SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Effortless" flavor, ranked by the strength of the impression.

# 11

4.19 pt.

Godo Shusei Hokkaido

CheckinCountView.label

Kitanohomare 1

Kitanohomare 2

Kitanohomare 3

Purchased at a liquor store in Nakazaki-cho after an event at Ogimachi Park with Nemuchi The design looks like something you'd find in a bottle at an izakaya 😅. Normally I wouldn't pass it up, but I thought it looked unusual and bought it. It's been a year since it was made, but I don't feel it's aged too long. It is light, refreshing and easy to drink.

Japanese>English

Type: junmai daiginjo, rice polishing rate: 50%, alc.: 16% Floral aroma, vanilla, marshmallow and a little bit of savoury aroma. Flavor feels dry with sharp acidity and bitterness of alcohol. Earthy flavor lingers for a while. Not too good not too bad. Decent price here in Europe.

Drinks consumed at the lunch buffet I had the impression that it had been available in all restaurants for a long time. The taste was "safe". Low alcohol content, no peculiarities Good for lunchtime drinking.

Japanese>English

# 12

4.19 pt.

滝沢本店 Chiba

CheckinCountView.label

Melon-flavored Dry Fizzy

Chomeisen 1

Chomeisen 2

Chomeisen 3

Today, I went shopping at Naritasan Shinsho-ji Temple. And by the way? I thought I'd buy some sake. Chomei-sen! The name is good luck! I had no choice but to buy it. I thought, "I have no choice but to buy it! I want to cherish my good luck! I took it home and opened the bottle, thinking I would drink it as it was cold there. No blowout. First, the supernatant. I could feel some acidity. After that, I stirred it well, poured it into a glass, and drank it! It is sweet! As soon as you think that, it goes from dry to sharp. And then the four-pack was gone.

Japanese>English

Brewed by Takizawa Honten in Narita, Chiba Chomeisen Daiginjo Nama Sake This sake Feel the freshness => Feel the heat in your throat => Feel the heat in your throat Feel the heat in your throat Gorgeous aroma escapes from the nose😊. Very nice sake 🍶✨😊.

Japanese>English

At the Shibayama Golf Club in Chiba.

# 13

4.04 pt.

Kikubijin Fukuoka

CheckinCountView.label

菊美人 1

菊美人 2

菊美人 3

F44という福岡県オリジナルの酵母を使った火入れのお酒。上立ち香は微かに🍍の甘い香り。口に含むとほんのり🍍の優しい甘味。花陽浴でも意識したのかというような🍍感。ただ火入れなんで香りは弱め。香りが弱いせいか甘味も弱め。生酒だとどんな感じなのかちょっと気になりますね。美味しかったです✨🍍

We had a new bottle of wine that had been laying around for 10 months. w Mild aroma like almonds🫘. Firm taste with good flavor and acidity 👍️ Fresh, clean and crisp ✨ Clean aftertaste as well 🎵

Japanese>English

Japanese>English

# 14

4.04 pt.

Ayumasamune Shuzo Niigata

CheckinCountView.label

Hatsuayu 1

Hatsuayu 2

Hatsuayu 3

🐟 This is the first ayu we tasted at the ski lodge. It was refreshing and sweet, and was a nice palate cleanser when drunk in the middle of a meal. It's a shame that I could only drink one cup of it. The label is cute too 🐟

Japanese>English

🌥 It was chilly today 😢. I opened a "first sweetfish" which is cool to look at ✌️. The taste is just like the impression on the label❗️ It's fresh, smooth and easy to drink 🙂. A cool sweetness that is elegant. As for the acidity, as you continue to drink it... oh, maybe there is a little? It's just a little bit. The bitterness you feel after swallowing is also refreshing 😆 . The alcohol content is 16 degrees, but it's like drinking a low alcohol I feel like I'm drinking low alcohol 😉 . It's like drinking a low-alcohol drink....

Japanese>English

This is the first sweetfish recommended by the liquor store 🐟. I bought it by the square because they say it's sweet and tasty this year✨. I had my wife drink it and it was sweet and easy to drink ‼️ 🍶.

Japanese>English

# 15

4.01 pt.

高知酒造 Kochi

CheckinCountView.label

Takiarashi 1

Takiarashi 2

Takiarashi 3

Hankyu Oasis in the basement of Hankyu Sannomiya Station has a full lineup of Japanese sake, including draft sake, 300ml and cup sake. Surprisingly, it is easy to drink. It has a bitterness at the end, with a hint of gruffness. It's easy to drink and tastes better than most of the sake in cups with alcohol.

Japanese>English

Kochi sake swamp. I was getting quite drunk, but this is Okada Izura, also known as Manslayer Izura! This is another light, dry sake with a strong rice flavor. This sake seems to be limited to the Kochi Liquors Club, but it was recommended by the proprietress! The saltiness of Shimanto River's Gori seems to be an endless loop.

Japanese>English

One of a set of junmai sake to compare that I bought on a trip to Shikoku. Rice polishing ratio 70%. Is it dry? It has a refreshing taste. Slightly stiff impression.

Japanese>English

# 16

4.01 pt.

Fukuda Shuzo Nagasaki

CheckinCountView.label

Fukutsuru 1

Fukutsuru 2

Fukutsuru 3

Gentle ginjo flavor and sweetness, no outstanding characteristics, some ginjo flavor that slowly fades away...

Japanese>English

Easy to drink smoothly

Japanese>English

First encounter since the change from Fukuhime at the Hakata Station event. The first sniff was like a sacred wine But I didn't mind from the second sniff. The taste is more modern, but I could feel a little alcohol. Since it's a nokumi, it's very exciting to see how it will change from here.

Japanese>English

# 17

4.00 pt.

Shizengosawayaka

Ookidaikichi Honten Fukushima

CheckinCountView.label

Shizengosawayaka 1

Shizengosawayaka 2

Shizengosawayaka 3

Oki Daikichi Honten, Nishi-Shirakawa-gun, Fukushima Prefecture, Japan Natural Township Sawayaka Honjozo Even if it is called "Junmai Unfiltered Unrefined Nama Zake", you can drink it without thinking about it. I've had Shizenigo and Masamune, but is this the origin of this sake?　I was most surprised.

Japanese>English

A bottle placed in front of me The other is this one, Shizenkogo's Sawayaka! I didn't know there was such a brand! I looked it up on Sake-no-wa, and it was my first time to try it! I was curious to see what kind of sake it was, since it was a honjozo, but it was a beautiful dry sake that didn't feel like it had been alkaloated! I think it's a good sake to be heated up! Dishes lined up on the table one after another! I don't think our generation would be able to finish all the food at this pace! But it was a fun night of drinking and eating at our own pace! extensive knowledge Alcohol content: +15 Sake degree: +15 Acidity: undisclosed Rice used for making sake：Rice suitable for sake brewing Rice Polishing Ratio : Koji 60%, Kake 70% Condition : Fired

Japanese>English

Dry! Bitterness follows Easy to drink

Japanese>English

# 18

4.00 pt.

CheckinCountView.label

Honey Neat Invigorating

TAMAKASHIWA 1

TAMAKASHIWA 2

TAMAKASHIWA 3

The balance of acidity, sweetness, and delayed bitterness was excellent.

Japanese>English

It was given to me by someone who went on a trip. ice cracker even more delicious The label on the bottle is curious, but I'll take it as it is for now. The aroma is pleasant, but it is not flowery, and the flavor also gives a crisp impression. The alcohol content is a little strong. The overall flavor is neither good nor bad, but not very distinctive. However, it is quite spicy and strong as it goes down the throat. After two sips, I finally remembered the meaning of the label. I checked the alcohol content again and found it to be 19%. So that's what it is, a sake that is just right on the rocks. It is a sake for the rocks, which seems to be a rare thing to find. It is good on the rocks as well, though I think I am being led to believe that it is. It is good on the rocks. However, as I mentioned at the beginning, there are basically no outstanding characteristics, and the alcohol content has become just right, so it has finally become just an ordinary tasty, well-chilled sake. Well, maybe that's the best.

Japanese>English

Fragrant Delicious

Japanese>English

# 19

4.00 pt.

Kikusui Shuzo Nagano

CheckinCountView.label

猿庫の泉 1

猿庫の泉 2

猿庫の泉 3

Happy Halloween🎃. and it has nothing to do with the bear on the label is dressed up 🐻. The second souvenir from the other day ✨ Is it my imagination that it feels more like apple🍎 when I drink it after looking at the label? It's clean, crisp, fruity and just the way I like it 🍾. It's a shame it's only one cup 😅. I mean, I've been drinking a lot of one-cups lately 🫙.

Japanese>English

Sake from the Nanshin Iida area 🍶. Nice 🙆🙆 Delicious👍

Japanese>English

Refreshing aftertaste. It seems to go well with any dish.

Japanese>English

# 20

3.98 pt.

Tamamura Honten Nagano

CheckinCountView.label

Coffee Bitterness Full-flavored

縁喜 1

縁喜 2

縁喜 3

I've been wanting to try this drink for a while ✨. Here, Nagano sake is rarely seen in liquor stores or supermarkets, but I found this at a nearby supermarket 👀 some kind of fair ❔. I love these classic and classy labels ♡. The taste is just like a classic sake 🍶. I didn't really feel the Nagano character, but it's an all-rounder that accepts a variety of snacks👍.

Japanese>English

It has a sharp and refreshing taste. It is also delicious warmed.

Japanese>English

Dry Junmai. Slightly sweet aroma. Dry taste. It leaves a lingering aftertaste.

Japanese>English

2

RecommendedContentsSectionView.title

AreaLinks.title AreaLinks.title AreaLinks.title

FlavorLinks.title FlavorLinks.title FlavorLinks.title