みやさか美山錦 直汲みしぼりたて生原酒
みすけん
MIYASAKA Junmai Ginjyo Miyamanishiki Nao Kumi Shiboritate Nama-nihonshu
Today's first sake MIYASAKA!
Soft sweetness and refreshing acidity!
It is a sharp sake that is typical of Miyamanishiki!
Japanese>English
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みすけん
Chokaizan Immediately Tsume Namahara Hatsu Shibori Junmai Ginjo
My first Chokaizan!
It is full of freshness!
It's like a fruit sake...especially the apple-like freshness, maybe because it was immediately bottled?
It was a refreshing sake with a gorgeous acidity ^ ^.
Japanese>English
ジェイ&ノビィ
Hi Misuken 😃
Congratulations on your first Chokaisan 🎉㊗️
Actually, we had our first one last month too 🤗It's tasty with a refreshing sourness as you said 😋.
Japanese>English
みすけん
The first drunken whale I've ever wanted to drink ^ ^.
It's a sake that has a thin sweet aroma with a spicy and sweet taste coming in quickly ♫ It was a delicious one, not too sweet, with a bitter taste and a gaseous feeling at the end of the drink!
Japanese>English
みすけん
Shimofuri Romain Junmai Ginjo Mild Nigori Haraju, one time fire-brewing
Loman" is always delicious no matter what you drink ^ ^ ^.
This bottle of aged Kasumi Romain is still one of my favorites ♫ It has a gorgeous aroma, sweetness, and juiciness, but it also has a nice bitterness!
It was recommended to be heated, but it was so good that I finished it before trying it ^ ^ ^.
Japanese>English
みすけん
Senkori Yukidaruru
Fresh schwarziness.
This is a bottle that I want to drink at this time of the year ^ ^.
I think it's more dry this year. I felt it was a bit dry this year ♫
Japanese>English
みすけん
Batsuatsurae Masazanryu Junmai Ginjo Rokka
It has a lightness that makes it easy to drink.
However, after the rice flavor is felt, the alcohol and acidity come later. This is just the way it is ^ ^.
Japanese>English
みすけん
Tenmei Nakadori Zero
Orikarami Honnama Junmai Sake
The Nakadori series has begun again this year ♫
Zero" is said to have the highest acidity and sweetest flavor of the Tenmei series, and the best taste of the rice "Mizuho Kogane".
It is really true when you drink it! The light gasiness and juiciness spread in the mouth, and the sweetness and acidity come in with a thud! The sweetness and acidity come in with a thud.
This year's Zero is also delicious.
Japanese>English
みすけん
Special Junmai Sake Mabutoyo, blame
Taste and vanilla feeling including aroma ♫
A bit different feeling from the usual Yamama ^ ^.
This is good ^ ^ ^
Japanese>English
みすけん
Shangiku Kenaiyama 50 Junmai Daiginjo-Chronicle
Unfiltered once-brewed raw sake
The Ken-Aizan that we couldn't drink at Keisakusen is now available at Kangiku.
The aroma is gorgeous and has a nice sizzling sensation on the palate, followed by the sweetness of the rice and the bitterness of Aizan ♫.
This is also delicious ^ ^
Japanese>English
みすけん
Hirotogawa Junmai Aki-agari
This is delicious ^ ^.
When you drink it, it is fruity, but the aroma is light.
It has a refreshing feeling, but it also has a great sharpness!
The first half and the second half gave a completely different impression, which I liked ^ ^.
Japanese>English
みすけん
Limited edition sake for the end of summer.
The aroma is fruity ♫ A little bitterness and sweetness on the palate, with a nice acidity that finishes off ^ ^.
It is a dry but sweet and sour pleasant sake!
Japanese>English
Gasanryu別誂 微炭酸スパークリング生酒
みすけん
This is... an adult cider ♫
A refreshing drink with a slight carbonation ^ ^.
Including the beautiful bottle and low alcohol content, it's a good bottle for this season and can be drunk easily. ‼️
Japanese>English
みすけん
Urakaze Junmai-shu, unfiltered and unpasteurized
Recently my favorite Gazanryu!
The bright blue appearance is typical of this season!
It's a beautiful sake that goes well with food and is refreshing to drink.
I was surprised that it was Omachi^ ^ ^ I liked it even more!
It's a good bottle with a gentle taste of rice ^ ^ ^.
Japanese>English
みすけん
Jikin Hachitan-Nishiki Junmai Ginjyo Hi-ire
It is so juicy that it is hard to believe that it is hi-ire!
This year's is sweeter than the Hachitan-Nishiki we had before ^ ^.
It was a tasty bottle with a little bit of a schwash, spiciness, and umami.
Japanese>English
みすけん
This sake has turned me into a sake swamp ^ ^.
No.6, which I haven't had in a while, was it like this?
Is it because it's past its quality assurance date? It is a tasty bottle of sake that is typical for a sake made from the traditional sake yeast, but I was not very impressed with it.
Japanese>English
みすけん
The other day I drank a stone back ^ ^.
It tasted so good that I immediately repurchased it ^ ^ ^ ♫
Japanese>English
Gasanryu超裏・雅山流 微風〜そよかぜ〜
みすけん
Chou-Urari Gazan Style - Soyokaze
Refreshing body perfect for this season!
The first touch of the aroma and taste is gentle and refreshing ♫
The second half of the bottle has a sake-like character and is delicious.
Japanese>English
みすけん
Chrysanthemum OCEAN99 HOSHIKAI
Kangiku's OCEAN99 HOSHIKAI has a tropical aroma.
It is a low-alcoholic sake with a slight fizz feeling and can be guzzled.
It is a delicious bottle with sweetness, fruity and slightly bitter taste ♫
Japanese>English
みすけん
Iwase Junmai
A Fukushima limited edition sake from the Hirotogawa Matsuzaki Sake Brewery.
This sake is brewed with edible Koshihikari rice.
It is finally the sake I wanted to drink ^ ^.
When you drink it, you feel a gentle sweetness. After the rice flavor is fully felt, the aftertaste is a little bitter and acidic.
Is it because it is made from rice? I also feel a little stronger alcohol ♫
The taste is still refreshing, and it is a good bottle as a chilled food sake ^ ^ Ume- ♫
Japanese>English
みすけん
Today's "Joji" by Wang Luk
Compared to yesterday's "Chou", the fruity sweetness comes out in full force. But it also has a dry, refreshing and complex taste. It is a good sake with a variety of tastes.
Japanese>English