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国士無双Kokushimuso
Takasago ShuzoHokkaido
Hokkaido Rank 4
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Flavor Chart®

A chart created from flavor analysis of user comments.

Kokushimuso Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

DryCrispWesternPearUmamiSweetnessFruityRichTranquilAcidityNuttyRoom TemperatureInvigoratingFirmChilledLightFlamboyantSilkyRefreshingCreamyMellow
Kokushimuso 1Kokushimuso 2Kokushimuso 3Kokushimuso 4Kokushimuso 5

Popular Comments

オバボン
A little dry. But delicious. You can feel the flavor of sake rather than fruity. I️ got drunk while I was thinking about what to have for a snack.
Japanese>English
紫の誇
At home. This is the second one in the Hokkaido series. Kokushi Muso is a metaphor for being so good that no two people under the sun are alike. I was expecting it to have a strong alcoholic taste, but I was betrayed in a good way. It has a fruity aroma and a refreshing, clean taste that goes well with any meal. I think I'll end up drinking too much of it. But the words "Hokkaido Limited" are magic. I feel like I got a great deal just from this word.
Japanese>English
Masaaki　Sapporo
8.5 points (8.5 points for my wife) Rice used : Hokkaido rice Kitshizuku Rice polishing ratio : 55 Sake meter : +3 Acidity: 1.7 Alcohol content: 17-18%. Sold at: Takasago Shuzo (Asahikawa City) When opened, it has a gaseous feeling. Almost no gas Slightly alcoholic grape-like top note The aroma is like light grapes and peaches, the umami of rice and gentle sweetness spreads with soft acidity, and it finishes with a hint of bitterness and a little bit of alcohol spiciness. The aroma and sweetness are mild, and the umami of the rice can be felt well, giving it a mildly juicy impression. It goes well with meals and is of course delicious on its own. It went well with crispy grilled chicken (salted and teriyaki flavors), turnip and chicken in cream sauce.
Japanese>English

Brands from Takasago Shuzo

TaisetsuEzonokumaKazenosasayakiKokushimusoSetchubijin大法螺ずZOOっと旭山

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

HokusetsuSimilar Characteristics
DryCrispUmamiSweetnessMellow
SawanoiSimilar Characteristics
DryInvigoratingUmamiAcidityFresh
HatsumagoSimilar Characteristics
DryUmamiAciditySharpBitterness
SuishinSimilar Characteristics
DryUmamiCreamySweetnessGentle
ManozuruSimilar Characteristics
DryUmamiAciditySharpPenetrating

Location

17 Chome Miyashitadori, Asahikawa, HokkaidoOpen in Google Maps

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Timeline

しんしんSYしんしんSY
Kokushimuso純米吟醸酒　きたしずく純米吟醸
Takasago ShuzoHokkaido
alt 1alt 2
alt 3alt 4
釜吉
47
しんしんSY
The recommended sake of the day was Otokoyama and Kokushi Musou! Then let's have it, Kokushi Musou! The sign said it was recommended to be served lukewarm, but I was in the mood for something cold. So we poured it into a glass on the rocks! He poured a glass full of sake! Tsukune skewers with shiso plum and freshly cooked mackerel rice! This blue label Jungin from Kokushi Musou! This was the first time I drank it! We met again one year ago at the lounge of New Chitose Airport 🍽️ I also met this sake here in Kushiro! I was entertained by Asahikawa's famous sake this day! Tomorrow, we will stay one more night in Kushiro! Reservations have been made at a favorite restaurant: ☑️ knowledge of sake Sake degree] +2 Acidity] Undisclosed Alcohol content】15度以上16度未満 Rice】Koji rice・Kake rice】 100% Hokkaido grown Kitashizuku Rice polishing ratio] 55
Japanese>English
たっつうたっつう
alt 1
43
たっつう
A drink I had after work. Asahikawa's local sake, Kokushi Musou 🀄️ It is a refreshing sake with a great flavor. I had it with a bowl of rice topped with seafood and it was delicious!
Japanese>English
さっこさっこ
alt 1
24
さっこ
At a sushi restaurant just before the boarding gate at New Chitose Airport! At first, when it was chilled, it was very sake-like and tasted like regular good sake, but as it got closer to room temperature, it became softer and easier to drink...! It's like rice! It's rare to find a sake that is easier to drink when not chilled! It was delicious!
Japanese>English
TakatsuguTakatsugu
Kokushimuso蔵酒一番搾り特別純米原酒生酒無濾過
Takasago ShuzoHokkaido
alt 1alt 2
55
Takatsugu
Expedition & Train Sake. This time, we opened a bottle of the brewery's first pressing, which we got at the Takasago Shuzo brewery in Kokushimusou. There are many different types of Kura-shu Ichiban Shibori, but when in doubt, choose Junmai-shu. This is freshly pressed sake that is bottled raw without being heated. It has a refreshing ginjo aroma, and while it goes down the throat easily, you can taste the umami flavor. If you are not aware of the fact that it is unfiltered raw sake with an alcohol content of between 18 and 19 degrees Celsius, you can easily drink it. This is one of those bottles that makes you feel the pleasure of visiting the brewery. Delicious: ‼️
Japanese>English
塩むすび塩むすび
alt 1
22
塩むすび
I thought it would be quite dry, but it is surprisingly easy to drink. It has a strong umami flavor and a spicy aftertaste, but not too strong. I drank it with salted squid, and it was a perfect match 👌.
Japanese>English
2

Brands from Takasago Shuzo

TaisetsuEzonokumaKazenosasayakiKokushimusoSetchubijin大法螺ずZOOっと旭山

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

HokusetsuSimilar Characteristics
DryCrispUmamiSweetnessMellow
SawanoiSimilar Characteristics
DryInvigoratingUmamiAcidityFresh
HatsumagoSimilar Characteristics
DryUmamiAciditySharpBitterness
SuishinSimilar Characteristics
DryUmamiCreamySweetnessGentle
ManozuruSimilar Characteristics
DryUmamiAciditySharpPenetrating

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