たっちん595
I have had this sake many times, but I think it is more refreshing than usual.
Japanese>English
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たっちん595
It's light and cloudy, with 20% alcohol by volume, which is high for sake, but the high alcohol content seems to cancel out the sweetness, although I think there is a bit of bitterness.
I think there's a bit of bitterness, but it's kind of canceled out by the bitterness.
I think it may be a sake that is challenging the low alcohol trend that is emerging a little.
It is a delicious sake!
Japanese>English
たっちん595
The balance of sweetness and acidity is good. I think it is a good sake. I think the 50% polished Yamadanishiki is a good influence.
Japanese>English
たっちん595
The label is austere, the sake has a nice aroma, there is a lot of acidity and sweetness, so it's well balanced.
Japanese>English
ジェイ&ノビィ
Hi Tattin 595 😃.
Congratulations on your 200 check-in at Senkou ㊗️㊗️ 🎉 Retro is our favorite too! It's so good 🤗
Japanese>English
たっちん595
Thank you Jay & Nobby 😊.
I didn't notice the 200 check-in at all 😓.
I'm glad it was my favorite Sentori 🎊
Japanese>English
たっちん595
A little cloudy. Sweet and juicy.
It has sweetness, but it is very refreshing. It is too easy to drink because of its low alcohol content (14 degrees), so it is suitable for those who are not good at sake and those who want to try sake.
Japanese>English
たっちん595
I got the impression from the label that it was a light, light sake.
I had an impression from the label that it was a light, light sake, but it has a good balance of sweetness and acidity.
Japanese>English
たっちん595
Yoshida Kurau - Kijo Sake REMIX IMAYA HANPUKAI SAKE 2024 Co.
Yoshi Sake Brewery Sake from Ishikawa Prefecture
I can feel the gasiness, the acidity at the beginning, the sweetness, and the bitterness.
It's a mellow type of sake because of the sake's assertiveness.
It is a delicious sake.
Japanese>English
たっちん595
It has a stable taste. The acidity is not strong, the sweetness is not spitting out, and in a good sense, it does not show the strength of its individuality.
It is a sake like "Houken", which is made by adding the elements of good sake to good water.
It is a sake that is best suited as a food sake.
It is a delicious sake.
Japanese>English
たっちん595
It is a sweet sake with a strong acidity. It has a gaseous taste, and even though the rice polishing ratio is 90%, there is not much miscellaneous taste, so it is almost a sake.
Japanese>English
たっちん595
It has a sweet taste, but it is very sharp and easy to drink.
Japanese>English
たっちん595
This year's Risshun Asashibori is more refreshing and tasty than last year's. No, it is tasty every year, but compared to last year ^_^ I think Sengoku's well-balanced use of acidity is in harmony with the sweetness, and there is no bitterness.
Japanese>English
たっちん595
The taste is easy to drink. It has a smooth texture, a slight bitterness, a little bit of gasiness, and a tangy taste, but the sweetness may come first for some people. It is a delicious sake.
Japanese>English
たっちん595
It is a sweet and delicious sake. It goes in easily because it has a good balance of sourness and sweetness.
Japanese>English
たっちん595
This time it is the old Classic Sentori. I compared it with the NEW Classic.
I can still feel the acidity, and the acidity counteracts the sweetness, making the taste refreshing.
It is difficult to say which I like better, the new or the old classic, but I think the new classic is more popular with everyone, in my opinion.
But they both have different personalities and are very tasty.
Japanese>English
たっちん595
Today's Sake 🍶.
2025 Happy New Year 🌅.
We hope you have a lot of Sake and Sake for this New Year 🍶.
Let's start off the New Year🪅 with our favorite SENKYO: ❗️
Last year, we re-branded SENKOU Classic Zero-shiki Nama-shu!
The label has been redesigned and it looks really cool. If you don't mind the carbonation, I think it is best as a food wine.
Japanese>English
ジェイ&ノビィ
Happy New Year to you, Tattin 595 🌅 and I look forward to working with you in the new year 🙇🏻🙇🏻♀️
New Year's is a good time for your favorite drink🤗.
Oh yes! I think the acidity is getting weaker 🤔 I agree!
Japanese>English
たっちん595
It has a tangy, gassy taste, a clear throat, and a nice mouthfeel that is not too dry.
It's not too dry, but it has a nice mouthfeel.
Japanese>English
たっちん595
It's been a while since I've had an Edo Kaijo. The bottle looks like a wine bottle, like an impression of the work.
I think this sake is made by a brewery that is particular about the ingredients they use in Tokyo, which makes me think that they are particular about where their ingredients come from, but the effort to go above and beyond that must be extraordinary.
Japanese>English
たっちん595
It's a summer sake. It smells like pears and lychees, maybe.
It's light, light and gassy, with a nice touch.
It's not only light, it's a perfect sake for summer.
It's a delicious sake.
Japanese>English
たっちん595
I noticed a few bubbles of carbonation when I opened the bottle.
I'd like to try mixing in some cider, but the carbonation is too much 💦 but the taste is not sweet, so it's easy to drink.
In my opinion.
Japanese>English
たっちん595
Everyone loves SENKOU!
Autumn Sake. Cute red dragonfly illustration on a clear bottle.
The aroma is still a bit of a guess, but I'm guessing lychee.
It is sweet, but not too bitter because of the strong acidity ❓ Maybe it is because the taste is well balanced.
It is easy to drink and tastes good due to its low alcohol content.
Thank you Senkin!
Japanese>English