SakenowaRecord your sake experiences and discover your favorites
Timeline
オゼミ
2022 1115
☆☆☆☆☆
Shinshu Kirei
Unfiltered unpasteurized sake
Sake rice: Hitogokochi, Nagano Prefecture
Junmai Ginjo
Rice polishing ratio 55
Okazaki Sake Brewery
Ueda City, Nagano Prefecture
at Kanda Sakelaba
Best of the 20 brands we drank that day!
Japanese>English
オゼミ
2022 1115
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Shimehari-zuru
Shiboritate Unpasteurized Sake
Rice polishing ratio 60
Alcoholic strength: 20
Miyao Shuzo +S
Murakami-city, Niigata
at Kanda Sakéraba
Alcohol 20 degrees, strong and cannot be distinguished.
Japanese>English
オゼミ
2022 1115
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Shiraoi
Unfiltered raw sake
Junmai Sake
de la-kara
Rice polishing ratio 75
Alcohol 17-18%.
Sake degree +12
Acidity 2.5
Amino acidity 1.8
Yeast: Association No. 7
Sawada Sake Brewery
Tokoname City, Aichi Prefecture
at Kanda Sakelaba
Sake that doesn't fit the modern age but suits Shiraoi
Japanese>English
オゼミ
2022 1115
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Eikoufuji Eikoufuji
ASTERISK 1
SILKY SNOW TIME
ASTERISK #1
Winter hiya-shu
Dry Junmai
Sake rice: 100% Dewanosato
Polishing ratio 80
Super limited
Sake degree +6
Acidity 1.5
Amino acidity 0.6
Fuji Shuzo
Tsuruoka City, Yamagata Prefecture
at Kanda Sakelaba
Not a recent image of Eiko Fuji.
Japanese>English
オゼミ
2022 1115
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Wakakoma
Ginjo-shu
100% Yamadanishiki produced in Toyama Prefecture
Polishing ratio 45
Sake degree +2
Acidity 1.5
Wakakoma Sake Brewery
Nanto City, Toyama Prefecture
at Kanda Sakelaba
Famous sake from Toyama Prefecture, different from Wakakoma from Tochigi Prefecture
Japanese>English
オゼミ
2022 1115
☆☆☆☆
Mai-bijin
Gaiden
Yamahai Junmai
Unfiltered raw sake
Echizen
Pressed in wooden vats
Polishing ratio 60
Mikawa Sake Brewery
Fukui City, Fukui Prefecture
at Kanda Sakelaba
Fukui sake that preserves tradition only because it is famous for dinosaurs
Japanese>English
オゼミ
2022 1115
☆☆☆☆
Choyo Fukumusume
Junmai Sake
Unfiltered raw sake, direct pumping
Sake rice Saito no Shizuku
100% Yamaguchi Prefecture
Choyo Fukumusume
Rice polishing ratio 60
Alcohol 17%.
Iwasaki Shuzo Brewery
Hagi, Yamaguchi
at Kanda Sakelaba
Authentic dry
Japanese>English
オゼミ
2022 1115
☆☆☆☆
Iwaki Kotobuki
Freshly squeezed
Nama Sake
Handmade sake
Polishing ratio 65
Suzuki Shuzo Brewery
Nagai City, Yamagata Prefecture
at Kanda Sakelaba
Typical classic taste
Japanese>English
オゼミ
2022 1115
☆☆☆☆
Gunma Fountain
Yamahai yeast strain Junmai
Sake degree +3
Polishing ratio 60
Shimaoka Shuzo
Ota City, Gunma Prefecture
at Kanda Sakelaba
Classic Japanese cedar
Japanese>English
オゼミ
2022 1115
☆☆☆☆
Okura
Direct pumping
(Only sake that contains fermentation gas that naturally drips from the mouth of the Shibori-Machine without pressurization is bottled directly.)
Unfiltered Nama-zake
Yamahai Special Junmai
Bizen Asahi
100% Asahi grown in Okayama Prefecture
Rice polishing ratio 60
Alcohol 17%.
Sake degree -5
Acidity 3.0
Yeast: Kyokai 701
Okura Honke
Kashiba City, Nara Prefecture
at Kanda Sakellaba
This sake taught me the meaning of nikkumi.
Japanese>English
オゼミ
2022 1115
☆☆☆☆
Yukio (snow man)
YUKIOTOKO
Polishing ratio: 70
100% Aizan
Limited sale within the prefecture
Junmai-shu
Aoki Shuzo
Minamiuonuma City, Niigata Prefecture
at Kanda Sakelaba
Tastes colorless, odorless, but pure!
Japanese>English
オゼミ
2022 1115
☆☆☆☆
Mutsu Otoko Mountain
Nama Sake
Classic Nouveau
Classic Nouveau
Omiya Kinjyo
Hachinohe Sake Brewery
Hachinohe, Aomori
at Kanda Sakelaba
It has a sense of body, calmness, and something of a bottom line.
Japanese>English
オゼミ
2022 1115
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Asahikiku
Nama Hashiroshi Junmai
Classic
100% Yume-Ichikyo
Rice polishing ratio 65
Sake degree +5
Acidity 1.8
Asahikiku Shuzo
Kurume City, Fukuoka Prefecture
at Kanda Sakelaba
Traditional classic taste
Japanese>English
オゼミ
2022 1115
☆☆☆☆
Asamadake (Asama-dake)
Nama Sake
Unfiltered Unpasteurized Sake
Alcohol: 19%.
Otsuka Shuzo
Komoro City, Nagano Prefecture
at Kanda Sakelaba
Strong impact only for the original sake
Japanese>English
オゼミ
2022 1115
☆☆☆☆☆
Nature Township
Unfiltered, unpasteurized
Enyu Junmai
Rice polishing ratio 60
Oki Daikichi Honten
Yabuki-cho, Nishishirakawa-gun, Fukushima
at Kanda Sakelaba
Taste as good as the instrument Masamune
Japanese>English
オゼミ
2022 1115
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Azuma Toyokuni
Mellow Sake
Honorable Mention
Toyokuni Shuzo
Furudono Town, Ishikawa District, Fukushima Prefecture
at Kanda Sakelaba
Classic taste
Japanese>English
オゼミ
2022 1115
☆☆☆☆☆
Four Seasons of Laughter (Emishiki)
EMISHIKI SENSATION
Hatsubatake Orikarami Nama Sake
Shiga Ginbuki
Yeast: Kyokai 1001
Polishing ratio 50%.
Sho Shiki Shuzo
Koka City, Shiga Prefecture
at Kanda Sakelaba
The aroma sneaks in like a ninja from Kouga and makes you smile.
Japanese>English