SakenowaRecord your sake experiences and discover your favorites
NoriMost Check-in Brands
Timeline
Nori
Too easy to drink.
Japanese>English
Nori
It's thick and sweet but surrounded by a light bitterness. Delicious.
Japanese>English
Nori
It's just AIR.
Japanese>English
Nori
Mellow and tasty, but easy to drink.
Japanese>English
Nori
I bought it and let it rest for about a week before opening it, but the lid still blew off.
It is easy to drink with a greefy feel at 14°C of alcohol, but also very drinkable.
Japanese>English
Nori
We caught them again this year. As usual, it is gone in no time.
The lemon squash was a little stiff when opened, but after about 3 days it was easy to drink.
Japanese>English
Nori
It has a pleasant acidity and umami with a sharp aftertaste that makes it easy to drink. The wooden vat feeling does not come out to the forefront.
Japanese>English
Nori
Gently fizzy and sweet, you can guzzle it. This is delicious.
Japanese>English
Nori
It is fruity and sweet in the mouth, but leaves a moderate acidity and bitterness in the aftertaste. I like this kind of well-balanced sake because it is easy to match with anything.
Japanese>English
Nori
This is my favorite sake these days. It has a strong umami flavor that is more than just sweet and is very drinkable.
Japanese>English
Nori
It is not light by any means, but it is easy to drink. You can gobble it down.
Japanese>English
Nori
It is less sweet than Yamadanishiki, and I think this is the one to pair with a meal.
Japanese>English
Nori
The alcohol content is low at 13°C, but the acidity and bitterness are well worth a look.
Japanese>English
