MIKU
A seasonal sake produced in the prefecture with Sasanishiki polished to 33%. Priced at 2,090 yen for a four-pack, this is a high-cost sake that cannot be missed every year.
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MIKU
Cold sake served at Yoshinoya near the station. Goes well with beef plate.
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MIKU
Kusatsu Hotel Ichii limited edition sake. Recommended to be heated!
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MIKU
It is as smooth as water.
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MIKU
The Niigata sake.
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MIKU
Compared to TK40, YK35 is more aromatic and has a deeper flavor.
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MIKU
Soft texture with a bittersweet aftertaste.
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MIKU
It is not too sweet and is perfect during a meal! It's low al so you can drink it swishy.
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MIKU
Impressive acidity on the palate. Beautiful sake.
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MIKU
A crisp, mellow, umami taste. It is easy to match with meals!
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MIKU
Limited distribution in Niigata Prefecture. It has a soft texture with a delicious flavor!
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MIKU
Mild, soft mouthfeel, slightly bitter aftertaste.
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MIKU
It is refreshingly dry when chilled and mellower when warmed. Both are delicious, but we prefer it warmed up!
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MIKU
A refreshing taste with Koshitanrei rice-like characteristics. The bottle is unique like a bottled beer.
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MIKU
Fresh mouthfeel with a slightly bitter aftertaste. It has a mellow, umami mouthfeel that is uniquely Niigata!
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MIKU
Washinoo is distributed almost exclusively in Iwate. Although it is a regular sake, it has a sweet taste and is easy to drink!
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MIKU
A limited distribution brand from Saiya Shuzo, the brewer of "Yukino Kayasha". A beautiful sake with a clean mouthfeel and a sharp taste!
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MIKU
フルーティ感ありつつも後味スッキリ！食事とも合わせやすい。
MIKU
Juicy and delicious with a heavyweight taste! A zodiac bottle to complete the twelve zodiac signs...
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MIKU
Fruity aroma. Clear and fresh taste.
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