Memorandum
Sake rice Domaine Sakura, Kame-no-o, Omachi, Yamadanishiki
Polishing ratio unknown
The mouthfeel is sweet and fruity. The aftertaste is clean but a little astringent. Firm and refreshing? It's a strange feeling. Delicious.
I haven't done sparklers in years. I haven't done actual sparklers for years, but I think it's been six or seven years since I did sparklers with sake. I think I drank it at a time when SENKOUGOU had been stripped down and I didn't like its taste very much. I used to like it until a year before that.
The aroma is infused with an acidity that you can imagine the direction of the flavor from the aroma. I would like to know the name of this type of acidity today.
My first impression is "sourness"! And from there, it is refreshing like a spud. There is no imbalance caused by a weak umami, which is common in low-alcohol sakes with this kind of acidity! As the manager said, the umami taste swells up afterwards. No, it was more like "gushing out" than "expanding," and there was a surprising feeling of something that should not have been there!
This juwajuwa feeling is just like a sparkler, and it pops so beautifully...
Just as you can't enjoy the real pleasure of potpourri if you handle it roughly, you can't appreciate its goodness if you drink it gulping it down, or it is an even better sake if you taste its proper development in your mouth.
It is already winter, but I drank it on a day when the lingering summer heat was still intense. I will buy it again next year.
SENKOKU Akatombo
Unfiltered unpasteurized sake
Domaine Sakura Yamadanishiki 100% used
Polishing ratio: 50% for koji rice, 60% for kake rice
Alcohol content 14% (undiluted)
Sake meter - Acidity
Fat bottle opened 11/5, posted 11/18
Almost the same specs as last year 😁.
The aroma after opening the bottle is the same as last year, with a sweet aroma like white wine or Koshu wine.
It doesn't have the thin taste like last year.
When you put it in your mouth, it is still a white wine 🍷←Koreha, it is a red wine!
It is a white wine if it is chilled while tasting the firm acidity! But this year, it becomes more and more like sake as it gets closer to room temperature... 😅Basically, the white wine taste remains the same... 😅
Sentori changes the specs of their seasonal sake every year, so you can enjoy it 👍.
Delicious!
3rd WBSC Premier 12
vs Cuba🇨🇺
It was a fierce battle. ⚾️ I watched the game until the end because I didn't know which way the game was going to go until the very end. ⚾️ I think the pitchers did a good job of pitching in the rainy and bad conditions!
That last series of strikeouts was numbing👍.
Good morning, Kobo-san 🐥.
I couldn't see it from the middle yesterday, but you won... 4 wins in a row! That's strong 😳
I wish we could do that kind of brand these days 😊.
Good evening, kozou-san 😃.
I think that akatombo is a safe bottle to have in the fridge 🤗and yesterday Cuba 🇨🇺 tied the game when I took my eyes off the ball for a minute 😓I was in a hurry but they won well👍That's how you become a strong team!
Pon.
Good morning...
It was quite a good game ⚾️
I think I can tell if the taste of Sentori has changed or not every year 😅I think it depends on my health condition... 🤣. I think it depends on my health condition 😅... 🤣.
Mr. Jay & Mrs. Nobby
Good morning 🥰.
I am happy to drink Akatombo almost every year 🥰I think Akatombo has more wine taste than other seasonal sake 😊Good game day after day ⚾️
Modern Sentori
Juice-like! I like it! Order God!
Not as heavy on sweetness as I expected!
A glimmer of sourness too!
I think it's a step ahead of tropical!
This is Senkori after the renewal of Edogari.
It seems to be made from Yamada-Nishiki, but it is not heavy, and the sake is fresh and clean. It has a refreshing and clean aftertaste with a rich umami while retaining the acidity that is typical of Sengoku! It goes down smoothly with low alcohol. It is delicious.
This is the first time I've had Yukidaruma, which I've been wanting to drink for a long time: ⛄️ Anyway, the label is just lovely ✨.
Silky mouthfeel, gassy and not as sweet as it looks, but very tasty 😋.
I'm sure I'll run out of this again soon 💦.
I will buy it again when I find it as a bottle to drink at the end of the year 🍶.
Good evening, Koichan 😃.
Congrats on your first snowman 🎉☃️㊗️
It's so pretty to look at😍so good to drink 😋 I'm sure you'll kill it in a blink of an eye🤗.
Mr. Jay & Mr. Nobby
Good evening! Thank you for your comments as always 😭I really wish I could get a bottle of this in the blink of an eye.
I will definitely get another one to enjoy at the end of the year 🍶.
Fall sake before December!
Surprisingly crisp when you try it!
Sourness comes first, then a slight sweetness at the end of bitterness.
In a word, sweet and sour.
It is more drinkable than summer sake.
I'm so excited to welcome Snowdal, which I've been wanting to try since I got back into sake 😭I thought it would take a while to open the bottle, but it opened with a gentle swoosh 🍶🤤You can even get the top clear 🤤The top clear has a clean sourness and strong gassy feeling, yum~🥴 lees. When you mix it, it adds a milky feeling and hits you with a great balance of sweet, sour, bitter and gassy 😋I'm glad I got to drink this 😭💕.
Good evening, Nao888.
It's truly an emotional moment when you are able to welcome the sake you've been wanting to drink: ⤴️
The balance of flavors that come at you - that sounds like a delicious review ✨.
I suddenly want to try drinking it someday😊.
Good evening, ma-ki. Thank you very much for your kind words, I heard that it is one of the three best nigori sake, so I was very happy to be able to drink it. ☺️ I'm fantasizing about having another one this season 😋.
Purchased at the usual liquor store. Sentori is going to change to a "sake brewing" method from next season.
It is a fire-brewed sake, but it is very fresh with a slight effervescence. It has a sweet taste, but it is not clingy and is very easy to drink!
A Year-End Party of Sake-no-wa Kansai Branch (11)
This is the sake brought by Mr. Masha!
I've had seasonal limited edition sake of SENKYO, but this is my first time to drink classic SENKYO!
I think I've never had Kame-no-o rice before either.
I thought the acidity was moderate! Personally, I'm a classicist 😍.
Not classic, but classic 😰.
Thank you Masha 😁.
Hi Ao 😃
Hi Ao, how are you doing? Ao, it was your first time to try Classic Sentori too 😳I'm glad you were able to drink the current version even before the Edo Gaegae 👍.
In case you are wondering, it's pronounced "Classic" and the letters are classic!
Hi Jay & Nobby 😃
First time drinking it 😁 I didn't know it was discontinued this season until Masha told me 😰.
Glad I was able to drink it last 😍.
I see how you pronounce it and the letters 😁.
We are in the middle of a prefectures meeting repo...
500 check-ins...
Now what shall we drink🤔?
On the morning of the 16th, we were informed that Hanahayo was on sale.
Dora rushed to the brewery 🚙.
And we got our first raw nigori without incident👍!
Let's go with this ❓
No, no, no, let's go with Tochigi Ai ❤️ 😘.
So we chose a snowman ⛄️
I bought it with Kotori on the day after the Kenmin-kai.
I bought it with Kori-chan the day after the Kenmin-kai 😄⛄️⛄️
I'm looking forward to it!
I'm looking forward to it!
Cheers✨🥂✨
When the bottle is opened
The cage starts to dance and automatically churns.
Repeatedly opening and closing the caps.
Manual stirring after it calmed down a bit
The wine is so energetic that it seems to overflow 🫧🫧🫧🫧🫧🫧.
Gentle sweetness with a touch of bitterness right from the start
And a sourness that is not too strong
It's delicious 😋😋.
I think it's softer now that it's fresh ☺️
If you drink it with cheese
It was even more delicious with more sweetness and umami 💕😋💕.
Congratulations on 500 check-ins, Tsubu! 🎉🎉🎉🎉🎉㊗️🎊
Good local love and seasonality!
As expected 👏!
This year's snowball☃️, maybe it's because of the sake, or maybe it's the bitter sharpness❣️ like HIRO0-nigori😘.
Congratulations on your ㊗️500 check-in, Tsubu-chan! 🎉🎉🎉🎉🎉 It looks like everyone had a great time drinking at the Prefects' Association 😄 Let's keep having fun and good drinks!
Congratulations on 500 check-ins, Tsubu 🎉🥳㊗️
Local love snowman ☃️ is the best 😆.
I guess I'll be back later for the Huayoukasumi no Muddy.
I'm curious because I haven't had a muddy Huayoukasui yet 😋I'm also a snowman after yesterday 🍶.
Congratulations to Tsubu-chan for 500 check-ins: ㊗️
Dora-chan's mobility and procurement ability are great, and Tsubu-chan's love for sake is always intoxicating as she enjoys these drinks. ☺️
Congratulations on 500 check-ins🎊👏.
That's the quintessential Tochigi love 🥰 of Tochigi sake right there!
Sentori is just perfect 👍!
I can't wait to drink "Snowman" too 🤤.
Good evening, Tsubu-chan😄Congratulations on your 500 check-in ㊗️ Kiri number is also Tochigi sake! I also bought some last week in Utsunomiya and I'm looking forward to drinking it now 😊.
Good evening, Tsubu.
Congratulations on your 500 check-ins 🎉.
I always enjoy watching you and Dora procuring your mobile drinks: ⤴️
And always great Tochigi love ✨.
Keep up the fun drinking 😊!
Congratulations to Tsubu-chan on your 500CI🎊㊗️
Dora-chan, you are indeed a great person 😳and I am sure you have a lot of hard-to-find sake, Tochigi love 🥰⛄️ snowman, looks so delicious! Keep up the good health and happy sake LIFE✨!
Congratulations to Tsubu-chan on her 500CI 🎊😘🎉!
You and your wife went to the warehouse in Saitama to buy it, you are already a perverted couple 😂.
I wish you many years of happiness 😌😌.
Good evening, Tsubu 🌃😀.
Congratulations on 500 check-ins 🎊🎉✨Kiri number is the quintessential Sentori for Prefectural Association + local love🫶😘👍Let's keep drinking good sake (๑-๑̀ㅂ́)و✧
Good evening, Tsubu!
㊗️500 check-in✅✨
Congratulations 🥳🎉🎊
I can feel your love for Tochigi ❤️ very deeply 😆.
I find myself much indebted to Senkou 🙇♂️
Good evening Tsubu, congratulations on your❣️500 check-in🎊㊗️ and I can still feel your Tochigi love❤️ love😍Snowman, I had a drink once‼️ the taste has changed😊I would love to meet you again💓
Good evening, Tsubu!
500 check-ins❗️
Congratulations 🎊🎊!
I always enjoy reading your comments.
I enjoy reading them ☺️
Senkori Snowman ⛄️
I want to find and drink again this year
I'm looking for it and want to drink it this year too 😆👍👍
Tsubu-chan Congratulations on 500 check-ins 🎉🎊
Dora-chan, it's so cool that you went to the brewery of Hana-yosu 😆.
But it's great that you keep your Tochigi love 🥰🤗.
Good morning, Tsubu! 🙋
Congratulations on your 500 check-ins! 🎉🎉🎉🎉🎉
Kiri number at the Prefectural Association is very special!
And, Senkou Yukidharma.
It's a delicious sweet and savory one!
Congratulations on 500 check-ins, Tsubu!
Congratulations on 500 check-ins 🎊!
Best ✨snowman for Tochigi love and ☃️ to celebrate!
I got ☃️ too, so I'm looking forward to it!
Let's continue to have fun with our drinking 👍
Congratulations on your 500 check-ins, Tsubu! ㊗️🎉🎉🎉
Tochigi love after all for Kiriban: ❤️
I could feel how much fun you are having with your sake activities from your photos😊.
Hi, Tsubu 😃.
Congratulations on your 500 check-ins 🎉.
I hope everyone had a great time at the Tochigi Prefectural Meeting ✨I will visit the Prefectural Meeting sometime👍.
Tsubu-chan, congratulations on ㊗️500CI 💐I'm sure your local love ⛄️ was chosen as the number 🎊 I'm also curious about Dora's special secret drink 🤭Lunch & shopping🚙was fun❕I'd like a girls night out next time😘!
Hello, Tsubu 😃!
Congratulations on 500 check-ins㊗️㊗️㊗️㊗️㊗️🎉I knew this place is more than 🌻honey and sunshine🛀, it's more about watching snowmen☃️'s cage dance💃🤗Let's keep it fun 👋!
Congratulations on 500 check-ins, Tsubu 🎊㊗️🎉!
Tochigi sake choice 🥂I'm impressed 👍I wouldn't hesitate to choose Hanayo Nigori 😆I'm jealous because it's one of my favorite sake (untested sake) to drink 😋!
Tsubu-chan, congratulations on your 500 check-ins 🎉🎊You are indeed a Tochigi-kiri number with Tochigi sake, even if you have hana-yosu 💕🤗Dora-chan's energy to go to the brewery is also amazing 😊I'm also looking forward to the Kenmin-kai repo with many photos of you 😆.
Congratulations on 500 check-ins, Tsubu! ㊗️
I'm a snowflake and I'm 500 at ☃️
Actually, I'm almost 500 too,
I was thinking of turning ☃️ into 499 ☺️
I'm having a hard time with the number 😅
Congratulations to Tsubu-chan on reaching 500 check-ins 🎉!
And it's great to see you competing with "Hana-yosu", who is not only a local but also loves Tochigi 🥰, which you show at every milestone 😁.
Have a pleasant drinking life with Dora-chan ✨.
JAL Diamond Lounge Series: ‼️
It was a while ago, but there was Sentori 😋.
I'm not good at acidity but I'll have it 😋 (luxury)
Koji rice 50% Kake rice 60
I found a new restaurant in my hometown!
It's called "Sakagura"!
We had a welcome party for a dispatched worker a while ago and were impressed by the delicious food and sake selection!
The second time was with a friend of mine.
The second time was with a friend of mind. With a trusted friend, we complained a little and laughed a lot at silly things.
I have already welcomed you at home ☃️,
You can't not drink it, can you?
We had the first glass of the first open bottle.
Snowball, which has been made from the traditional sake yeast this season.
A man who knows the difference...
Dabba dabba dabba dabba dabba dabba dabba
Sorry,
It's delicious but I couldn't tell the difference.
I love you, Senkou. ☺️
Nanoha-san, thank you for your hard work.
Even though I have a snowman ⛄️ at home, I can't believe that you drink it on the way out. ≧∇≦)b If you can drink it deliciously with a feeling of smoothness, sweetness, and bitterness with schwartziness ◎
Ars, I will always ask for a snowman if you have one! It's always delicious, but I'd like to drink the snowman at home slowly, feeling the difference. ☺️
Hello Nanoha 😃.
I'm going to Nane next week for a welcome and farewell party and I'd love to go to such a nice place nearby ‼️ 😋.
No dabba dabba no dabba no dabba no dabba no dabba no dabba no dabba no dabba no!
Rest assured we probably won't know the difference either 😆.
J&N, no! Oh, I feel like I've been had. lol As expected of J who understands laughter, regardless of the differences 😆 Nane is nice too - that wooden sake cup is lovely, isn't it? Sakagura is my new favorite ♡ if you get a chance 😊.
Kansai Salmon Roe Bring and Share Year-End Party ⑯
Sake brought by Masha
I thought it would be tough for Tochigi Ai🥰 to bring her own sake this time, but Masha-san did a great job👍.
Love Tochigi 🥰 even at a bring-your-own party!
I don't know why I haven't been drinking it, but it's my first time to drink classic Sentori 😅.
It's not modern in sourness, but it's deliciously acidic.
It might be better for everyday drinking than the sour Sentori.
It's good for eating 😋.
Masha-san brought the old dancyu and everyone was very interested in reading it 😁.
It was interesting to see the different labels and unknown breweries (closed down?). It was interesting 📖.
The first meeting was over!
All of the drinks and appetizers that everyone brought were delicious 😋 Thank you very much for the food and drinks 🙇 I hope to see you again soon!
Thank you for the food 🙇.
Good evening, bouken!
What a great finale to the first party with Tochigi sake 🤗and I didn't expect bouken to be the first classic Sentori 😳.
Thank you for your love of Tochigi 🥰 for everyone from Kansai 😊.
Good evening, Jay & Nobby.
I'm not sure if I drank them in the right order, but the last one in my notes was Sentori 😊.
I don't usually drink much Sentori 🤔.
Glad we could continue our monthly Tochigi love 🥰🤗
After worrying about whether or not to welcome it, we finally opened the bottle 🍶 The initial aroma is a mild impression of citrus fruits. The first aroma is a mild citrusy impression, and the bitter and sour taste in the mouth is immediately followed by a hint of sweetness, which disappears quickly. The acidity is refreshing, just like Sentori. We wish the soon-to-be rebranded Sentori the best 😌.
株式会社ユナイテッドアローズ（東京都渋谷区）は、栃木県さくら市にある酒蔵・せんきんとコラボレーションした日本酒SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
ワン＆オンリーの革命蔵 仙禽といえば上質な甘味(日本酒度マイナス)と重層的な酸味(酸度2.0以上)が混然一体とSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
SakeBase株式会社（千葉県千葉市）が、日本酒「鷹長」（油長酒造株式会社／奈良県御所市）と「仙禽」（株式会SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
