しょう
Fruity, yet refreshing.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
しょう
Clearly sweet.
Slightly spicy.
Japanese>English
jozan随一 生原酒
しょう
Just a hint of sweetness and sourness remains.
Japanese>English
Born艶 純米大吟醸
しょう
Clear and easy to drink
Slight carbonation remains
Japanese>English
しょう
Fruity with a touch of schwash
Shinsei-like
Japanese>English
しょう
Clear and sharp
Easy to drink
Japanese>English
しょう
Slightly sweet but clear and easy to drink
Well-balanced sake
Japanese>English
しょう
Quite refreshing and sharp.
Goes well with strong food
Japanese>English
しょう
Dry with a clean mouthfeel
have a sharp taste
Japanese>English
しょう
It has some nigori-zake-like peculiarities, but it is easy to drink.
The shuwa shuwa is pleasant.
Japanese>English
Yoshi
Selected from the recommended list as a drink to compare. This is a quintessential recommendation.
Japanese>English
Yoshi
I love Takachiyo. No hassle. I met 🎵Morinokuma-san 100% at Yanagikoji 🎵. Too many words. I love potato salad with pickled ginger.
Japanese>English
Yoshi
The sweetness spreads at first, but if you are not careful, you will soon be dragged into the depths and a crisp, pungent taste will arrive. It is a firm taste. Serve with nuta of kujo leeks.
Japanese>English
おふじ
Personal preference 3.7/5
Rice polishing ratio 55
Alcohol content 16
We are back again, this time to NISHIKAWA!
This time, I have to work tomorrow, so I withdrew from the bar after comparing three different kinds!
All of them were easy to drink!
The first one is Yamamoto's Orange!
The color is clear and the aroma is subdued compared to the others!
It's refreshing and easy to drink!
I would go for the raw sake in small quantities after all!
The potato salad is delicious!
Sprinkling shichimi on it is also good!
Thank you so much for the food!
Japanese>English
AramasaNo6 TypeX
おふじ
Personal preference 3.5/5
Alcohol content 16
The fifth bottle is Murayu
The color is clear and the aroma is subdued.
It has a nutty aroma and a heavy sweetness of rice.
It went well with the seared mackerel I ordered!
Thank you very much!
Japanese>English
おふじ
Personal preference 3.5/5
Ingredients: Rice (Gohyakumangoku), Rice malted rice (Fusakogane)
Rice polishing ratio 68
Alcohol content 16
I drank Akizakura before, so this is the fourth bottle I've had.
The fourth bottle is Koshi.
The aroma is subdued and the first mouthfeel is smooth and gaseous, making it easy to drink.
I felt the sweetness of the rice from the latter half.
Japanese>English
うまいうまい
Ofuji, excuse my comment 😊.
As you can guess, the restaurant looks delicious 🎵.
Are you from Kyoto, Ofuji-san?
Japanese>English
おふじ
Good evening, good evening.
I've only been there 3 times, but it's quite a relaxing and peaceful atmosphere.
I'm from Kyoto and stopped by after work today 🍶.
Japanese>English
おふじ
Personal preference 3.7/5
Rice: Yamadanishiki
Polishing ratio 50%.
Alcohol content 18
After work, I went straight to NISHIKAWA, which I somehow visited on New Year's Day.
They don't seem to have oden this time of year...
I got myself back on track and compared the drinks.
The first bottle was Ryujinmaru!
It has a strong flavor like 80% cacao, but the aftertaste is not too strong, and the sweetness of the rice is left behind.
It is a heavy type, but delicious!
Maybe I can go for something other than the refreshing type now?
Thank you very much!
Japanese>English
ポンちゃん
Good evening, Ofuji!
I've always wanted to visit this restaurant 😊Sounds like you had a lot to drink! I look forward to your later review😄.
Japanese>English
おふじ
Ponchan, good evening 🌙
It's fun to have a place where you can compare drinks 🎶.
You can use it either to drink rare sake on an event day or to have a relaxing evening drink on a regular day!
Oden is delicious!
Japanese>English
