Kazu.t
★★★★★
This is delicious, bought in Oimachi.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
産土Ubusuna
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Hananoka Shuzo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Kaze no MoriSimilar Characteristics
SawayamatsumotoSimilar Characteristics
Location
2226-2 Nishiyoshiji, Nagomi, Tamana-gun, KumamotoOpen in Google Maps
Related Articles
「『産土』全6種飲み比べフェア」が、五反田・創作和食店「月。」にて、5/7(火)より数量限定で開催中 | 日本酒専門WEBメディア「SAKETIMES」
創作和食店「月。」（東京都品川区）は、花の香酒造株式会社（熊本県和水町）が造る日本酒「産土（うぶすな）」を飲みSAKETIMES | 日本酒をもっと知りたくなるWEBメディア花の香(はなのか) 純米大吟醸 菊花 (花の香酒造／熊本県玉名郡和水町) | 日本酒専門WEBメディア「SAKETIMES」
蔵の梅の木の香りから命名 約600年前、九条関白の息子・厳中和尚に帯同し、肥後(現在の熊本県)玉名郡内に初めてSAKETIMES | 日本酒をもっと知りたくなるWEBメディア九州豪雨で浸水被害を受けた花の香酒造(熊本県)と八鹿酒造(大分県)を飲んで応援しよう！ | 日本酒専門WEBメディア「SAKETIMES」
2020年7月3日から数日間、熊本県を中心に九州や中部地方を襲った記録的な豪雨は、河川の氾濫や土砂災害を引き起SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
R -22ryo
crisp and fresh
Japanese>English
A
Fresh, easy to drink
Japanese>English
くまくま
Lunchtime drinking in the second half of GW was at an eel restaurant in Sangubashi with 5 sake pairings. First, Yamada-Nishiki Ni-No-Sai from Sanndo: ❤️
Japanese>English
Ubusuna2024 香子 五農醸
ジャイヴ
［Hamamatsu Drinking
We found a rare brand that is hard to drink in our hometown and ordered it along with our Drink Crust Order ✨.
Sansudo 2024 Kago Gonouzou".
The aroma of rice with a strong alcohol content, the gas feeling on the tip of the tongue, the deep juicy flavor, and the minerality that shifts to sweetness and finishes with a pleasant aftertaste and a unique aroma that leaves a lasting impression on the nose and palate.
It has been a long time since I have tasted "Sansho", it tastes like a trip, how delicious!
Now, we are here just in time for the Hamamatsu Festival, so we are going to stroll around downtown a bit more 🚶.
Japanese>English
グラ
Good morning, Mr. Gyve. This sake is waiting in the refrigerator. It was available at a sake brewery opening and is rare even in Kyushu! The flavor sounds delicious and I'm looking forward to it 🍶.
Japanese>English
ジャイヴ
Hi Gula!
I envy you that you already had it in stock 🥰.
It's been quite a while since I was able to drink a rare bottle of "Sansho", so I have some drunken memories ✨.
Please open it and taste it 🍶.
Japanese>English
kuritanpo
fried horse mackerel
stir-fried shrimp in chili sauce
Japanese>English
Ubusuna香子五農醸 2024
Hiz
Aromatic and complex with a touch of wildness
The taste gets more sophisticated every year.
Excellent balance with the nuances of the wooden vat
My personal favorite.
75/100
[Sweetness/Sweetness]
Sweet ☆☆☆☆⭐️☆☆☆☆☆☆Dry
Appearance.
[hue].
Slightly cloudy
Aroma
Slightly short
Ginjo aroma
Ingredient aroma: Steamed rice, grains
Aged aroma x
Other xWooden vat
[Examples]
Mild ginjo aroma
Taste
[Attack]
Slightly short
[Texture]
Smooth
[Taste]
Sweetness Light and refreshing
Acidity Light
Bitterness Light
Umami Delicate
[Complexity]
Medium
[Hints of aroma]
Slightly weak
Same as Kamitachiko
[Lingering]
Slightly short
≪Characteristic Elements
≪Notes.
[Classification by flavor characteristics]
Sake with fragrance
Sake with freshness △
Mellow sake △
Mature sake
Japanese>English
Ubusuna産土 2024 山田錦 二農醸
ナイトロ
Tasty I think it has a little bit of a unique flavor Spodori lactobacillus drink Sweeter, more gassy.
Japanese>English
Ubusuna2024 香子 五農醸
たなか
とても好き
りょうすけ
Kabashiko kabashiko♪
I'm sure I'm not the only one who heard the name "Kabashiko" (香子) and this rhythm of a certain Y-tie played in my brain. ......
So, to celebrate the start of the second half of Golden Week, we opened a bottle of our favorite Sanzu!
It still has a fruity aroma with a lot of gas.
It also has some graininess and lactic acidity.
It has a soft sweetness, umami, and acidity.
In addition to the taste of Japanese pear juice, which is typical of the production area, there is a rich aftertaste.
There is a graininess to the taste as well, with a savory nuance.
I am happy to be able to drink this at home.
It would be too good to drink it all in one day, so I will drink it little by little while enjoying the different flavors.
Japanese>English
しだふぃー
掬正
Ubusuna2024香子 五農場
sikamaru
Probably for the first time.
Hippocampus of the birthplace. Now we have three colors.
Blue is fresh, green is complex, and pink is dense. Even though it is dense, the alcohol content is only 13%, and it has a certain sharpness and a refreshing taste that can be used as a food wine.
The aroma is also very luxurious.
This may be a good choice with food.
I ate well, talked well, and drank well, so now I want to try my best to buy it myself.
Japanese>English
ma-ki-
Good evening, sikamaru!
I'm jealous of your 3-color complete 🎵
I don't get to see green and red very often😅.
I'd like to drink it someday 😋.
Japanese>English
Haste
The pleasant aroma, slight effervescence, and fine texture on the tongue make it easy to drink and keeps you coming back for more. It is easy to drink and the pleasant aroma and slight bubbles on the tongue make it easy to sip.
The taste was so good that it was almost too good to finish.
Japanese>English