Abukuma純米吟醸無濾過生原酒
うしまど
Moderate sweetness and light apple aroma. It is easy to enjoy.
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うしまど
It was a sake made with resurrected strong rice. The aroma was subdued and the flavor slowly seeped in, making it a straightforward sake.
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Hot sake. A unique sake with a strong acidity and umami, typical of a sake brewed using the traditional sake yeast yeast. It is more mellow and delicious after a few days. Thanks to the brewer for opening the store.
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蔵元にて購入。きれいで香りよく、飲みやすい酒でした。
Tsuchidaシンツチダ亀の尾
うしまど
This is the first time for me to try 90% polished rice. I had a feeling that it might have a cloying taste or be difficult to approach, but my expectations were completely betrayed in a good way. It was moist and smooth on the tongue, with a clean, rich flavor. It was a little sweeter than the label indicated, with acidity and a strong aftertaste. All sake is delicious, and there are many good polished sake, but I never knew there was such a good sake without polishing! It's been a long time since I've had such a good sake.
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My first sake from Osaka. It was a nice, light, dry sake that did not tire me out.
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Collaboration sake by Tomita Shuzo of Shichibonjari. At Nagahama Kurokabe Sightseeing. A crisp sake with a ginjo aroma. I enjoyed it with my son.
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I like it with a moderate sweetness. Purchased at the brewery on a trip to Kawaba Village.
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Polishing ratio 90%. It can be enjoyed both hot and cold. But
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Ideal for sipping with a strong rice flavor.
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The flavor of the rice is strong.
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Stopped by the brewery on the way to Ogawa-machi and Yorii area. It has a soft taste. I served it cold with porcini pasta.
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Calm, gradually sinking sake
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Yamae-Nishiki 50-50 dry, slightly sparkling, good sake that I never got tired of drinking.
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Versatile sake for everything from hot pot to jerk chicken
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Fresh sake. Deliciously tasty.
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Purchased at the brewery. It was a delicious sake with just the right amount of sweetness, aroma, and freshness that I never got tired of drinking.
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Cup sake It was a good cup of sake with a gradually delicious flavor. The design of the cup is also good.
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This sake has a robust kome flavor. The brewery has been renovated in a very stylish manner, and I hope they will continue to produce sake in a relaxed manner that is not influenced by trends.
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