Tenmei found a delicious-looking label at a liquor store and took it straight home.
The low alcohol content of 11 degrees reminds me of Sarasara Junmai, which I drank in the summer and was very impressed with, so my expectations were high.
When the bottle was opened, it had a sweet and sour aroma.
There is no sense of gas, and the light umami and sweetness is followed by a refreshing acidity that leaves no aftertaste.
The color of the label and the very clear and freshness of the sake make it very easy to drink, giving the impression of pears. Is it really sake?
If you take your time and drink it sloppily, the acidity settles down towards the end and it is no longer like pear juice.
This series by Tenmei? I like it very much.
I feel that they are very good at making sake with a clear taste.
Slightly sweet with a gorgeous aroma.
It is good as it is,
but it has a different flavor when paired with sushi.
The aftertaste is a little bit dry and cloying,
It has a slightly tangy aftertaste, which gives it a three-dimensionality that I like.
This brewery is very good.
The fourth glass was the "Tian Ming" which was my favorite of all the ones we tasted.
The aroma has a wide range of tropical fruits, apples, and melon.
Smooth, moist mouthfeel and mild, moderate flavor. It has a thickness like banana and other tropical fruits, but the overall taste is integrated and not prominent.
It was fire-brewed, but it was on sale, so I picked some up as a souvenir!
I'm looking forward to seeing the difference between the raw and the unpasteurized 👍
Tenmei Aki-agari Nama Jungin
The jacket is beautiful.
I have nothing but high expectations.
After entering the mouth, the umami flavor spreads quickly. The sweetness and acidity are firm.
It finishes with a mild astringency.
I certainly wanted to drink this with grilled fish 😫.
It was so delicious that we couldn't resist and we drank it as a couple 😖.
Good evening, Ponchan 🌙
I'm so excited about the label 🤩Oh well, it's good for up to 3 days 😋.........................so we'll get some too 😫.
I'd like to buy some more 👍
It is very delicious with a fragrant, fruity, fresh flavor.
A very autumnal sake with a good balance of sourness and sweetness.
Easy to drink, this is a sake that can be enjoyed as many times as you like (laughs).
The week is over ❗️ and tomorrow is a three-day weekend ‼️, so I chose this one for today👍
The aroma is not so strong, but there are some alcohol and a sense of ear of rice. When you put it in your mouth, it has a unique sourness and sweetness of rice with a clean aftertaste. There is also a moderate bitterness at the end. A unique taste different from the usual Tenmei. ☺️
Served with stewed chicken wings and daikon radish. The flavor of this sake becomes more intense and crisp when combined with chicken and seasoned daikon radish, but it is not a bad pairing.
I'm sure there are some other ingredients that would work well with it ❓🤔
Polishing ratio] 50%.
Alcohol content】15度
Pickles] Simmered chicken wings and radish
[Price including tax] 1,804 yen
