Scoring: ☆☆☆☆☆
Senkori's back sparkler: ❣️
Comparison of front and back drinking 🎶.
I like this one better💕🥰.
The aroma is green apple🍏, not much different from the front side: ❣️
In the mouth, the sweetness of the juiciness overflows with presence, followed by a rush of acidity 🎶.
The balance of sweetness and sourness is very good 👌
Delicious 😋.
The highlight of Omagari's fireworks is the fireworks provided by the competition🎇.
About 5 minutes to the tune of the song, a raging launch ‼️
This year the wind was blowing nicely and it looked beautiful✨.
Please come to Omagari Fireworks 🎇 too!
2025.107th.
I opened a bottle because I wanted to have a refreshing drink after a series of sweet drinks.
I recently bought it online, but the shipment was in February this year, so I guess it was unsold. I think so.
It is a very popular sake, so I was surprised that it remained unsold.
The yeast was still alive even after half a year, and it took a long time to open the bottle.
I think that Sengoku is the best company that can produce such a bubbly taste while having a deep and rich flavor.
I think the next time I will have Sanshiki will be in the next season, and I am looking forward to the next one.
Thank you very much for the sake.
Scoring: ☆☆☆☆
Senkori's Sparklers: ❣️
Comparison of front and back drinking 😆
First, let's start from the front 🎶.
Fresh aroma with a hint of green apple 😁.
Smooth mouthfeel with a sweet and sour aftertaste on the palate 😋❣️
Clean acidity and gentle flavor 😋👍
But more acidic than before 😅.
I wonder if it's because it's now made from a traditional sake yeast yeast yeast.
The front side is Yamadanishiki based on Omachi
The back side is Yamadanishiki based on Kame-no-o
The label looks upside down on the back 🤔.
Now, continuing with the Omagari Fireworks 🎇 from the other day...
The special guests are,
My daughter's boyfriend 🤣.
He is from Kanto and went to the same university as my daughter.
Since he was in Akita, I invited him to the party.
I heard he was nervous for quite a while though,
He is quite a sociable person😄.
He also said that he became a sake lover after coming to Akita. ♥️
Yes! Passed ㊗️🤣🤣🤣🤣🤣
The most important thing is the fireworks, they are still amazing😳😳‼️
The seats are too close together, one of the two main launch sites is almost directly above us lol.
Everyone's necks hurt... 😅
I've seen the anime before.
Do you want to see the fireworks from the bottom? From the side?
I saw a cartoon called "Do you want to see it from the side?
It was a brilliant embodiment 🤣.
Lately, there have been a lot of sacred birds.
Seasonal items are full of insects, but there is a really wide range, whether it is cherry blossoms or sparklers.
This sparkler was my favorite.
Compared to the beetles, it seems a bit sweeter. The acidity and sharpness are clear like Senkou, but it seems to have depth with a little sweetness. It is delicious. If I find a four-pack bottle, I might buy it.
If you don't drink it now, you'll miss the season 🌻🎐 so here's one of the hottest ones! 🌟
Nice sweet and sour aroma 😊.
When you put it in your mouth, the juicy acidity peculiar to Senkou spreads from the sweet mouthfeel for a moment and passes down your throat with a clear sharpness 🥰It's a classic summer bottle: ☺️
Delicious🍀 that you can drink as much as you want!
MODERN⭐️⭐️⭐️⭐️
Nama Hashiroshi, unfiltered unpasteurized sake
Domaine Sakura, less pesticide
100% Yamadanishiki, Polishing ratio: undisclosed
ALC 13 degrees
Slightly fruity aroma, slight acidity on the tongue and a pineapple-like aroma on the nose, slightly dry sake.
Chigasaki 成 20250826
It feels refreshing and gooey the moment you put it in your mouth! Just right for the first drink! The sweetness comes from the other side if you keep it in your mouth! It has a refreshing aftertaste!
Thank you for participating in the Kurabiraki 🙏1️⃣ 4️⃣
The 105th bottle of this season's Nigorinpic.
Kugawata Oyakata, whose figure still looks good in the cellar, was chosen here😇.
By the way, this year's sake banquet was a project where we asked everyone to bring their favorite side dish to go with the sake, and everyone brought an amazing amount of food 🤣.
We were grateful to receive all the leftover raw food, but we are still enjoying the dry food at home😇.
We had just returned to our hometown Shimonoseki, so we had prepared grilled fuku, cubes of grilled sea urchin and grilled fuku, but we were overwhelmed by the amount of food and the gorgeousness of everyone's food 😅.
Thank you all very much 🙇♀️
Good evening, Yasbaye 😃.
Your tidbits were excellent to respond to Yasbaye's hospitality 🤗.
Stag 🌈 in the midst of all stars!
Thank you for the Tochigi love 🥰!
I was drooling when I saw on SNS that it was going on sale, so I went out and got it ✨I wonder if such luxury is allowed 😆 so I'll have it 🍶.
The bottle was opened with the same screw cap for safety and security💨No automatic stirring 🌀The top aroma is still fruity but the peach impression has a lactic acid taste 🍑The sweetness in the mouth is clearly increased 😋The acidity is also followed by a refreshing but mellow aftertaste ✨Both sakes have a lactic acid taste when paired with food. When combined with the entrée, the lactobacillus taste increases and changes to an even mellower taste 🤔They were two very similar but I personally prefer the freshness of the front 💕I love Tochigi, which makes me want to show both the front and the back without hiding it❣️
Good morning, Nao888!
I think Nao888's side of the table had the better of the comparison 😇.
Actually, I have two bottles in my cellar waiting for comparison 🤣.
I'm a nigoromaniac, so I'll have the backside even before I drink it 🤣.
Hi Nao888 😃
Eh! I can't believe you've already messed with the back 😱 I'm not allowed that luxury 💢.
But I'll forgive you because it's a nice review ❣️ I thought I'd prefer the back, but I guess it's the front ⁉️🧐.
Good evening, Nao888 😃.
Quick drink comparison! I'm digging it 🤗.
Front and back, old and young 😁 everyone loves ❤Senkou's sparkler🎇Tochigi love🥰 is overflowing ‼️
Good evening, Nao888!
I'm drooling when I see you on social media 😁✨✨
I'm so jealous of your drinking comparison 🤤🤤!
I can see the similarities and differences only after comparing 🎵
I want to drink Senkou this year 🤗
When you put it in your mouth, you first taste the sourness, then the umami and sweetness. The aftertaste was a little different from the first, with a sourness that made it easy to drink. It is easy to drink and has a delicious flavor that I like very much. It was easy to drink from Monday and I drank too much.
江戸時代から明治時代半ばにかけての日本酒造りを忠実に再現し、当時の技術を習得しながら、現代の酒造りをさらに進化SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
SAKETIMES編集部が、いま気になるお酒をテイスティングする新企画「SAKETIMES編集部 注目の一本」SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
ワン＆オンリーの革命蔵 仙禽といえば上質な甘味(日本酒度マイナス)と重層的な酸味(酸度2.0以上)が混然一体とSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
