城崎みのり
Sweet and a little refreshing
Japanese>English
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さんずいSanzui
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いち先輩
At my parents' house.
This sake is made with the best ingredients from Niigata Prefecture.
The sweetness of the rice came through in the freshness of the sake. It was delicious.
Japanese>English
さるすべり
I happened to be at a tasting.
I was allowed to try it.
It was so good that I took it home.
It smells like mellow strawberries.
When I drank it, I found it to be sweet with a
The spiciness lingers in the back of your throat
but it doesn't linger forever.
but it doesn't last forever and it finishes you off.
When you taste it thoroughly, the aroma through the nose
There is an indescribable sense of alcohol.
If it's a spicy tsumami
you can't feel the sweetness of sake.
A sweeter snack would be better.
Or maybe white sashimi would be good.
Japanese>English
ぽん
Kashiwa Rou Shuzo
Sansui Junmai Daiginjo, unfiltered, bottle-fired
The brewery is located in Nagaoka City, Niigata Prefecture.
Koji rice "Gohyakumangoku" produced in Niigata, Kake rice produced in Niigata
50% polished rice.
It has a moderate and fruity aroma, mild rice flavor, slight acidity and bitterness.
It has a moderate, fruity aroma, mild rice flavor, a hint of acidity and bitterness, and a well-balanced, crisp finish,
Well-balanced and crisp finish.
#Nihon-shu
Japanese>English
ようこ
At Asaya
Japanese>English
nb32 T
Mellow and delicious!
Japanese>English
まぁー
Sake Go Around Kobe ①
Unfortunately, I couldn't make the post on Sake Day, but I did enjoy Sake Day 🤣.
I was so excited to see how it would be like to participate in my first go-around, I arrived 3 minutes before the restaurant opened at 11am as scheduled, but when I got out of the elevator, there were already more than 15 people in line, which was unexpected since it was held on a weekday 😂 I managed to make the second turn and entered the restaurant 😀 I had wanted to visit this restaurant before, and since the restaurant usually opens at 6pm, it was basically a restaurant I couldn't come to since I'm a morning drinker 😂. I am a morning drinker, so I couldn't come here 😂.
I wanted to get some more, but there was a wait, and I had to leave because there was another one coming up 😁 My impression of the sake was as usual, all I can remember is that it was delicious 🤣 I've seen it at a nearby sake store on Awaji Island, and I've also seen it at a nearby sake store on Awaji Island. I have seen it at a nearby liquor store on Awaji Island, and the brewer said it was the same.
I'm sure they sell it in Awaji Island too, but it wasn't registered at Sakegawa 😅.
Japanese>English
もーちゃん
Izakaya Toki Opening 🌟
Japanese>English
加藤 尊公
What? What's this?
Japanese>English
週末2本酒
Sweet, low acidity, a little too much for me.
Japanese>English
くまくま
Next is Sanzui's Junmai Daiginjo💛
Japanese>English
こーじー
Sweet! It sinks into my tired body.
Japanese>English
blood_2929
Sanzui Unfiltered Nama-shu Junmai Daiginjo-shu
Mellow flavor, easy to drink with a gentle feel on the palate.
It has a sharpness, but the impact of the mildness in the mouth is huge!
Japanese>English
ちりとてちん
Purchased from Iwai Kotobuki Shoten in Akashi City, Hyogo Prefecture.
Mild and elegant aroma and sweetness. Moderate acidity. Surprisingly easy to drink. Dangerous sake: ❗️
Japanese>English
MIKU
Fresh mouthfeel with a slightly bitter aftertaste. It has a mellow, umami mouthfeel that is uniquely Niigata!
Japanese>English
blood_2929
Sanzui Junmai Daiginjo Namaizome
Sake that is soft and mild on the palate
It has sweetness and umami...what an interesting sake!
Japanese>English