yumari
3.5 Refreshing, goes well with bonito salt tataki
Japanese>English
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yumari
3.6 Mellow, well organized
Japanese>English
yumari
3.4 Somewhat full, slightly acidic
Japanese>English
yumari
3.45 Dry, discrete taste, acidic
Japanese>English
yumari
3.4 Clean and tasty
Japanese>English
yumari
3.5 Easy to drink but no snagging or pangs
Japanese>English
yumari
3.4 Akita, little bitterness, no knack, no edge, drunk lukewarm.
Japanese>English
Ginban50 純米大吟醸
yumari
3.5 Clear, smooth, no snagging, like water.
Japanese>English
yumari
3.3 Acidity Slightly chemical
Japanese>English
yumari
3.6 Sweet but not cloying
Japanese>English
yumari
3.5 Clear taste, no cloudiness
Japanese>English
yumari
3.2 Sour at first Normal
Japanese>English
yumari
3.4 Nebai
at soken
Japanese>English
yumari
3.5 The taste of rice is strong
At soken
Japanese>English
yumari
3.5 うまくち すっきり
by soken
Japanese>English
yumari
Strawberry Red
sweet
Japanese>English
yumari
mildly hot
Japanese>English
yumari
No sharpness, looks like water.
Japanese>English