My wife bought this sake for me at Hamafukutsuru's brewery opening. I couldn't go because of work, but she bought me a limited edition sake from the brewery. Thanks 😙.
Melon and muscat-like aroma.
Slightly effervescent and delicious with a perfect balance of sweetness and acidity.
Even the daiginjo has a delicious rice flavor.
It is really delicious!
I asked my wife to buy a goody bag at the brewery opening, but it was sold out by 10:00 in the morning! It seemed that you had to line up an hour before the event to get one! Too bad 😢
Aroma ★★★★⭐︎⭐︎
Taste★★★★⭐︎⭐︎
Sweetness★★★⭐︎⭐︎
Acidity★★★⭐︎⭐︎⭐︎
Lingering taste★★★★⭐︎⭐︎
After touring the brewery, I tried a paid tasting.
The aroma was good and the taste was delicious, but the price was expensive.
I think it is too expensive to drink on a daily basis and should be drunk only for commemorative occasions.
Aroma of cooked rice and apple. In the mouth, the aroma of rice is obvious, sweet with a little bitterness, slightly pungent, with a lingering aftertaste. The overall impression is refreshing but with a little bit of clam flavor.
There was a sake tasting of Nada Gogo sake at the conference venue😋.
I didn't get a good look at the bottles 😢 so I don't have detailed information about the sake 😅...
I drank 3 kinds of sake.
Hamafukutsuru Junmai Daiginjo
We had it first. It has a firm sweetness and umami, with a spiciness at the end.
It was the best of the three.
Fukuju Junmai Ginjo Hyogo Nishiki Nama Sake
The second one was this one. This one is sweet like Fukuju. It was sweet and disappeared quickly. Hamafukutsuru had a big impact on me, so I felt it was a little short.
Nihonzakari Super Special Junmai Ginjo Sobana
This is the last one. It has a light sweetness followed by sourness. However, since it was the lightest of the three, I felt the taste was thin. I completely made a mistake in the order in which I drank them.
I wouldn't be able to work if I did this at the venue🤣.
Good evening, Manachie 🌟.
At the conferences in Niigata and Akita, liquor stores came to sell their products (we could taste them), but this is the first time it is written in the conference program 😋 and also in the daytime (15:00) 🤣.
Pon, good evening 🌟.
This conference is a big basic one. There was another one today, but my presentation was at 16:00, so I couldn't drink as expected 😭.
But I did go for a drink afterwards 😁.