I happened to come across it at Tokyo station when it was in stock and was finally able to buy it Sentori Yukidaruma⛄️💕.
Refreshingly delicious and easy to drink as you can imagine😊The bottle is cute so I'm going to keep it ☺️
Good evening, Jay & Nobby ✨.
Thanks for your comment 😊.
The timing was really good 😆 just in time to get it out of the box. They were selling like hotcakes as soon as we put them out 😳.
Today's dish
Scallops and Avocado Salad✨
It's been a week since I caught a cold.
I'm not sick yet, but I'm lifting the ban on alcohol 😎✨ but I can't drink a lot, so I'm taking one sip at a time.
Senkori Oligarami, the best 💖.
2,200 yen(tax included)
Preference degree★★★★★★★★★★(MAX)
Hello HINANOHA😃.
I see you were sick with a cold 🤧.
I'm glad you recovered to be able to drink 💐.
Your pairing dishes are wonderful as always: ❣️ Senkou Orikara and avocado seem to go well together 🥰.
Good evening, HinaHanaMama 😊My eldest daughter, then my second daughter, and finally I got it too 💦I only have a cough, no fever, and a good appetite so I can enjoy drinking 😋✨The juicy flavor of senkou in a refreshing avocado salad is the best 💖.
Good evening, HINANOHA 😃.
Aper😩I know that this time of the year, even if you are careful, you can still get it 🥲.
But if you take a little bit of the good medicine called Senkyo-san every day, you'll be close to full recovery 🤗.
Good evening Jay & Nobby 😊I have recovered except for my throat, thanks in part to Senkou ✨I am enjoying the husky voice life I have always dreamed of 😎💕.
I found this Sentori MODERN Kijoshu when I bought Sentori's Snowman!
I thought, "What's this? I bought it immediately without hesitation ✨
Now it's time to open the bottle!
I had a very strong impression of kijoshu when I tasted Hanaboe's Mizu-Hashimoto x Mizu-Hashimoto once and imagined its characteristic sweetness and acidity, but SENKOKU MODERN kijoshu has a completely different expression!
It has a gentle, moist, kijoshu-like sweetness and a smooth texture that makes it wonderfully easy to drink✨.
I felt no gassiness, just a hint of acidity and the deliciousness of kijoshu!
Good evening, yoyoyo!
You got a good one following the snowman ☃️!
We are also interested in Sentori's Kijoshu, which is not too sweet 😋 We would like to try it!
Senkori Snowman
Delicious! Sourness! Sweetness! This is a snowball of the three beats!
I will review this one later at home.
Sorry for the lazy review 😭
Oh, and I had a snack like powered-up dried tofu the other day when Hato Masamune was at the store, it was so good 😋✨.
Good evening, Jay & Nobby 😌.
These are three of my personal favorite nigori that I think are delicious: ⛄️❄️
I prepped them for home drinking (I just wanted to drink them) and they were all so good, I'm looking forward to reviewing them carefully at home 😋.
I've been eating it every year without fail since I started eating salmon 😋, largely due to the influence of the salmon labo channels I used to watch back then 😅.
I'm glad to know that it's now very popular as a resident of the prefecture.
I only drink a little bit every day, but Nigori is so easy to drink!
I drink too much 🤤.
I think the bitterness is stronger on the first day 🤔.
An annual event 🫡.
Hello, Bousuke 😃
You are a quintessential prefect! You're a prefecture's citizen by getting ☃️ every year. ‼️ It's another fun annual event that's easy to get and easy to find 🤗
Good evening, Jay & Nobby 🌙.
Thank goodness for the distribution of Senkori...
The local reassurance that even if you're late to the party, there will be some somewhere: ☺️
SENKIN makes not sake, but natural apple wine or cider. 6% alcohol by volume.
The power of fermentation made it a strongly carbonated water. Amazing!
Is it sweet? I thought so, but it's not nearly as sweet. It's like sparkling wine. My wife says it is delicious. I don't like it, it's not what I expected...
Tonight, my daughter is on a school trip and my son has a part-time job, so my wife and I went to a monjayaki restaurant in Minamoa at Hiroshima Station.
We finally met a snowman that we never had a chance to meet: ⛄️
And it's open 😙.
Alcohol content 13%.
Domaine Sakura + 100% Yamadanishiki
Creamy sweetness, light acidity, and a gaseous, lively feeling, it is truly a Calpis soda for adults 😊.
Easy to drink and very good 😋.
No wonder everyone is looking forward to it👍
Of course I paired it with monjayaki and the drink went down fast and easy ✨.
Good morning, soumacho 😃.
Congratulations on your first snowman 🎉☃️㊗️
I'm glad you opened your mouth It seems to go really well with monja or something! It's really yummy😋‼️
Good morning Jay & Nobby 😃Thank you 😄.
I didn't expect to find a snowman in a monja restaurant 😳.
It goes well with monja, and it's also a good drink on its own 🍶😋.
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老舗蔵が2008年から“甘酸っぱい”酒質に転換 せんきんは、江戸時代後期の文化3年(1806年)創業の老舗蔵でSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
