てつや
4.1
Sweet and tasty. It is juicy and can be served without any side dish.
Japanese>English
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てつや
3.9
Sourness and sweetness
Japanese>English
てつや
3.9
Good balance of acidity and sweetness.
Japanese>English
てつや
4.0
Sour citrus flavor with a touch of sweetness. It is easy to drink and delicious.
Japanese>English
てつや
4.0
Sweet and melon-scented taste. Good taste.
Japanese>English
てつや
3.9
Slightly effervescent and light. Easy to drink.
Japanese>English
てつや
★3.9
Dry nigori. The bitter taste lingers on the tongue after the umami of rice spreads. It is delicious.
Japanese>English
てつや
4.1
It is sweet, but the carbonation makes it light and easy to drink. Good taste.
Japanese>English
てつや
4.1
It has a heavy body with sweetness of rice and a tangy taste. It is heavy, so you may get tired of drinking it.
Japanese>English
てつや
4.0
Good balance of sweetness and sourness. It is freshly opened and has a nice tangy taste.
Japanese>English
てつや
4.1
Pitchy and juicy type. It has a tangy taste, but the carbonation makes it easy to drink. The sweetness of Omachi is also present and delicious.
Japanese>English
てつや
4.0
It has a nice umami and flavor without the old-fashioned sake yeastiness. It is easy to drink and tastes good.
Japanese>English
てつや
4.1
Dry and crisp, but with a mild sweetness, this is a well-balanced food sake. It is delicious.
Japanese>English
てつや
4.0
This is a very dry sake. The spiciness comes in the moment you drink it, and it wears off in the second half, but there is a hint of sweetness.
Japanese>English
てつや
4.2
Sake with an elegant sweetness like Yamadanishiki.
Japanese>English
てつや
3.8
It is dry and good like Japanese sake.
Japanese>English
てつや
4.1
Slightly spicy, but with umami, balanced sake.
Japanese>English
てつや
4.0
The apple feeling is followed by a crisp and clean taste.
Japanese>English
てつや
4.1
Dry, but well balanced with a strong ginjo aroma. Great taste.
Japanese>English
てつや
4.0
The sweetness is pushed to the front, and it is good with a juicy feeling. There is a melon feeling. There is no unpleasant alcohol taste.
Japanese>English