SakenowaRecord your sake experiences and discover your favorites
都美人Miyakobijin
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
247 Enaminishigawa, Minamiawaji, HyogoOpen in Google Maps
Related Articles
創業当初から続く伝統の「山廃仕込み」—「IWC 2024」のチャンピオン・サケに輝いた淡路島の地酒「都美人」 | 日本酒専門WEBメディア「SAKETIMES」
2024年7月、世界でもっとも影響力のあるワインコンテストと言われている「International WineSAKETIMES | 日本酒をもっと知りたくなるWEBメディア#3-45 8月1週目の放送 | 紹介酒 兵庫県「都美人」
シーズン3第45回の放送は兵庫県「都美人」を紹介しました！ニュースはお坊さんが本気出した肝だめし！ポニテ禁止の珍校則発令⁉︎惑星防衛官を募集中！の3本ですおつまみにゅーす | 日本酒紹介ラジオ高速バスで行く！春の淡路島「都美人酒造」の蔵開きに行ってきました | 日本酒専門WEBメディア「SAKETIMES」
2016年3月19日、春の淡路島で行われた「都美人酒造」の蔵開きをレポートします。 菜の花咲く淡路島へ新酒の香SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
きなこ
Sweet and tart like plums. If you like Shaoxing wine, you'll like it, but is it right?
Japanese>English
竹
Light amber color. Lactic acidity and rice bitterness push strongly against it. Hot dry.
Japanese>English
やす☆
The color is almost brown. The aroma includes a sense of maturity. Good mild candy-like ripeness at room temperature.
Japanese>English
taku7
Clear and dry.
You can also taste the acidity.
My wife bought this on her way home from a business trip.
I was glad to drink it while it was hot.
Japanese>English
Miyakobijin山廃純米酒 超辛口 +14
うっち〜の超〜りっぱ
#Kagurazaka#Kagurazaka
w sozoe/stone/side
Next up was this one: ☝️
It is indeed spicy, as it is called "super spicy", but...
But the umami flavor is a bit lacking 😰.
It would have been better if the order was reversed 😏😏🥴.
Roast Beef Temari Sushi
Awaji Beef Comparison
Eirai somen noodles
Japanese>English
Miyakobijin山廃純米酒 Hyogo Sake 85
うっち〜の超〜りっぱ
#Kagurazaka#Kagurazaka
w/ stone/side
We are proud of our food made with Awaji Island ingredients 😄
At first, we had wine to match the surroundings 😆.
Not enough, I chose sake... 😆 ... 😆 ...
This is the first one that came out 🫡.
It's pretty heavy - it's 17 degrees 😅.
This sake stands out for its depth and spiciness✨
Awaji mini burger
Manganji chili pepper
Anago and kinome crepe
Japanese>English
Miyakobijin山廃特別純米 紺ラベル
あちょお
It was served warm. Noble rice polish, gentle umami, roasted rice, savory.
Japanese>English
くらやす
Mellow, slightly heavy sweet taste
Japanese>English
胡麻団子
The full rice flavor with a hint of aroma is strongly embodied in the mouth with a thick and juicy impression. The mellow flavor is a quintessential Yamahai Junmai unfiltered raw sake. While developing a deep sweetness, the aftertaste is surprisingly refreshing. It tastes better at room temperature than when it is cooled down.
It goes well with salty and strong food.
Japanese>English
Nf bapak
The acidity is very clear. It is quite thirst-quenching. Oh, but it's unfiltered raw sake, so it's not so light. It is a little dry and a little rich. The aroma is faintly classic.
I visited the tasting and sale after winning the IWC2024, but they didn't have the award-winning sake, so I got this one from among the several I tried.
Japanese>English
☆ acco ☆
Full of sweet & savory taste of nigori.
Stimulated by the shuwa shuwa and sourness of the crispy ⚡️⚡️
I can't get enough 😊🥂💖.
Sashimi, sauteed chicken with garlic, grilled lotus root with cheese, etc.
Sashimi, sauteed chicken with garlic, grilled lotus root with cheese, etc. 💕💕💕
The fermentation-derived carbon dioxide gas was so energetic that it took a long time to open the bottle ✨.
Took me a while to open the bottle ✨✨✨.
Japanese>English
chikumo
I've been wondering about this metropolitan beauty.
I told the clerk I was interested in it.
Oh, it's delicious!
I told her that she would definitely like it.
Same? What's that? I thought it was a name 😆.
Open the bottle, blah, blah, blah 😊.
I think it took me about 10 minutes.
Yeah this was delicious to my liking ❗️
It was similar to the Kouei Chrysanthemum Snoclette.
Japanese>English
ランボー
It's a repeat drink 🍶.
Took a little over 10 minutes to open this one too💦.
That said, of course it tastes great down your throat 😋.
Japanese>English
じゅんいち
Winner of the International Wine Challenge 2024 in the sake category.
It was refreshing.
The toji has already moved on and is no longer able to drink it.
Japanese>English
ponta
Acidity, gassiness
4/5
Japanese>English