Jule
Lychee-like ginjo aroma and bubbles are very refreshing!
Good balance of umami and sweetness, very tasty!
Koji rice: Gohyakumangoku Kake rice: Takaneminori
Polishing ratio: Koji rice 50%, Kake rice 55
Sake degree -2
Sake degree -2
Acidity 1.2
1,400 per 1 gph
Japanese>English