Akabu no Omachi, which I found when I went to Tokyo for a visit and shipped home.
The mouthfeel is a bit dry, but fresh like a green apple.
It is a little dry but fresh like a green apple.
It is delicious and easy to drink.
At a tavern near my house.
No photo of the brand name was left here either.
The texture and mouthfeel were new to me.
It's a bit fizzy and fizzy. I personally don't like the taste either 😅.
I wanted to enjoy sake near my house today, but it was kind of a dud.
I'll try to find a new place again.
At a tavern near my house.
I was not allowed to take a picture of the label on the bottle.
It is a refreshing and sour type of sake. The taste seems to be to different tastes.
Personally, I don't think I will drink it again.
This was the first drink I had at the restaurant recommended by my daughter. It is very easy to drink and goes well with all kinds of snacks. I drank a lot of drinks after that with high spirits.
My favorite limited edition Yunokou from Akabu. I want to cherish it so much, but I'm on my second bottle.
As usual, it was gorgeous and delicious.
It was really delicious, and I drank it while saving it from going down too easily.
I get excited when I see Akabu on a restaurant's menu. It is still my favorite sake. I felt pretty good after drinking this junmai sake from Akabu for the first time in a while.
It was refreshing and easy to drink. The first brand I bought by myself on a friend's recommendation was brewer's kuheiji.
The dish was crab cream croquettes.
The crab miso sauce was also irresistible.
A delicious taste that does not disappoint.
It is fruity, yet has depth.
If you're not careful, you can end up with a four-pack of it.
I finally managed to save some for the next day.
It is really delicious.