I was looking forward to this snowman by Senkou!
It's not a UA collaboration 😁.
I want UA, but I wanted to drink this one first, so I'm glad I got it ✨.
After stirring it slowly, I opened the bottle with full anticipation!
The aroma is milder than I expected.
I had a preconceived notion, but I was intrigued by the mildness of the aroma.
When you put it in your mouth, you will feel a pleasantly sharp gas feeling.
It is not too sweet, but has a refreshing sweetness that makes it very easy to drink. The fluffy, aromatic, and mellow flavor of the stirred mash is absolutely delicious!
You can sip it forever!
The bottle design is cute and fun, and the appearance, aroma, taste, and pitter-patter sound make it a sake that can truly be enjoyed by all five senses 😊.
Good morning, yoyoyo 😃.
Wow, the classic snowman ☃️!
As I came in from the UA collaboration, I'm jealous of the standard 🥹The standard, after all, looks delicious ❣️ Of course, the UA was also excellent, so I'm sure you'll love that one too 🤗.
This is another bottle that I won in a raffle at a liquor store. This is the second time I have had a bottle of Sentori. The aroma is subdued and has a chili-like flavor. The supernatant is sweet and sour, and when mixed with the cage, it has a yogurt-like flavor. Both are delicious.
It is easy to drink with low alcohol and I finished it in 2 days. I think I'll drink the snowman next.
Rating: ★★★★☆
This wine has a very good balance of sweetness, sourness and a good amount of bitterness.
It has a good balance of sweetness, tartness, and just the right amount of bitterness. I would like to drink it again.
The moment you open the bottle, it looks like it's really snowing with a cloud of mist.
The taste has a clean and crisp aftertaste that makes the drink go down a storm!
Recently, my favorite Senkin Retro
We've had seasonal sake with cute labels, but this one was delicious, with the same lightness that is typical of Senkin!
Aroma of sweetness and a little lactic acidity swells. Pear, calpis
The aroma is slightly thickened, with high sweetness, umami, and high acidity. The weak bitterness remains at the end, and the tongue is rough and strong, with a long, moist aftertaste in the mouth.
It gives the impression of a slightly thick calpis soda.
Store at -3°C. From September, store at -6°C.
Rice almonds with a hint of fermentation.
Sweet to ripe umami, acidity, and a slight alto-alcoholic aroma.
The tongue has a strong roughness, and the ripe umami, bitterness, and thin acidity lingers in the mouth for a long time.
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