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At the inn of Jozankei Onsen (hot spring) on a trip to Hokkaido. The proprietress recommended this sake and we drank it. The brewery is located at the northernmost tip of Hokkaido. It is sweet but refreshing and easy to drink.
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At a Genghis Khan restaurant in Asahikawa, Hokkaido.
I wondered if sake would go well with jingisukan, but it was fine and delicious. It has a freshness that only freshly stored sake can have, and the crisp yet mellow aroma in the mouth is indescribably delicious.
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Second cup of sushi at Otaru's sushi bar.
Fruity and watery.
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At a sushi restaurant in Otaru, Hokkaido.
It is refreshing and very easy to drink with sweetness spreading in the mouth.
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Slightly carbonated pear flavor. Sweet and easy to drink.
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We ordered Wind Forest.
It is slightly carbonated and fruity. You can also taste the acidity.
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Mellow but with a crisp flavor afterwards.
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A refreshing pineapple aroma. Easy to drink and goes well with all kinds of food.
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100% Kame-no-o rice used
No special characteristics were found, but it went well with hot pots.
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A sake brand created by the Sake Cheering Group.
It has a pineapple aroma and is sweet and easy to drink.
It is a low-alcohol sake.
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I have been wanting to drink this for a long time. I chose it as my first evening drink of the year. It is a sweet and mildly strong sake. It was a perfect match with Osechi.
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Sweet but with a touch of bitterness. It was easy to drink and went well with oden.
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Shikoku Travel Kagawa ③.
It is said that Shinsaku Takasugi and Kogoro Katsura hid out in this brewery.
The taste was dark, strong and difficult(?). It was very strong and difficult to drink.
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Travel in Shikoku, Kagawa (2)
The aroma of melon spreads in the mouth. It has sweetness, but you can also taste sourness. Fruity and easy to drink.
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Shikoku Travel Kagawa①
Sour taste. Sour and refreshing.
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Shikoku Travel - Ehime 2
Clear and refreshing. Easy to drink and goes well with any kind of food. It went well with tai-meshi.
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Shikoku Travel Ehime①
Clear but crisp taste.
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Travel in Shikoku - Kochi 5
The first sip was light. The impression changed when I paired it with bonito tataki, which gave it a deeper flavor and a hint of sourness.
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Travel in Shikoku, Kochi
I don't usually drink super-harsh sake, but I was treated to this one.
It had a bitter taste and left a chili sensation in my mouth.
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Travel in Shikoku, Kochi ③.
Punchy but with a clean aftertaste. Goes great with bonito tataki!
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