あすみん
3.9 ★★★☆☆☆
Hmmm....oh no! Sweet on the palate! But the alcohol taste is too strong and the sweetness is too much. It's good for a small sip, but if it's bad, it's like paint thinner.
Japanese>English
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あすみん
4.0★★★★☆
Unlike regular Takachiyos, the sweetness is moderate.
It is generally elegant though.
It has a piquant soda aroma, and although it is not labeled as a hara-shu, it has a unique flavor that is often found in hara-shu. I thought it could be a little sweeter, but I also thought it would be good as a food sake as it has a good umami flavor and is not too dry.
Japanese>English
あすみん
3.9 ★★★☆☆☆
Rather sour. It's not bad, but it's not like a pure sake. It's not bad, but it's not like a pure sake. It's light and refreshing, but it's really like a cider without the flavor.
Japanese>English
あすみん
4.0★★★★☆
It's very tasty! I like the taste of it. I thought it would be good if it was lukewarm, and when I tried it, it was delicious!
Japanese>English
あすみん
4.0★★★★☆
It's a tough one to drink all the time because of the intensity of the original sake, but it's delicious. It has a strong umami flavor and a nice aroma. It has a good aroma and a strong umami. It is a pure sake, so it feels like it gets stuck in your throat, but I personally like it!
Japanese>English
あすみん
3.9 ★★★☆☆☆☆
I didn't give it a 4.0 because it's not my favorite, but it's pretty good.
I like it as a mid-meal drink.
I like it as a mid-meal drink. It's dry with a good umami flavor, so it goes well with food.
I think it's really good! I thought it tasted really good.
However, the richness of the original sake is not something you can drink all the time!
Japanese>English
あすみん
3.8 ★★★☆☆☆
I see. This sake has a high acidity level.
It has a good flavor, so you can drink it, but it's really quite sour.
Since 1001 is glasses day, they had a special collaboration for glasses, so I bought 3 kinds.
It's like No. 6 without the sweetness. LOL!
Japanese>English
あすみん
3.8 ★★★☆☆☆
Rather dry. I guess it's normal...
Japanese>English
あすみん
3.9 ★★★☆☆☆ Everything is delicious because it's Miyakanbai! I thought so, but this one was, well, not so much.
The palate was too thick and I didn't feel the refinement of Miyakanume. It has sweetness, but the alcohol taste lingers in the second half. It has a bitter and sour taste that sticks to your tongue. I don't think it's very tasty because it tastes like soda without the carbonation, but if it is cooled down well, it can be drunk normally.
Japanese>English
あすみん
4.1★★★★☆
Favorite taste! Umasweet type. It's a sweet and savory taste.
Japanese>English
あすみん
3.9 ★★★☆☆☆
It's refreshing and easy to drink for an undiluted sake.
It's pithy and easy to drink, but it kind of lacks punch.
Maybe I expected too much?
It could have been 4.0, but I expected too much, so I gave it this score.
Japanese>English
あすみん
4.0★★★★☆
This is my favorite! It was sweet. Elegant and delicious.
Not that I like it because it's sweet, but it's simply delicious.
Japanese>English
あすみん
3.9 ★★★☆☆☆
This year is the 10th anniversary. I don't drink it every year, but it's been a while since I had it, and this time it was different from what I thought it would be because of the acidity and amino acids!
I don't dislike it, but the lingering alcohol taste is not as elegant as I'd like.
But I liked the packaging and the unusual taste! ❤
Japanese>English
あすみん
3.9 ★★★☆☆☆☆
It's good, but I personally don't think it's as good as people think it is. Maybe it's because there are more and more good sake being made.
I could feel the goodness of OMACHI, but HANA-UP has a strong alcohol taste at the end. It is neither a dry sake nor a light, sharp sake.
I guess it has a certain number of fans, but I wonder if it's a good thing that I don't feel its characteristics that much.
Japanese>English
あすみん
3.9 ★★★☆☆☆
It's not bad, but in general, it lacks punch.
It's not that it doesn't have flavor, and as it says malic acid, it has strong acidity. Characteristic and interesting.
Like a young white wine.
Good for occasional drinking.
Japanese>English
あすみん
4.2★★★★☆
Hmmm...
To describe it in crazy poor words,
Sweet! Koi! It's good! (lol).
The umami and sweetness of daiginjo, the freshness of nama-shu, and the richness of hara-shu all come together with a bang.
It has a sweetness like ramune.
It is quite thick and has a strong sweetness, so it is not a dessert-like drink, and you may not be able to drink it in large quantities.
Japanese>English
あすみん
4.0★★★★☆
The sweetness often found in the original sake? I like it because it has a sweetness or a tangy taste that is often found in sake. I like the taste. On the other hand, I don't feel that much of the excessive richness of the original sake. I am thankful that it is easier for me to drink.
I like it very much! It's not really my favorite, but it's an interesting taste and I like it!
Japanese>English
あすみん
4.2★★★★☆
Yes, it's goodooooooooooooooooooooooooooooooooooooooooooooooooo!
It's so delicious.
They use three kinds of rice grown in-house.
The rice is 35% polished, so it is very elegant.
And it has a "mellowness" that I have never tasted before. It's not fruity, but milky. It's amazing. It has a slight bubbly taste (which will probably disappear the next time you drink it) and is really easy to drink. It is a sake that makes me happy.
Japanese>English
あすみん
4.1★★★★☆
Delicious!
It's sweet and elegant, but the orikara miscellaneous taste is just the right amount of sweetness to make it delicious. I like it!
Japanese>English
あすみん
4.0★★★★☆
Not too sweet, not too spicy, and for someone like me who doesn't often drink dry sake as a mid-meal drink, it tastes just right.
It is refreshing and summery, which I rather like. I felt it was thick like a pure sake, but there is no description of it, so the specs are only for a pure sake.
Japanese>English