4.5 al-soaked daiginjo. It is refined and surprisingly tasty. It is delicious on its own, but its real strength lies in its marriage. It matches all kinds of meals at a high level. The highest peak.
4 Junmai Daiginjo from Hokusetsu. It is said to have been matured in the tunnels of a gold mine. It is an excellent Junmai Daiginjo. It has a mellowness.