Sake rice produced in Haguro, Polishing 55%.
The taste of rice is consistent and gentle from the first hint, and it goes in easily without any cloying taste.
You can't stop drinking it!
I like it very much.
This drink should be enjoyed by many. Thank you very much for bringing it back to life. I would like to help you in any way I can.
I like it from start to finish, just the features.
Slightly effervescent when opened, with a delicious rice flavor and a gorgeous ginjo aroma right from the first sip.
The aftertaste is clean while leaving ↑.
Excellent, thank you for your continued support!
100% Kyoto Tango Yamadanishiki
I like it better than Hakurei from the same brewery I had the day before.
Gorgeous ginjo aroma typical of Yamada Nishiki, then dryness spreads in the mouth.
The aftertaste is clean and beautiful.
Polished 60
A gift from my childhood friend in elementary, junior high and high school
A sense of giant peaks
From the first hit, you can feel the rice and ginjo aroma.
The alcohol escapes from the nose along with the aroma from the nose to the aftertaste.
It warms the throat while retaining its presence.
It has a combination of spiciness and heavy fruitiness.
Hanahato is now known as a famous sake throughout Japan.
This is a Junmai Ginjo Unfiltered Raw Sake Nakakumi from Excellent!
Hatan Nishiki from Hiroshima Prefecture, polished 55
This is my favorite Hanahato. It's delicious.
When it is opened, there is a slight fizz on the tongue, and on the palate, you can feel the fullness and character of unfiltered, unpasteurized sake, while the nose is filled with a pleasant, gorgeous ginjo aroma.
The texture on the tongue and the aftertaste are clear.
The gap between the presence of the first half and the cleanliness of the second half is harmonized by the flower pigeon.
Kamo-Kinshu Junmai-Ginjo Omachi Newly Brewed Raw Sake 2021 Polished 50
I love it!
When it first opens, it has a slight firing, and from the moment you taste it, you get the gorgeousness of Kamo-Kinshu and the deep richness of Omachi.
The aroma and the aftertaste are just beautiful, it's a perfect example of Kamokinshu.
I will buy the next one.
It can only be purchased at the Minami Sake Shop in Akitsu.
Polished 70
Personally, I like it very much.
The nose is full of old-fashioned, rugged rice aroma and alcohol.
In contrast, the aftertaste is clean, and this character makes it very pleasant.
This is a sake that I have not encountered much recently.
I'd like to drink it while sitting on the floor like in a historical drama and talking about it.
I think I'll go back to Akitsu and buy some more at Minami Sake Store.
Otafuku Ryo Junmai Nama Genshu
Hassan Nishiki Polished 60
I like
It is a gentle, delicious, firm and beautiful Junmai, the delicious Junmai.
You can feel the flavor and aroma of the rice from the first taste.
The alcohol goes through the nose, but the water is clean and the sharpness is good.
Please enjoy it with Japanese food.
A great bottle to have at home!
Polishing 60.
It's been a day, so it's acclimated a bit.
There is not much ginjo feeling and the alcohol goes through the nose and throat.
It is good to enjoy it with a meal.
Polished 60
Delicious.
I first had it cold, not chilled.
It has a well-balanced and beautiful impression.
Mellow and full on the palate, with a gentle ginjo aroma, the alcohol passes through the nose and throat pleasantly, and the aftertaste is beautiful.
It seems to be delicious in any way.
It goes well with meals.
Even in times of emergency, having a bottle in the house will make you feel at peace.
Polished 55
I got this at an exchange.
Delicious, recommended to be served chilled
Refreshing hit, great ginjo aroma, pineapple feeling
You can feel the alcohol in the nose and throat.
If you see it, pick it up!
Hiroshima Prefecture Hachitanishiki Polished 60
Karara Shuzo is famous for "Otafuku".
It is sweet on the nose and the alcohol leaves a lingering taste in the throat.
It is best to drink it chilled.
Retail price 1,650 yen/720ml
Good taste
It has a fruity ginjo aroma, and the sweetness of the rice is fresh and mellow, but the finish is clean.
When exposed to air, the mellowness increases, but the beauty remains.
The shop under the direct management of the brewery is very stylish, and you can get explanations about the sake, so please come and visit!
Hyogo Yamadanishiki, polished 37
The balance is very good.
You can feel the individuality of the sake and the flavor of the rice through the nose.
It is suitable for any occasion, and anyone can enjoy it, but that is why it is a sake for sake lovers.
Yamada Nishiki Polished 50
It is refreshing to the touch, with a gorgeous and fruity ginjo aroma, and the alcohol passes easily through the nose and soothes the throat.
Even though it is a Daiginjo, it is polished to 50. It gives a clear impression that is hard to believe.
Anyway, it is delicious!
A must repeat!
Polished 65
I stopped by the brewery on a trip to Ise-Shima and bought it.
The flavor of the rice is mellow, and the alcohol goes through the nose and leaves a lingering aftertaste.
It is delicious!