酔生夢死
Koji rice : Gohyakumangoku 50% polished rice
Kake rice: Takaneminori 55% polished rice
Yeast : F7-01 & 1801
Sake degree: -4
Degree of alcohol content: 16 degrees Celsius
Acidity: 1.4
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
喜多の華Kita no Hana
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Kitanohana Shuzojo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Timeline
asuka
Cold Sake ★
A sake that left a lasting impression although it was drunk as a closing drink after several drinks. Quite rich, with a rum raisin-like aroma and a deep, matured flavor. It is easy to drink as it has a sense of heaviness but also acidity.
Japanese>English
マコト
It's sweet, but comes later in the throat with a gulp.
Japanese>English
乾杯日本酒メン
Kitakata City, Fukushima Prefecture.
Kita no Hana Sake Brewery.
Japanese>English
Fジータ
Gorgeous aroma and clean taste. Slightly sweet or
Japanese>English
はなぴん
Along with tuna nuta. 😂
I've been into Nuta for a while now,
I'm doing a lot of things. I've been into a lot of things 😄.
I like the fish paste and the asari clam
I love fish balls and clams. （I love the fish paste and the asari clam nudo.)
It has a juicy mouthfeel, like a pear.
The acidity is moderate, with a gentle sweetness.
The aftertaste is very good, but it has a firm aftertaste. It's a good wine.
I thought it tasted best when it was cold.
I felt it was the best when it was cold. 😍😍
Japanese>English
パーム農家
Junmai Ginjyo Nama-nama sake from Kita no Hana. It has a refreshing aroma. The color is bluish. Hmm, this taste may be new to me. It has sweetness and umami, but it is wrapped in a more astringent...acidity? I don't know how to describe it. It is sweet and tasty, but not sweet and tasty... The more I drink, the more confused I get.
Japanese>English
c.george
A great recommendation from a liquor store in Aizu.
This deliciousness, strike ❗️❗️❗️
Japanese>English
Kita no Hana純米吟醸 瓶囲い一火入
Yotchi
A taste that sake lovers will probably love.
Moderate aroma, sweetness, lingering acidity and incense.
Not too strong.
It is quite strong. Goes well with Japanese food.
Japanese>English
Kita no Hana純米吟醸 瓶囲い一火入れ
DAIH
Delicious!
Japanese>English
はなぴん
Fried fish sausage and egg
with. 😊
Here's the review again. 😓
I mentioned that I wasn't a fan of this sake, partly because it's a Yamahagai.
I wrote that I was not a fan of this sake, but when I warmed it up, the acidity
I wrote that I was not a fan of this sake because of its yamahunkaku characteristics.
I wrote that I don't like this sake because it is Yamahaku.
I was able to enjoy it very much. I'm not a fan of this sake.
I looked it up and it says to let it air out.
Pour it in and let it air out and let the temperature rise to about 70 degrees.
I was told to let it air dry and raise the temperature to about 70 degrees.
I let it air out and then raised the temperature to 55 degrees Celsius.
I found that it was a new discovery, and it felt tighter.
I found it to be a new discovery. I was surprised at how tight it felt 😄.
The sake bottle that Eririn casually wrote on it. 😅
I'm going to use the heat-resistant glass sake bottle and the thermometer that had been
I'm going to enjoy heating sake with it for a while.
I'm going to enjoy the heated sake life with it for a while.
I'm going to enjoy the hot sake life with this for a while. 😊.
I'm sorry for writing that I don't like Yamahai. I'm sorry 😢.
Japanese>English
マナチー
Good morning, Hanapin-san ☀☀ glad you enjoyed the drink 😆 glass choshi seems to be good for not getting the smell 😳️.
Japanese>English
はなぴん
Good morning, Mr. Manachy.
Good morning, Mr. Manachie. 😄
This glass sake bottle.
I completely forgot it was there.
I forgot it was there. I forgot it was there 😓My wife said, "I have a thermometer.
I'm sure it's there. 😅
I want to enjoy it in various ways.
I'd like to enjoy it in different ways. I'm sure you'll enjoy it 😊.
Japanese>English
ポンちゃん
Hanapin, good morning ☀️.
Congrats on the great success of heating up your sake! You've broadened the range of sakes you can drink 😄.
Japanese>English
はなぴん
Hi Pon. 😄
Yes. 😢
I've graduated from cold sake only.
This time of year I try different things. 😂.
It doesn't look good, but it's not so bad.
It heated up nice. 😁
Japanese>English
つぶちゃん
Good evening, Hanapin-san 🌙
I'm glad you enjoyed the heated sake 🎉.
It tastes like a completely different sake than cold sake, so please enjoy heated sake more and more from now on 🤗.
Japanese>English
えりりん
Hanapin konbanhā!
Don't burn yourself again😅.
Use gloves or a cloth when you lift it out of the hot water 😉.
The cups for the sake cups are also sturdy and can be reused... ◜ω◝و(و "
Japanese>English
はなぴん
Good morning, Tsubu.
Good morning! 😊
I woke up too late to warm up.
I know........ （I'm not sure how long it takes to heat up 😓.
I'm still trying to figure out how many minutes it takes to reach a certain temperature.
I'm trying to figure out how many minutes it takes to reach the temperature. 😄😄
Japanese>English
はなぴん
Good morning Erin! 😊
Dobon in heat resistant glass! In.
Reminder. 😂burn advice.
Thank you. I've got black and red chrysanthemum water in the fridge 😢.
I have black and red chrysanthemum water in the fridge.
I'll give it a try. 😄
Japanese>English
はなぴん
Potatoes given to me by my neighbor's uncle
I got it from my uncle.
with a potato galette that I got from my uncle next door. 😂
Uekiya Shoten's October distribution
I finally got it. （I'm sorry about the Yamahai sake.)
I'm sorry, but I'm not a fan of Yamahai sake.
I'm sorry, but I've never liked Yamahai sake very much.
I am sorry, but I have not liked Yamahai sake very much for a long time. （I am sorry, but I have not liked Yamahai-brewed sakes very much before 😢.
The acidity is too high.
I am sorry to say, but I have not liked Yamahai Sake for a long time. I'm not sure if I'm right or not 😨.
It's not that bad, right? (LOL).
Yesterday, I had a bottle of Hanaizumi old sake.
I don't want to drink it when I'm drunk.
I don't want to drink it when I'm drunk 💨
Japanese>English
やす
At a local tavern. It was delicious.
Japanese>English
はなぴん
With leftover Warishita, meat and potatoes
with spicy pickled cucumber. 😄
Beautiful light nigori after a long time! 😍.
It has a gentle sweetness and
It has a gentle sweetness and a character that reminds me of daiginjo. It's a very nice sake.
I never get tired of drinking it even if I drink it for a long time.
Calpis water for adults! I would like to say
I would like to say, but this
but it has a dangerous aroma. I'm not sure if it is 😅.
Japanese>English
ポンちゃん
Hi, Hanapin😊
You are opening up nicely 👍Meat and potatoes, I wonder if you made it with that meat? It must be delicious ♡.
Japanese>English
はなぴん
Good evening, Ponchan 😋.
I have a new alcoholic beverage today. 😂
I made leftover meat and potatoes for the meatballs.
I left some for the meat and potatoes and made it. 😄
It was delicious. 😍
Japanese>English
香穏kanon
With Gonoi's free shipping campaign
I popped in on the free shipping campaign by Mr. Gonoi.
Summer Madness = Summer Madness...
What kind of strong drink is this? I thought it was a bit too strong, but then I tried it and it tasted so good✨.
I tried it and it's very tasty✨.
It's not too thin and not too acidic, so it doesn't feel like a summer drink.
It's sweet and refreshing, with just the right amount of bitterness and a nice sharpness!
The aroma is a light sugar type of aroma? ←I'm not sure.
The aftertaste has a slight, distinctive bitterness? A slight aftertaste of a peculiar bitterness or fishy smell? It has a slight fishy aftertaste.
I have a feeling it will go well with seafood...
I tried it with cod roe and it went well 🙆♀️.
I found another good sake 🎶.
Well! I have an announcement! LOL!
We're having a sakewa online drinking party this Saturday, August 6!
I will be there around 20~21:00🤗.
I heard that this is the last time for a large scale drinking party.
If you are interested, please take this opportunity to join 💕.
I'd be happy to meet a lot of people too☺️🍶.
Please let me know in the comments if you are interested in attending 🤗.
Japanese>English
MAJ
Good evening, Kashiku kanon! I'm so sorry I missed the free shipping this time 😄.
I missed the free shipping this time too...................... 😭I'll have to check back daily! 🤔Hey, see you on Saturday 😊😊.
Japanese>English
takeshon
参加〜‼️
遥瑛チチ
Good morning, Kashidou kanon 😃.
If the shipping is free, I'll be happy to buy it ❗️.
I'll join the online drinking spot if you're going to be there.
I'm going to be the ultimate dominatrix... 🤗
Japanese>English
マナチー
Good morning, kanon! When I went to Gonoi, I wondered if I should buy Kita no Hana, but I didn't......but........the smell, the fishy smell......well, it doesn't look delicious 🤣.
Japanese>English
Manta
Hi Kashin KANON ^ ^
Gonoi-san, you were running a free shipping campaign😱.
I checked and it said it ended because the maximum limit was reached 😭
Japanese>English
Manta
My daughter will be home on Saturday the 6th, so if I don't go out and stay home, I'm hoping to join the online drinking party 😊.
Japanese>English
香穏kanon
Sorry for the delay in commenting, everyone💦.
I will get back to you individually on another day.
I'll get back to you individually on another day, but I'm going to miss the online drinking session today due to illness 😔.
Sorry if you were looking forward to it 😭
I wish I could have met you all 🥲.
Japanese>English
Jule
Lychee-like ginjo aroma and bubbles are very refreshing!
Good balance of umami and sweetness, very tasty!
Koji rice: Gohyakumangoku Kake rice: Takaneminori
Polishing ratio: Koji rice 50%, Kake rice 55
Sake degree -2
Sake degree -2
Acidity 1.2
1,400 per 1 gph
Japanese>English
Kita no Hana純米吟醸 瓶囲い生原酒
こしょう
Third of a set of 5 Fukushima bottles
This is my first bottle of Kita no Hana too!
It was supposed to be dry, but it's not harsh and has a gentle flavor that makes it easy to drink!
However, it's 17 degrees, so it's a bit sharp at the end of the bottle!
Japanese>English