haya
3.9
Sweetness stands up. Good aroma.
Slightly bitter aftertaste.
Delicious with a strong rice flavor.
Japanese>English
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haya
3.9
Sweet and tasty. A little acidity. Slightly effervescent.
The sweetness remains, but it is relatively refreshing.
The umami becomes stronger when it becomes a bit limp.
Japanese>English
haya
3.4
Refreshing and refreshing. Strong acidity, slightly spicy.
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haya
3.9
Sweet and smooth.
Slightly sour and juice-like.
Refreshing. Good aroma.
Japanese>English
haya
3.3
Clear and spicy.
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haya
3.8
Fresh
Sweet and tasty. Aftertaste is a bit peculiar.
Aroma like gelatin?
Japanese>English
haya
4.0
Mild~.
Mild but crisp.
No sweetness. Good aroma.
Bitterness.
Japanese>English
haya
3.9
Brilliant aroma, delicious rice flavor.
Crisp and spicy.
Delicious sake!
I prefer it not to be so spicy.
Japanese>English
haya
3.9
Strong acidity and flavor. Slightly spicy.
Not sweet, but has a gorgeous aroma that I like.
It has a full flavor.
Goes well with meals.
Japanese>English
haya
3.6
Sweet and refreshing, with the delicious taste of rice.
It has the flavor of rice.
There is not much acidity, and the sweetness may seem like sugar water. Basically delicious, but not my favorite type.
Japanese>English
haya
4.1
Gorgeous aroma, melon rind.
Strong flavor and moderate sweetness.
Aromatic yet intense.
Japanese>English
haya
3.6
Lightly cloudy, with a strong acidity.
Refreshing, juice-like sake.
It tastes so good that you would not expect it to be a cup sake.
Japanese>English
haya
4.0
Delicious, with a good draft of sake. Slightly effervescent.
Aromatic, acidic and umami with a firm taste.
It is clear and bitter, so it is also good during a meal.
Japanese>English
haya
3.6
Sour and slightly sweet.
Is it fruity?
Can be described as spicy and refreshing.
Fire-roasted
Japanese>English
haya
3.7
Slightly effervescent. Sour with a strong rice flavor.
The aftertaste is spicy.
The aftertaste is like ground rice.
It is similar to Doburoku?
Maybe because it is 75%.
Japanese>English
haya
3.7
Quite rich. Punchy at 18 degrees.
Sweet and bitter, with a nice aroma.
Not something to be drunk gulping down.
Water is necessary.
Japanese>English
haya
3.9
Pineapple syrup!
Fresh fruity, intense sweetness.
Bitter aftertaste, not unpleasantly sweet.
A bit sweet for in-meal use.
Seems to go well with western food.
But I like the taste 🍍.
Japanese>English
Dassai純米大吟醸 磨き三割九分
haya
3.8
Sweet and thick, but
Clear and refreshing.
Stable taste.
Bitterness is a little strong.
When it becomes lukewarm, it becomes thicker and sweeter and tastes good.
Japanese>English
haya
3.9
Sweet and thick. Like melted candy.
Characteristic flavor. Clean aftertaste.
Delicious.
Japanese>English
haya
3.8
Full-bodied flavor.
It has a strong sweetness and umami acidity. A firm taste.
The sweetness is a little bit strong, but it is a delicious sake.
Japanese>English