This is the first brand I have seen.
Recently in Niigata, contrary to the labels, there are more and more sake with a lot of flavor! It is said to be dry, but it has sweetness and is delicious!
It is said to be dry, but it is also sweet and delicious 🍶´-.
LOL, Haneya for a palate cleanser of Chiketsuru.
My companion was from Toyama, and he exclaimed, "It's delicious when the place changes! He was shouting "It's delicious!
I've never had a drink from Osaka before.
What kind of characteristics does it have? I thought, "What in the world is so special about Osaka sake," but it was a very normal, mature sake.
What is the origin of the product name "Kokoku"?
The name "Kokoku" comes from the thought that the sake brewed in this lake country will become deeper and amber-colored as time passes.
It is said that the name "Amber" is derived from the idea that the sake brewed in this lake country will become deeper and more amber with time.
I don't often drink Shiga, but I liked it a lot because it was fresh!