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SakenowaRecord your sake experiences and discover your favorites
アザラシ3合アザラシ3合
華やかでフルーティーな日本酒が一番大好き！でも、米感がある日本酒や、お水みたいなするする日本酒も呑みます、お酒なら何でも好きかもしれない(о´∀`о)

Registered Date

Check-ins

325

Favorite Brands

2

Most Check-in Brands

Kazenomori
55(28.21%)
Takachiyo
17(8.72%)
Daishinshu
13(6.67%)
Okunokami
11(5.64%)
Matsunoi
7(3.59%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
73(22.46%)
Nara
57(17.54%)
Nagano
35(10.77%)
Akita
19(5.85%)
Hiroshima
15(4.62%)

Venues With Most Check-Ins

本多屋酒店
53(60.23%)
玉城屋旅館
11(12.5%)
佐藤商店
5(5.68%)
Yajima Saketen (矢島酒店)
5(5.68%)
碇屋酒店
4(4.55%)

Timeline

アザラシ3合アザラシ3合
Hohai純米大吟醸
Mira ShuzoAomori
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家飲み部
28
アザラシ3合
My husband bought my favorite things (silver salmon and octopus) and this left me with nothing but sake! So I pulled out a bottle of Toyo Sake from the sake cellar! (It's been years since I bought it...) (It's been a long time since I bought it...) It was plain at first, but then it had a calming, gorgeous taste, as if it had magically appeared! It was gone before I knew it! I had it with sashimi (silver salmon and octopus), lettuce salad, and soba-no-mi rice! Alcohol content: 15%. Production Date: 2023.02
Japanese>English
ジェイ&ノビィ
Good evening, seal 3gou 😃. My husband bought this for me and for some reason my mind converted it into grilled salmon and octopus 🌕 on its own 😅I was thinking 🤔 octopus in a Toyobai 😆 perfect for sashimi 😋.
Japanese>English
アザラシ3合
Jay & Nobby, good evening 🙌I think you're right that salmon and octopus would be grilled together 😆Grilled salmon would go well with sashimi as well as grilled salmon, but I thought grilled octopus would also go well with various arrangements, depending on how creative you are 💡.
Japanese>English
アザラシ3合アザラシ3合
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家飲み部
29
アザラシ3合
I bought a bottle of sake in Minamiuonuma in September, and when I tried it, I liked it a lot (≧▽≦). I think it was a reasonably priced sake, so I should have bought two bottles! It is a dangerous sake that can be enjoyed on its own like a fruit wine on the rocks. It is really delicious cold and makes me happy. It is written as "light and delicious," but I think it is a little too strong. I served it with San noji and Itoyori sashimi! Alcohol content: 15%. Production Date: 2024.07
Japanese>English
アザラシ3合アザラシ3合
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家飲み部
26
アザラシ3合
It's absolutely delicious! It is a quiet, relaxed and calm sake with a gorgeous and refreshing taste. We served sashimi with the horse mackerel we caught on our first horse mackerel fishing trip! Liquei Sei Besakihiki Alcohol content: 16%.
Japanese>English
アザラシ3合アザラシ3合
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家飲み部
30
アザラシ3合
My favorite Daishinshu Ai-kankou! I couldn't get a good shot of it, but on the back of the label it says "Koji: love, gratitude, thank you". I couldn't get a good shot of it, but it says "koji, koji, love, thanks" on the back of the label! I don't have the vocabulary to describe it, but it is a delicious sake with a very strong flavor and easy to drink (≧▽≦). I had it with Nishin and saury sashimi, egg omelet, tuna tataki, and lettuce salad! Alcohol content: 16%. Manufacture date: 2024.04 (bottled date) Year of release from warehouse: 2024.06
Japanese>English
アザラシ3合アザラシ3合
Kazenomori純米生酒無濾過
Yucho ShuzoNara
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家飲み部
37
アザラシ3合
Oh, I knew it, Kaze no Mori is delicious! As expected (≧▽≦), not too sweet and easy to drink! I wish I could have gone to Kaze no Mori WEEKS, but it was over before I knew it.... I wish I could have gone to the Kaze no Mori WEEKS, but it was over before I knew it.......! Kaze no Mori WEEKS 2024 Nara-shu Junmai-shu Unfiltered, Unpasteurized Nama-shu Polishing ratio: 50 100% Yamadanishiki from Hyogo Prefecture Alcohol content: 15%. Production Date: 2024.08 5009 tanks of 2024BY summer brewing
Japanese>English
アザラシ3合アザラシ3合
TamagawaIce Breaker原酒生酒無濾過
Kinoshita ShuzoKyoto
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家飲み部
27
アザラシ3合
I finally welcomed home the Ice Breaker I drank some time ago. The penguin label is cute! The alcohol content was higher than I expected and I felt a strong sense of alcohol! I think it would be good to drink it with ice. I had it with potato, egg, and seasoned pork! 2023BY Alcohol content: 17 to 18 degrees Celsius
Japanese>English
アザラシ3合アザラシ3合
Takachiyo純米大吟醸原酒生酒無濾過
Takachiyo ShuzoNiigata
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家飲み部
31
アザラシ3合
A limited edition of my favorite Hiragana Takachiyo! A very bright, very tasty sake that looks great in a narrow wine glass...and the label is so cute and Halloween-esque! It's no exaggeration to say that I went to Niigata to buy this! (Actually, I went there to buy new rice) Served with Thai sashimi and lettuce salad! Uonuma Seishu Rich Mucho Muchin Junmai Daiginjo Flat polished rice, unfiltered raw sake, orikigarami Alcohol content: 16%. Rice polishing ratio: 48% (flat polished rice) Production Date: 2024.09
Japanese>English
アザラシ3合アザラシ3合
Takachiyo純米大吟醸原酒生酒無濾過
Takachiyo ShuzoNiigata
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家飲み部
35
アザラシ3合
Very tasty! Takachiyo's Aki-Agarashi! I think it is mellow and mild for Takachidai, but I feel it has a refreshing and gorgeous taste of Takachidai! Delicious! Ayu fish rice, sashimi of swordfish and inada, and lettuce salad! Takachidai Junmai Daiginjo Ipponjime Unrefined unpasteurized unpasteurized sake aged in the cellar AKIAGARI Autumn limited edition Rice polishing ratio: 48 Alcohol content: 16%.
Japanese>English
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22
アザラシ3合
The second small bottle of the trip (≧▽≦) This is the one I brought! It was a sweet and mild sake! This one is delicious too! With grilled squid somen! Rice polishing ratio: 50 Alcohol content: 14%.
Japanese>English
アザラシ3合アザラシ3合
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22
アザラシ3合
First small bottle of the trip (≧▽≦) Kurume sake purchased at Hakata station ♪ Jacket! I really liked the overall taste of the sake, which was tasty but also refreshing! With grilled squid somen! Alcohol content: 15 Rice polishing ratio: 75
Japanese>English
アザラシ3合アザラシ3合
Kakurei爽醇特別純米
Aoki ShuzoNiigata
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家飲み部
33
アザラシ3合
I went to visit Niigata today and bought this today (≧▽≦) ♪ Summery bottle and label! It tastes like yogurt and is refreshing and delicious! The alcohol content is 14 degrees, which is also low alcohol! I had it with fried mushrooms, eggplant and pork with miso, and mekabu! Special Junmai Soujyun Snow cellar storage sake Rice polishing ratio: 55 Alcohol content: 14%. Rice used: 100% Koshitanrei Production date: 2024.06
Japanese>English
アザラシ3合アザラシ3合
KazenomoriWEEKS 2024純米生酒無濾過
Yucho ShuzoNara
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本多屋酒店
家飲み部
45
アザラシ3合
Well, the quintessence of Kaze no Mori (≧▽≦) It is delicious and has a dryness and a little bit of complexity like Kaze no Mori! I realized after drinking that it is limited to 1000 bottles...! I'll have to go to Shinsaibashi for this one...! Served with Negitoro roll, black sea bream and striped horse mackerel sashimi, and lettuce salad! Yamada-Nishiki 357 Midori (limited to 100 bottles) Nara-shu Junmai-shu Unfiltered, Unpasteurized Nama-shu 100% Yamadanishiki from Hyogo Prefecture Alcohol content: 16%. Production Date: 2024.08 2023BY winter brewing tank 1017
Japanese>English
ma-ki-
Good evening, Mr. Seal 3G. I was able to get this one too, so I'm going to have it next week for Wind Forest week 🎵. I'm looking forward to drinking it more and more after reading your post 😊. The black moray eel sashimi looks delicious too ✨.
Japanese>English
アザラシ3合
Good evening, ma-ki-, 🌛Thank you for your comment...I just sipped the green one, but I like to match it with Wind Forest Week! I will try to match the yellow one with Wind Forest Week!
Japanese>English
アザラシ3合アザラシ3合
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家飲み部
34
アザラシ3合
My husband bought this sake on line. I feel that this is the quintessence of Daishinshu! Powerful and gorgeous🌹 Usually, Daishinshu has a dignified iris-like gorgeousness, but this time the image is like a powerful cherry blossom! It is very delicious! Lettuce salad, Mebaru and Tachio fish sashimi with sea urchin and squid! Daishinshu Liqueiyo Alcohol content: 16%. https://www.daishinsyu.com/archives/8688
Japanese>English
アザラシ3合アザラシ3合
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家飲み部
45
アザラシ3合
It was drunk at 0 ℃ and it was so clean and plain as if a vertical line was drawn through it. I should have bought two bottles! I should have bought two bottles! Serve with sashimi and lettuce salad! The ultimate food sake that is evolving! (Utilizes flat polished rice for the premium rice) Special Junmai Alcohol content: 15%. Rice polishing ratio: 60
Japanese>English
アザラシ3合アザラシ3合
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25
アザラシ3合
The trip ended with Atago no Matsu (≧▽≦) We stopped by a sake brewery to buy Hakurakusei, the best food sake, but we were told that Hakurakusei can only be bought at special stores, so we bought Atago no Matsu, which is also a delicious sake! It is a pineapple type sake with a strong acidity, and I think it would go well with cold summer vegetables and refreshing sashimi! I think it's delicious! With scallop kamameshi ekiben! Alcohol content: 15%. Rice polishing ratio: 60
Japanese>English
アザラシ3合アザラシ3合
Kariho岩ガキ専用 日本酒
Akita SeishuAkita
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竹寿司
26
アザラシ3合
Amongst all kinds of delicious looking sake, I took my time and chose this one (≧▽≦). I knew Kariho, but what a great sake dedicated to oysters! I heard it goes well with sashimi! It has a strong acidity and umami flavor! This is the kind of sake that goes well with sashimi! We could finish a four-pack of sake just with sashimi! We paired it with the sashimi from the Matsu course at Take Sushi. Iwagaki Sake Alcohol content: 15 Rice polishing ratio: 60
Japanese>English
アザラシ3合
Wow, I went to the trouble of buying bottles but forgot to bring them back...! I was going to put the labels on my notebook..!
Japanese>English
アザラシ3合アザラシ3合
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家飲み部
26
アザラシ3合
Local delicacies while traveling and small bottles are really exciting! I bought this sake because of the label and the cute cherry blossoms! It is a little bit robust with a nice flavor and a delicious mouthfeel! Delicious! I had it with octopus sashimi! 100% Iwate rice Ginga 50% polished rice Alcohol content: 15 degrees Celsius Polishing ratio 50%.
Japanese>English
アザラシ3合アザラシ3合
Kazenomori試験醸造酒純米生酒無濾過
Yucho ShuzoNara
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家飲み部
38
アザラシ3合
Oh, Holy shit, it soaks in very well. It has the usual complex taste of Wind Forest, but the mouthfeel is smoother than expected and goes in easily. It's a little strange, but very tasty! I can't believe this is 90% polished rice...really? Serve with sushi, torotaku, salmon or tuna sashimi! Test brewed sake ver.3 Nara-shu Junmai-shu Unfiltered, Unpasteurized Nama-shu Rice polishing ratio: 90 Made from 100% Akitsuho grapes grown in Tsukihi, Nara Prefecture Grower: Tetsuya Nakanishi Alcohol content: 14% abv. Production Date: 2024.07 2023BY spring brewing tank 5006 Brewing water: Deep groundwater from the Katsuragi Mountains Fermentation time: 33 days
Japanese>English
アザラシ3合アザラシ3合
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家飲み部
39
アザラシ3合
I've always loved the patterns at Hanahiroku, and since it's a big Shinshu, I'm thinking it's a no-brainer, Today, the food is really gorgeous! After all, we bought horse mackerel and barracuda sashimi, grilled hamaguri (clams), and air-cushion greens in Chiba today! And then there was the flower air from Daishinshu! It was a combination that made me too happy, and it was delicious! Daishinshu Hana-ochu Alcohol content: 16%. Manufacture date: 2024.04 (bottled date) Year of release from the warehouse: 2024.07
Japanese>English
アザラシ3合アザラシ3合
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碇屋酒店
家飲み部
32
アザラシ3合
This is a very well-balanced, royal road (≧▽≦). Seriously, a sake that goes with everything, superb and excellent! It has a gorgeous flavor, but it is also delicious, easy to drink, mild in mouthfeel, and really goes with everything! It goes well with everything! Tatenogawa Mainstream Rice used: rice suitable for sake brewing Alcohol content: 15 Production Date: 2024.05
Japanese>English
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