bouken
Highly polished rice with 35% polishing ratio. It's not very fragrant but it's a beautiful and clear sake. I think people who like otters might like it.
Japanese>English
bouken
Tastes like rosé wine and peaches. I think red yeast tastes better when it's not smudged.
Japanese>English
bouken
It tasted like a real melon skin or a melon-like taste. It was refreshingly sweet.
Japanese>English
bouken
Very beautiful. Moderately fruity. Delicious.
Japanese>English
bouken
This is the first time I've had a Kusaka Muso since I moved to Amabuki. Wouldn't it be that different if I changed warehouses? It's not sweet, but it's good.
Japanese>English
bouken
It is especially delicious among the sake made from white koji. It has not only a sour taste but also a sweet and savory taste.
Japanese>English
bouken
It's a sake from the Eikawa brewery. It's sweet and crisp.
Japanese>English
bouken
Only cliché and fruity. Bitterness at the end.
Japanese>English
bouken
八反錦や千本錦とはまた違った趣やね。華やかだけど最後ピリッと苦辛。
bouken
そのままの感想やけどやけど見た目も味もロゼみたい。甘口ってリクエストしたら出てきた。
bouken
純米酒ベースの梅酒。濃くて果実感あってめっちゃ美味しい。
bouken
ややセメダイン系だけどまろやかで飲みやすい。勝駒に似てる
bouken
愛山なだけあって華やかな香り。深みのある甘み。
bouken
華鳩と同一スペックでラベルも色違い。他に宝剣もありました。華鳩より若干甘めでまったりした味わい。コチラも比較的すっきり系かな？
bouken
スッキリしてるけど辛めかな？
bouken
優しくて飲みやすい。燗酒用に設計してるんやろうなぁ