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五橋Gokyo
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Gokyo Flavor Chart

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Location

1-chōme-1-31 Nakazumachi, Iwakuni, YamaguchiOpen in Google Maps

Timeline

Gokyo木桶造り生酛純米酒
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22
まらっか
This sake is brewed with Isehikari, an auspicious-looking rice that was born in the Kanda of the Ise Shrine. It is fruity with a clean aftertaste. The aroma is elegant, unctuous, and easy to drink. It was delicious, with a strong umami of rice. Rice: Rice (Yamaguchi Prefecture), Rice Koji (Yamaguchi Prefecture) Isehikari 75%, Yamadanishiki 25 Rice polishing ratio: 70 Alcohol content: 15%.
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GokyoNon-standard rice NS90
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ドン吉
Sake made from non-standard rice, 90% polished rice, brewed in a wooden vat using a traditional sake yeast yeast yeast.
Japanese>English
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34
ひでゆき
Good sake. A little sweet. When paired with meat and potatoes, it becomes even more crumbly. It also has a spiciness. I used to drink Jungin a lot. Junmai is also good!
Japanese>English
Gokyoride? PINK 桃色にごり純米大吟醸
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Osaka Bay Tower (大阪ベイタワー)
111
ぺっかーる
Osaka Bay Tower (2) Next was Mr. Gobashi. I learned on the morning of the event that it originates from "Kintai Bridge" in Iwakuni City. Here is the information from the video. The ride I wanted to drink! It's a red yeast sake~! It's sweet and sour~! MAX's "ride on time" was playing in my head (lol). 0Gohashi Mizuch Ki Happo Junmai Oh, this is lemon squash~! Very crisp and refreshing! 0Gobashi Junmai Daiginjo 50% Mmmm, nice aroma. Smooth and easy to drink. We were able to enjoy an expensive luxury sake! Yay!
Japanese>English
GokyoMIZUCH 黄色純米発泡
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Atrium Plaza (アトリウム広場)
酒宴にて醸す心をたしなミーツ
142
ヤスベェ
Sake Fest Osaka Day 1 is over 😀. This time I was in charge of guiding people around the venue, but I only had to protect one person who was very drunk, so there were no major problems 😀. The event was divided into two parts, but each part had a 20-minute break, during which time you could freely enjoy tastings and talk with the brewers 😀 We visited quite a few breweries' booths, but that was the best part of the event. I visited quite a few breweries' booths, but the one that surprised me the most was Gohashi from Yamaguchi Prefecture😇. MIZUCH, which was released as a one-off last year and surprised me when Wamal-san drank it, will become a regular four-color product this season, and the previous Ride? The series is going to disappear 🤣. This time, MIZUCH brought two colors, yellow and blue, but the yellow one was more like MIZUCH's image from last year's one-off sales😇. The photo is with the Japanese Sake Festival management 😀. Now, I'm heading to the venue again today as a volunteer staff 😀.
Japanese>English
ぺっかーる
Hi Yasbay! I attended yesterday! It was the most enjoyable event! Thank you very much!
Japanese>English
ヒロ
Hi Yasbay 😃 Thank you for your hard work and volunteer staff. I'm a drinker myself: ❗️ I sometimes think about volunteering myself, but I end up being a drinker because I want to drink 😅.
Japanese>English
ヤスベェ
Good morning, Bekkarl 😀. Thank you very much for coming to our event 😀. The Japanese Sake Festival is a fun event with a sense of enjoyment for the breweries, the management staff, the volunteer staff, and all the visitors😇.
Japanese>English
ヤスベェ
Good morning, Hiro 😀 Volunteer staffs can fully enjoy themselves when they see the happy faces of our guests😇. It's just a little pity that we only have time to drink a little 🤣. Maybe next time I'll go as a guest for a day 😀.
Japanese>English
ジェイ&ノビィ
Hi Yasbay 😃 You are really conscious not only to drink but also to participate on the staff side 🤗. I'm sure you'll be protected if you drink too much 😆.
Japanese>English
ヤスベェ
Hi Jay & Nobby 😀 This time we were in charge of guiding people around the venue and there was only one person who drank too much that we protected 🤣. I told him to drink some water and he drank it and moved on safely, so that's good😇
Japanese>English
Gokyoトラタン 辛口
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20
イーリス
... Tlatan Village is a village revitalization group in Iriku, Yanai City. Tlatanmura is a village revitalization group in Ikachi, Yanai City. Tlatanmura is a village revitalization group that uses only non-standard rice from contract-cultivated Yamada-Nishiki Tolatan Village brews pure sake (junmai-zake) from contract-grown Yamadanishiki rice that has not been graded. Junmai sake (ordinary sake) brewed with only ungraded rice from the contract-grown Yamada-Nishiki in Tlatan Village. It has a clean, dry, clean and light taste. It has a light taste. Don't count your chickens before they're hatched Assuming you can get it before you have it to assume that you can get it and relying on its benefits
Japanese>English
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19
eri
The aroma in the mouth is similar to that of Otters. Slightly less full-bodied than Otters.
Japanese>English
5

Brands from Sakai Shuzo

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We analyze the flavors based on everyone's comments and select similar brands.