Nice to meet you, Saitama Omiya!
Thank you for the sake from Kagawa 😌.
This sake is made with "Sanuki olive yeast" and "white malted rice" and has a characteristic acidity 😊.
This is good. I picked it up by accident, but was lucky to find out later that it was a limited edition. This brewery has a good lineup, so I want to try more!
This is the brewery of my memories that sparked my interest in sake. I was afraid to drink it for the first time in a long time for fear of ruining my good memories, but my fears were unfounded. To put it simply, it was light and dry. It is clear and smooth, with a short aftertaste, and has a great sharpness. The clear, refreshing taste must have been a shock to me at the time. The aroma is subtle. It was the best bottle that fit into my body so easily.