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SakenowaRecord your sake experiences and discover your favorites
よしおよしお
富山で酒米を生産している小作人です。 山形で上喜元に出逢い沼から出られなくなりました。 山形のお酒はとても美味しいと思います。 山形の全蔵制覇を検討しております。

Registered Date

Check-ins

192

Favorite Brands

3

Hall of Fame

Jokigen

Most Check-in Brands

Sanshoraku
8(10.26%)
Kokuryu
5(6.41%)
Dewazakura
3(3.85%)
Aramasa
3(3.85%)
Ooyama
3(3.85%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Yamagata
56(29.17%)
Toyama
27(14.06%)
Gifu
21(10.94%)
Fukui
12(6.25%)
Ishikawa
9(4.69%)

Venues With Most Check-Ins

御母衣旅館
4(100%)

Timeline

よしおよしお
Tsuchidaシン・ツチダ　五百万石純米生酛無濾過
Tsuchida ShuzoGunma
alt 1
130
よしお
Polishing ratio 90 No additive yeast Yellow malted rice for shochu It is said to be a sake aiming for a wild taste not unlike Gohyakumangoku. This is my impression, A little heavy sweetness. There is a sourness and bitterness to counteract it. It has a dark, savory, and complex flavor, not unlike Gohyakumangoku. It is sweet and delicious.
Japanese>English
よしおよしお
alt 1
149
よしお
I really wanted to open another sake. But it was difficult to open the bottle due to the future process. The first sake of the new year was Oyama. It has a light sweetness that drags on, The umami taste, which is similar to sourness, comes out. After that, there is a soft taste of rice. I was able to drink good sake from the New Year.
Japanese>English
よしおよしお
alt 1
165
よしお
A little bit tangy. Slightly gentle sweetness. The flavor is well balanced. Well-balanced sourness and bitterness. Very juicy. It has a sharp taste and does not leave a lasting impression. It's so good!
Japanese>English
よしおよしお
alt 1
137
よしお
It is slightly sweet in the mouth. I thought it was, but it was sweet all the way through. I felt the beautiful foam, and the subtle flavor of koji. Even though I felt a gentle bitterness, the sweetness remained. So, I grabbed another sip. It is gentle, powerful, and delicious.
Japanese>English
よしおよしお
YokoyamaSILVER 1814純米吟醸生酒
Omoya ShuzoNagasaki
alt 1
家飲み部
127
よしお
Mild sweetness. Bitterness remains with a hint of sourness. A sense of effervescence. Bitter and slightly sweet aftertaste. Fruity and delicious. In a word, a fashionable tip.
Japanese>English
よしおよしお
alt 1
118
よしお
Low milling. Rice milling level. The feeling of drinking it is still rice. It has been burnt a little... It also has a savory taste like "I burnt it a little...". The sourness, umami, and bitterness. The other flavors are also well balanced. It is delicious.
Japanese>English
よしおよしお
alt 1
家飲み部
103
よしお
I heard that it is made with white malted rice. I don't know what it is, but it is said to produce a lot of citric acid. It has a refreshing sourness. It is similar to wine. Slightly effervescent. Delicious.
Japanese>English
よしおよしお
Fumotoi (hiragana)純吟山田錦純米吟醸
Fumotoi ShuzoYamagata
alt 1
家飲み部
98
よしお
Soft sweetness and acidity are intertwined. The umami is also felt, but it does not come forward. It is sharp and easy to drink. Personally, however, I would like to see more lingering flavors. It is recommended to be served lukewarm. The sweetness and acidity are enhanced when drunk. It is thick and firm. I prefer it lukewarm.
Japanese>English
よしおよしお
Glorious Mt.Fuji黒狐純米大吟醸原酒生酒無濾過
Fuji ShuzoYamagata
alt 1
家飲み部
112
よしお
Uses Yuyamanishiki. Could it be rice grown in our area? Returned by Yamato Transport. It was firmly rotten. Slightly effervescent. Sourness followed by a slight bitterness. A fair amount of sweetness remains.
Japanese>English
よしおよしお
結心純米大吟醸
Kaba ShuzojoGifu
alt 1
66
よしお
Sake limited to Shirakawa-go, Gifu Prefecture. Slight sweetness. A strong umami flavor. Easy to drink.
Japanese>English
よしおよしお
alt 1
御母衣旅館
74
よしお
Doburoku Festival is held in Shirakawa-go, Gifu Prefecture. Since the day of the festival differs from region to region, it is almost impossible to However, at the Ryokan Omogai Ryokan, it is possible to compare all the regions. However, at the Ryokan Omogai Ryokan, it is possible to compare drinks from all regions. It is a dream come true. We are happy to be able to compare the sour and sweet flavors.
Japanese>English
よしおよしお
十水大にごり特別純米原酒にごり酒
Katokahachiro ShuzoYamagata
alt 1alt 2
家飲み部
90
よしお
The sizzling sensation is comparable to that of a carbonated beverage. It has a strong sweetness, but the carbonation and the oriki are well combined, so it is surprisingly refreshing. It is a little bit thick and tasty with a strong flavor.
Japanese>English
よしおよしお
alt 1alt 2
家飲み部
98
よしお
Hot sake. The umami that comes with a bang flows smoothly. The adult bitterness starts to spread without dragging down the umami. Recommended lukewarm. The umami spreads gradually. The bitterness is not so mature. The temperature makes a big difference.
Japanese>English
4

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