Timeline
ＳたっくMemorandum
Sake rice Miyamanishiki
Polishing ratio 55
Sourness is felt from the first sip to the aftertaste, but it is not too sweet, but it is not too spicy either. It is not sweet, but not too spicy either. It is one of my favorite dry sake. ＳたっくMemorandum
Sake rice Sake Mirai
Polishing ratio 50%.
Sweet fruity. Sweet on the palate. Fruity and juicy on the throat. The aftertaste is faintly sweet. Quite delicious. ＳたっくMemorandum
Sake rice: Omachi
Polishing ratio 50%.
Sweet and juicy. Sweet on the palate with a touch of astringency on the throat and in the aftertaste. ＳたっくMemorandum
Sake rice Manamusume
Polishing ratio 50%.
Clear and juicy. The sweetness is not too assertive. The lingering aftertaste is a little bitter, but it is light and easy to drink. ＳたっくMemorandum: A Look Back at the Past
Sake rice Dewa Tsanzan
Polishing ratio unknown
It is like a grape. Good balance of sweetness and sourness. I like it. It is delicious. It's not heavy and refreshing. ＳたっくMemorandum: A Look Back at the Past
Sake rice: Omachi
Polishing ratio 50%.
Slightly fruity and juicy. The aftertaste is bitter and sour. Easy-to-drink dry taste. Delicious. ＳたっくMemorandum Looking back at the past
Sake rice Unknown
Polishing ratio 48
Fruity on the palate. Sweet with a slightly bitter aftertaste. Stable Takachiyot. Very tasty. ＳたっくMemorandum
Sake rice: Ipponshime
Rice polishing ratio unknown
Sweet on the palate. It is like a persimmon? The lingering taste is sourness and a hint of bitterness. Delicious. ＳたっくMemorandum
Sake rice Mino Nishiki
Polishing ratio 60
Sweet, fruity and juicy. The lingering aftertaste is slightly sweet and bitter, but finishes cleanly. Delicious. ＳたっくMemorandum: A Look Back at the Past
Sake rice Domaine Sakura Yamadanishiki
Polishing ratio: Koji rice 50%, Kake rice 60
Moderate sweetness. Shuwa shuwa. The aftertaste is bitter and sour. ＳたっくMemorandum: A Look Back at the Past
Sake rice Yamadanishiki
Polishing ratio 50%. ＳたっくMemorandum Looking back at the past
Sake rice Mizuho Kogane
Polishing ratio 65
Sweet and sour. Umakuchi. Delicious. ＳたっくMemorandum: A Look Back at the Past
Sake rice Yamadanishiki
Polishing ratio 35
It is elegant and graceful. Fruity on the palate. The aftertaste is bitter and ends with a pungent spiciness. It is well balanced and easy to drink. Delicious. ＳたっくMemorandum: A Look Back at the Past
Sake rice Yamadanishiki
Polishing ratio 50%.
Sweet taste. Fruity. Rich and juicy. Slightly bitter aftertaste. Easy to drink. ＳたっくMemorandum: A Look Back at the Past
Sake rice Yamadanishiki
Polishing ratio 50%.
Sweet at the beginning. The aftertaste is bitter and spicy with a little alcohol. The aftertaste is slightly alcoholic, bitter and spicy. ＳたっくMemorandum
Sake rice Yumesansui
Rice polishing ratio 55
More refreshing than dry. ＳたっくMemorandum
Sake rice Koji rice Yamadanishiki Kake rice Yumanishiki
Polishing ratio 60
Slightly refreshing. It has a sour aftertaste. ＳたっくMemorandum
Sake rice: Omachi
Polishing ratio 55
Sweet taste. Fruity and juicy on the palate. The aftertaste is refreshing. Delicious. ＳたっくMemorandum
Sake rice Ginga
Polishing ratio 50%.
Strong acidity on the palate. Bitter aftertaste. Sake that is refreshing and summery. ＳたっくMemorandum: A Look Back at the Past
Sake rice Gohyakumangoku
Rice polishing ratio 65
Dry. Slightly dry. Umakuchi. Slightly bitter aftertaste. RecommendedContentsSectionView.title
