharpness, and is very tasty. It has sweetness and spiciness, which is good. I personally like this series because I feel that it has a high degree of perfection among the Kaze no Mori which is beautifully made up. The freshly opened spicy feeling is also good. It goes well with salmon roe, squid, etc.
This has the flavor of the rice, thickness, and sharpness. It's delicious. It has a strong flavor, so it goes well with fatty fish such as tuna. 90 bottles only
With bonito chopsticks. Sake has a good balance of rice flavor and sweetness. Recently, we are attracted to the taste of Yamadanishiki.
But if you want to eat bonito with it, a dry sake like Drunken Whale would be good.
As is typical of Oroku, the flavor of the rice (umami and sharpness, with a strong sweetness as the temperature rises) is concentrated. It also has the unique flavor of Oroku, I personally think it is peculiar, but I like it. This sake is perfect for sushi items. On this day, I paired it with Hoyabo again!
Wind Forest's refreshing slight carbonation. Good taste. If you pair it with a meal, it can be a bit bland. Marinated sardines might not go that well with it, but who wouldn't...
If you drink it on its own, it has a beautiful sourness, and a slight tingle that lingers on the tongue.
The V series is clean. The taste of the rice and the sharpness are firm. It is a gem of the royal road for Junmai lovers. It is good to drink with sea squirt. After all, Japan is the best!
Well balanced. Good. It was more spectacular when I drank it locally, but again, bringing it overseas and letting it sit for a year changes the taste. Hey.