When I first started drinking sake, if it was not light and dry, it was not sake at all.
When I started drinking sake again after a long time of not drinking it, I realized that the wind had changed.
It has a rich taste, a taste that alone makes you happy.
The aftertaste is clean and delicious.
Sake has such a comforting taste that it easily and lightly eclipses the self you have built up over the years.
My first nigori sake, I couldn't imagine what it would be like.
I was told to shake the bottle and drink it, so I shook it first and looked at the back.
It was difficult to follow the etiquette, but I opened the bottle without worrying about it.
The first sip was a gut feeling: this is the kind of flavor I like and gobble it up.
It has acidity, gas, and sweetness, all elements that I thought were not necessary in sake, but I don't find them annoying.
I am not sure if I like it as a sake, but it is definitely one of my favorite drinks in the world.
Takamatsu.
The impression after putting it in the mouth and when swallowing it down are completely different. A strong impact followed by a clean feeling. Kita-ku, Osaka City.
It has a unique character and gorgeousness that spreads in all directions.
The smell, aftertaste, and peculiarities are unique, but the unforgettable flavor is pleasant.
Higashinada Ward, Kobe City.
The gorgeous first impression changes drastically before and after.
It should not have been my favorite type, but I was left with only a good impression.
The depth is still deep.
Hirakata City.
Is it sake?
It feels like water.
But when you drink it, you definitely get drunk.
All I know is that it is a delicious, high-quality sake, and there is no doubt about it.
I drank it all up, unable to decide what kind of snacks I wanted.
Shio?
Higashiyodogawa Ward, Osaka City
When I was young, my noodle hardness was crunchy, my sake was dry, and my obsession was double-edged.
At my age, I never realized how easy it was to drink sweet but refreshing sake.
It is very tasty, sweet, and has a pleasant aftertaste.
Kita-ku, Osaka City. The hardness of the noodle is now a normal consistency.
It has a fruity aroma for a moment before you take a sip and swallow, but after drinking it is clean and dry with no clinginess at all. I would like to pair it with strong snacks, this sake is clean but not overpowering. Cold. Shimogyo-ku, Kyoto.
The aroma is suppressed, but the aftertaste is full of fragrance. It is an orthodox dry sake, typical of Japanese sake. Lightly salted food would go well with the snacks. Cold. Shimogyo-ku, Kyoto.
Interesting sake, very tasty. From the moment I drank it, it went straight to my nose. It does not have a strong sake taste, but it does have a good sake flavor. It was very wine-like. I didn't feel the need for any snacks. I thought it was the kind of sake I would like to drink slowly when camping alone, rather than drinking it every evening. Cold. Kobe City Department Store.
It is dry but has a rich umami and aftertaste. It has a strong character, and the changeable pitches seem to be right in the middle of it. Cold. Chuo-ku, Osaka City.