ラモント
The strength of Junmai and the refinement of Ginjo. It can be drunk on its own or with food. An all-rounder. Delicious!
★4
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Unlike Hakkaiyama, the depth of flavor is the charm of Junmai.
Seemingly limited to Harashin.
3.5
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4 Delicious!
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3 Yakiniku Tenten. 300ml 660yen. Good cost performance!
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DHC Brewery comes to mind when I think of sake in the North District, but this is a different brewery. This is the first time I've had the pleasure of meeting this brewery.
Even if we subtract the fact that it is a pure sake, it has an uncharacteristic strength that is not typical of Niigata sake.
The mild acidity is fresh. Delicious!
Goes perfectly with wild vegetable tempura, etc.!
Limited edition of 1000 bottles.
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ラモント
The highest peak of Koshino-Kanbai
The ultimate in light and dry taste
After the Hatsusen of Tohoku, it is undeniable that the impression is honestly lacking, but if Echino Kanmei went down that route, it would be the end of the line, so I can sympathize with this style.
This sake is severe to the drinker with the sense of tasting a work of art.
If you drink it without thinking, it is "good water. That's good, maybe rather happy.
★3
Japanese>English
Kubota千寿 吟醸生原酒
ラモント
Senju's original sake. This is a winter-only, light-bodied sake. After drinking modern Aomori sake, you will feel that it is not enough. 1705 yen including tax *2
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Purchased at Shin-Aomori station during a business trip to Aomori, attracted by the limit of one bottle per person.
It is dry and seems to be compatible with food. However...it needs one more push. I felt it would be better if it were not a Hachisen Ginjo.
★2
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ラモント
Drank it on a business trip to Tohoku and got hooked.
Powerful!
Ginjo is just easy to drink, but the character is junmai! That's the line of an old man I drank it with in Miroku Yokocho☆5
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★4
f(Normal Sake)40(Polishing ratio 40%)G(Original Sake)
Purchased at Isetan. The lady at the sale was so good that I bought it.
I was very satisfied with the result. It has a strong pushiness characteristic of the original sake, but it is elegant. It has a rich sharpness. The price of 2020 yen (because it was released in 2020, apparently) is a bargain.
Very tasty, but not impressive.
Japanese>English
ラモント
Almost water. According to the manufacturer, it is one of the driest in Japan. It may be easy to drink for those who do not like sake. However, although the taste is smart, the aroma is the same as that of sake, and some people may not like it. This sake looks delicious, but I haven't found it yet. Please tell me who it is.
1.5
Japanese>English
ラモント
A gift from a person in Sado Island. It is said to be a sake made by a female brewer who thought of it from scratch. 100% Koshitanrei. Polishing ratio 50%. Junmai Daiginjo. Limited edition sake.
The sweetness is sharp! Sharp and rich! A mysterious experience. Goes well with food with strong umami. Also tastes great on its own. It has a deep nostalgia. I have the impression that Koshitanrei has a "sake smell" in the latter half, but this has none.
I am sorry to say this, but 3,000 yen for this is a good price. I want people who think Niigata sake is like water to drink this.
5
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Hakkaisan純米吟醸 しぼりたて生原酒「越後で候」
ラモント
★4
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It is described as "light", but as a Niigata native, it has a strong sweetness. It also has a hint of sourness.
The sake smell is suppressed, which is a big help.
I am not a fan of Kyoto sake, but I managed to drink this one.
1.5☆1.5
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ラモント
100% Koshitanrei from Sado Island. Ripe and fruity taste and aroma, but sharp and easy to pull off. Charming but with a solid core, it gives the impression of being No. 1 in the ranking of wives you would like to have as a wife. 4
Added at a later date ☆5
Japanese>English
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For an errand to my wife's parents' house. It was sold only on Sado Island (it was exhibited at Isetan). Since I didn't want to give her something I hadn't drunk myself, I bought one for myself as well. It is dry but has a delicious flavor and is suitable as an in-between-dinner drink. It does not have that easy-to-understand, idol-like taste, but it is a sake with a rich flavor that is popular with the experts. The price is about 2800 yen. 3
Japanese>English
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A gift. It has a squidgy appearance, and when you drink it, it has a fruitiness characteristic of daiginjos. It is rich and very tasty. I wondered if it was a new high-end brand of Takachidai, but to my surprise, it was a "regular" grade sake, costing about 2,500 yen for a bottle.
It is said that they renewed the "ordinary sake" for the first time in 40 years as a sake dedicated to the banquet of the gods.
It is a high quality sake with a delicious taste that is hard to get tired of drinking and has a great cost performance. It just seems to be hard to get (laugh). 5 stars.
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Following yesterday's Koshi-tanrei, Gohyakumangoku was served. It is lighter in the mouth than Koshi-tanrei. It is like a ripe peach. It is delicious in the orthodox sense.
Japanese>English
ラモント
Delicate but powerful sweetness and flavor. The mouthfeel is distinctive, with a sudden change in flavor profile. It is delicious on its own, but also goes well with anything paired with it. It is light on the palate, but as you drink it, the sake smell (not in a bad way) lingers.
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