Alcohol content: 13%.
Domaine Sakura Kame-no-o
Rice polishing ratio:undisclosed
I finally drank a bottle that I bought at the Hasegawa Sake Shop in Tokyo Station around GW.
It is very carbonated and quite dry, like sparkling wine.
It is a perfect toast on a hot day.
I would have liked to have had it in time for the local fireworks, but I couldn't make it,
But we couldn't make it in time 😟.
Today, the last day of August, we are sparing the summer.
(It's still too hot and crazy 🤪)
I'll take it 💕💕.
I'm not sure about the back,
The sweetness of the rice and the sourness that reminds me of the end of summer are a little sad,
I still think it's delicious.
Sautéed scallops with myoga and soy balsamic sauce
Shrimp and peach salad
Thank you for the meal 😋.
Good evening, Minosuke 😃.
It's been a while! I was worried because you didn't come up 👋 but I'm relieved to hear you were drinking well 😁🤗Both the back and the front are still good here ‼️
Jay & Nobby. Good evening 😊
Thank you 🎵
No rest day, some 🍶 I haven't been able to post 😁 I guess that means the sparklers behind the scenes are related to the cage 💕I didn't come across any sparklers that aren't behind the scenes 😅.
This one already. The label is so beautiful that as someone who collects labels, I couldn't resist buying it!
I've been curious about this every year, but I've missed out on buying it.
This year I took a trip to Tochigi and sparklers at the end of summer on August 31! I thought it was perfect and bought it!
It's a very delicious rice wine, with a soft sweetness spreading on the palate, but not too sweet, with a refreshing sourness!
I wish I could have had the non-origara-mi one.... I couldn't make it here in time (lol).
I like August 31st because it feels like a bonus day of summer vacation!
Listening to "The Boat" by The High-Lows again this year..,
♫ Oh well, it's the last night in August.
There's only one more night.
Summer has left us one last night
There's only one more night
Sake is so good!
Jay & Nobby
There are many good sake in Tochigi, such as Senkori and Houou Mita! The food was delicious too!
It was a nice sake with a name worthy of being served at the end of summer!
Sparklers 🎇 in Senbori
Summer's over and yet the temperature is the highest it's been this year.
What's going on?
Cheers 🥂 while watching Omagari's fireworks display on 📺.
Well-balanced and deliciously sweet 😋.
I wonder if they have a nigori sake called "Urasenkohana",
I wonder if we can meet someday?
Hi Harry 😃.
Really! The days🌅 are definitely getting shorter, but the temperatures are amazingly hot🥵.
I went to buy back sparklers🎇 and they were sold out🥲.
Good evening, Mr. Jainobi!
The heat wave and heavy rains in the region have really affected the sake rice, and I am worried about its quality and price!
I wonder what will happen next season when the new sake is released,
I'd like to meet you next year 😅
🍶🌾
Senkori Sparkler
When I was finishing Tsushimaya, I was talking with my husband about what to have next, and the manager said, "Oh, we've already decided what we're going to serve next, so don't worry about it.
Huh? Sparkler, I remember last year I felt it was spicy, but this was sweet and sour to my liking!
Thank you for your comment, Jay & Nobby: ☀️
Yes, I always say, "Sweet and sour please!" and I say that at the first glass, they probably remember that I'm the one again, so they can confidently select it from the second glass 😄.
It's exciting and fun to meet and discover new brands when you get to choose ✨.
I found the sparkler a little spicy last year, but this one was sweet and sour to my liking 😳💡.
Yasubeyes' warehouse opening party (15)
A fashionable stag beetle was also served. We were told that it would gush with shuwashu, so we carefully opened the bottle even though we were drunk.
◉Senkou x UNITED ARROWS UA: Stag Beetle with Bubbles
It has a shuwa shuwa mouthfeel and not so much sweetness. It is quite dry. You can drink it with a gulp because it's so shwashy.
The one I had before was very much like a honey lemon, but I didn't have that image this time.
The moment you put it in your mouth, you will feel a moderate sourness centered on sweetness. The taste is not lingering, but disappears quickly. The taste makes you want to roll it around in your mouth. It is delicious.
Recommended by a liquor store in Hankyu Rokko.
Purchased from sake qoobe in Yokote, Akita.
This is my first classic Sentori.
When I first started drinking sake, I drank Modern Sentori Kame no O. It is the Sentori Kame no O that got me hooked on sake.
I drank Modern Sentori a while ago, so if you ask me what the difference is, it would be the lactic acidity.
Both are Ichi style and fire-aged, so they have a stable and clear taste, but there is a lactic acidity before the sourness and sweetness that is typical of Sengoku, and that is the flavor that supports the whole taste.
To put it bluntly, it is a modern wine to be enjoyed during a meal, and a classic wine to be enjoyed on its own. I think that if you like Sentori, you can enjoy it either way...
